Best 4 Just Like Thanksgiving Chicken Oamc Dump Recipes
**Indulge in the Thanksgiving Feast All Year Round: Explore a Culinary Journey with Just Like Thanksgiving Chicken OAMC Dump Recipes**
Envision the delectable aromas of a Thanksgiving feast, the warmth of family gatherings, and the joy of savoring traditional flavors. With the Just Like Thanksgiving Chicken OAMC Dump recipes, you can recreate this cherished experience anytime, not just during the holiday season. These carefully curated recipes offer a symphony of flavors, bringing the essence of Thanksgiving to your dinner table throughout the year. Discover a medley of culinary delights, from the succulent Just Like Thanksgiving Chicken and Vegetables OAMC Dump to the comforting flavors of the Easy Thanksgiving Leftovers OAMC Dump. Each recipe promises an explosion of taste, capturing the nostalgia of Thanksgiving while adding a touch of convenience to your busy lifestyle. Get ready to embark on a culinary journey that celebrates the spirit of Thanksgiving, one bite at a time.
**Recipes Included:**
1. **Just Like Thanksgiving Chicken and Vegetables OAMC Dump:** This classic recipe takes center stage, featuring tender chicken, a medley of vegetables, and a savory seasoning blend that evokes the essence of Thanksgiving. Simply toss all the ingredients into your slow cooker or electric pressure cooker, set it, and forget it. The result is a succulent and flavorful dish that will satisfy your cravings for a traditional Thanksgiving meal.
2. **Easy Thanksgiving Leftovers OAMC Dump:** Don't let your Thanksgiving leftovers go to waste! This ingenious recipe transforms your leftover turkey, stuffing, mashed potatoes, and green beans into a hearty and comforting casserole. With minimal effort, you can create a new dish that combines all the beloved flavors of Thanksgiving into one irresistible meal.
3. **Slow Cooker Herb Roasted Turkey Breast and Sweet Potatoes OAMC Dump:** Experience the elegance of Thanksgiving dinner in a slow cooker. This recipe features a juicy turkey breast infused with aromatic herbs and tender sweet potatoes. Let the slow cooker work its magic, resulting in a succulent turkey and perfectly caramelized sweet potatoes.
4. **Crock Pot Cranberry Chicken OAMC Dump:** This recipe adds a delightful twist to your Thanksgiving feast. Tangy cranberries, savory chicken, and a blend of spices come together in a harmonious symphony of flavors. The slow-cooked chicken absorbs the tartness of the cranberries, creating a dish that is both flavorful and visually appealing.
5. **Easy Thanksgiving Stuffing OAMC Dump:** No Thanksgiving is complete without stuffing. This recipe delivers the quintessential Thanksgiving stuffing experience, with a combination of bread cubes, celery, onion, and a blend of herbs. Simply dump the ingredients into your slow cooker and let it do the work for you, resulting in a moist and flavorful stuffing that will complement any Thanksgiving meal.
Embark on a culinary adventure with these Just Like Thanksgiving Chicken OAMC Dump recipes, and savor the spirit of Thanksgiving all year long. From the classic flavors of the Just Like Thanksgiving Chicken and Vegetables OAMC Dump to the creative twist of the Crock Pot Cranberry Chicken OAMC Dump, these recipes offer a delightful journey through the flavors of the beloved holiday.
JUST-LIKE-THANKSGIVING-CHICKEN (OAMC DUMP)
Every time I make this, my husband swears it smells and tastes like Thanksgiving dinner. I suppose it could be made with Turkey cutletts to be even closer, but I've always used chicken.
Provided by gourmetmomma
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- TO MAKE IN A PAN:
- Place the chicken breasts (still frozen) on the bottom of the pan.
- Layer the apples, sweet potatoes, and onion on top.
- Sprinkle on the nuts and craisins.
- Place one pat of butter on each breast.
- Mix the maple syrup and poultry seasoning together and drizzle on top.
