Best 2 Julies Chocolate Chip Cookies Recipes

Indulge in the timeless classic of chocolate chip cookies with our delectable collection of recipes. From the traditional to the unique, our curated list offers a symphony of flavors to satisfy every palate. Experience the nostalgia of Julie's Chocolate Chip Cookies, renowned for their chewy texture and bursts of rich chocolate. For those seeking a healthier alternative, try our wholesome Gluten-Free Chocolate Chip Cookies, crafted with almond and oat flour for a guilt-free indulgence. If you're craving a touch of sophistication, our Espresso Chocolate Chip Cookies infuse a delightful coffee essence into the classic recipe. And for those who love a crispy crunch, our Crispy Chocolate Chip Cookies deliver a delightful textural contrast with their golden brown edges. Whichever recipe you choose, embark on a culinary journey that promises pure bliss with every bite of these irresistible chocolate chip cookies.

Here are our top 2 tried and tested recipes!

JULIA'S BEST EVER CHOCOLATE CHIP COOKIES IN A JAR

Julia's Best Ever Chocolate Chip Cookies In A Jar image

These cookies in a jar are great for presents or fundraisers!

Provided by Julia

Categories Desserts Cookies Drop Cookie Recipes

Yield 12

Number Of Ingredients 5

Ingredients

1 ⅔ cups all-purpose flour
¾ teaspoon baking soda
½ cup white sugar
2 cups semisweet chocolate chips
½ cup packed brown sugar

Steps:

Combine the flour, baking soda, white sugar, and the chocolate chips. Place 1/2 of the mixture in a clean quart sized glass jar, and pack firmly. Place the brown sugar on top, again packing firmly. Place the remaining flour mixture on top. Cover with a lid.
Attach an index card with the following directions: Empty contents of jar into a large bowl. In separate bowl combine 3/4 cup of butter, 1 1/2 eggs, and 1 teaspoon vanilla. Beat until creamy. Add to dry mixture. Drop by tablespoonful onto an ungreased cookie sheet, and bake in a preheated 375 degrees F (190 degrees C) oven for 8 to 10 minutes.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 48.2 g, Fat 8.6 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 5 g, Sodium 84.7 mg, Sugar 32.5 g

JULIE'S CHOCOLATE CHIP COOKIES

Julie's Chocolate Chip Cookies image

Instant Pudding mix makes these cookies very soft. You can try different variations of pudding mix too--chocolate pudding mix with peanut butter chips, banana pudding mix with white chocolate chips, etc.

Provided by Pamela

Categories Drop Cookies

Time 24m

Yield 2-3 dozen

Number Of Ingredients 9

Ingredients

1 cup margarine
1/4 cup white sugar
3/4 cup brown sugar
1 teaspoon vanilla
1 (113 g) package vanilla instant pudding mix (4 serving size)
2 large eggs
1 teaspoon baking soda
2 1/4 cups flour
1 (12 ounce) package chocolate chips

Steps:

Beat first 6 ingredients together until creamy.
Add next 2 ingredients.
Mix well.
Stir in chocolate chips.
Drop by tsp and bake at 350° for 9 minutes.
Do not over bake!

Tips:

Use high-quality chocolate chips for the best flavor. Semi-sweet or dark chocolate chips are good options.
Don't overmix the dough. Overmixing will make the cookies tough.
Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
Bake the cookies at a high temperature for a short amount of time. This will give them a crispy exterior and a chewy interior.
Let the cookies cool on a wire rack before enjoying them. This will help them to set and firm up.

Conclusion:

Julie's Chocolate Chip Cookies are a classic recipe that is sure to please everyone. They are easy to make and always a hit at parties and gatherings. With a few simple tips, you can make sure that your cookies turn out perfectly every time.