Best 2 Kahlua Popsicles Recipes
Indulge your sweet cravings with our tantalizing Kahlua popsicle recipes, a delightful fusion of coffee liqueur and creamy goodness. These frozen treats are perfect for adults seeking a refreshing and boozy delight on warm summer days or as a sweet ending to a special meal. With variations ranging from classic Kahlua popsicles to decadent chocolate-dipped and refreshing Kahlua-infused lemonade popsicles, our collection offers something for every palate. Get ready to embark on a culinary journey that will leave you feeling refreshed, satisfied, and eager for more.
Let's cook with our recipes!
KAHLUA POPSICLES
Make and share this Kahlua Popsicles recipe from Food.com.
Provided by MommyMakes
Categories Frozen Desserts
Time 5m
Yield 8 popsicles
Number Of Ingredients 7
Steps:
- Combine ingredients, mixing well.
- Pour into popsicle molds and freeze until solid.
Nutrition Facts : Calories 103.3, Fat 1.5, SaturatedFat 0.7, Cholesterol 1.3, Sodium 56.4, Carbohydrate 19.3, Fiber 0.4, Sugar 15.2, Protein 0.9
KAHLUA® HOMEMADE
This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.
Provided by littleimages
Categories Drinks Recipes Liqueur Recipes
Time P19DT20h12m
Yield 30
Number Of Ingredients 7
Steps:
- Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
- Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g
Tips:
- Use high-quality coffee: Using good quality coffee grounds will result in a more flavorful popsicle.
- Don't overfill the popsicle molds: Leave some space at the top of each mold so the popsicles can expand as they freeze.
- Freeze the popsicles for at least 4 hours: This will ensure that they are fully frozen and solid.
- To remove the popsicles from the molds: Run the molds under warm water for a few seconds to loosen the popsicles.
- Garnish the popsicles: You can garnish the popsicles with whipped cream, chocolate chips, or sprinkles before serving for an extra touch of flavor and presentation.
Conclusion:
Kahlua popsicles are a delicious and refreshing way to enjoy the flavors of coffee and chocolate. They are a lovely treat for summer gatherings or any special occasion. With their creamy texture and rich flavor, these popsicles are sure to be a hit with people of all ages. So next time you're looking for a sweet and boozy treat, give these Kahlua popsicles a try!
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