- TO MAKE IN A BAG:
- Put everything except the maple syrup, poultry seasoning, and butter into a ziplock bag.
- Melt the butter and combine with poultry seasoning and maple syrup.
- Put these in a little bowl and freeze separately (in the bag).
- When ready to cook, dump the bag out and then pour the (thawed) syrup butter mix on top.
- To cook: Thaw. Cook covered in a 350 oven for 30-45 minutes. I confess I normally skip the thaw step and put it in the oven.
LEMON DILL "DUMP" CHICKEN (OAMC)
This was on the back of the Good Seasons package. We use it for freezer meals, and as it thaws it marinades. Its called "dump" because you dump everything into a bag, super easy!
Provided by jswinks
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine everything into Ziploc bag.
- To freeze and use later: Freeze. Then thaw to let chicken marinade when ready to use.
- To use now: Let sit 30 min to 1 hour to marinade.
- Grill or bake until chicken is done.
SWEET SALSA DUMP CHICKEN - OAMC
The theory is you dump this in a bag and freeze to pull out later. There are many variations which I will post separately but it's amazingly easy to make these up and have a different "dump" chicken every week!
Provided by TishT
Categories Chicken
Time 37m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- For immediate cooking: Pre-heat oven to 350°F Place all ingredients into a large baking dish, turn chicken to coat.
- Bake until chicken juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For freezing: Place all ingredients into a 1 Gallon freezer bag.
- Lay flat in freezer.
- To thaw and cook: Take the bag out of the freezer the night before, make sure the baggie is completely closed.
- Place the Bag on a refrigerator shelf to thaw.
- Preheat the oven to 350°F Empty the contents of the bag into a large baking dish and bake until the juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
CHILI MAPLE GLAZED DUMP CHICKEN OAMC
Make and share this Chili Maple Glazed Dump Chicken OAMC recipe from Food.com.
Provided by Pamela
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- For immediate cooking: Pre-heat oven to 350°F Place all ingredients into a large baking dish, turn chicken to coat. Bake until chicken juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For freezing: Place all ingredients into a 1 Gallon freezer bag. Lay flat in freezer.
- To thaw and cook: Take the bag out of the freezer the night before, make sure the bag is sealed completely.
- For the oven: Preheat the oven to 350°F Empty the contents of the bag into a large baking dish and bake until the juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For the crockpot: cook on low for 6-8 hours or on high for 4-6 or until done.
- On the grill: cook over medium heat until juices run clear.
Nutrition Facts : Calories 330.5, Fat 15.9, SaturatedFat 4.5, Cholesterol 77.6, Sodium 400.7, Carbohydrate 27.4, Fiber 0.7, Sugar 23.9, Protein 19.5
Tips:
- Choose the right chicken: Bone-in, skin-on chicken thighs or breasts work best for this recipe as they stay moist and juicy during cooking.
- Use a variety of vegetables: This recipe calls for a mix of vegetables such as potatoes, carrots, celery, and onions. Feel free to add other vegetables that you enjoy, such as green beans, parsnips, or turnips.
- Season the chicken and vegetables well: Use a generous amount of salt, pepper, and herbs to flavor the chicken and vegetables. You can also add other seasonings, such as garlic powder, onion powder, or paprika.
- Cook the chicken and vegetables until tender: The chicken should be cooked through and the vegetables should be tender but still have a bit of a bite.
- Make sure the sauce is thickened: The sauce should be thickened enough to coat the chicken and vegetables. If it is too thin, you can add a cornstarch slurry or a roux.
- Serve the chicken and vegetables immediately: This dish is best served hot, so try to serve it as soon as it is finished cooking.
Conclusion:
This Just Like Thanksgiving Chicken OAMC Dump is a delicious and easy-to-make one-pot meal that is perfect for a weeknight dinner. It is also a great way to use up leftover chicken and vegetables. Serve it with mashed potatoes, stuffing, and cranberry sauce for a complete Thanksgiving meal.
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