Best 5 Jello Jigglers For Cookie Cutters Recipes
Indulge your sweet cravings with our delightful Jello Jigglers, the perfect treat for any occasion! Made with simple ingredients like Jello, water, and cookie cutters, these jiggly gems are not only visually appealing but also incredibly versatile. Whether you prefer classic flavors like strawberry or lemon, or want to explore unique combinations like orange-pineapple or lime-coconut, our recipes have something for everyone. With just a few steps and a little creativity, you can create an array of jigglers in various shapes and colors, perfect for parties, picnics, or as a sweet ending to your meal. Get ready to impress your friends and family with these delightful and playful treats!
Check out the recipes below so you can choose the best recipe for yourself!
JELL-O® JIGGLERS®
JELL-O Gelatin plus boiling water has always equaled fruity deliciousness. But to up the fun factor, you're going to need an assortment of cookie cutters!
Provided by My Food and Family
Categories Recipes
Time 3h10m
Yield Makes 2 doz. or 24 servings, 1 JIGGLERS® each.
Number Of Ingredients 2
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
- Refrigerate at least 3 hours or until firm.
- Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
SPOOKY JELL-O JIGGLERS
Use your imagination and cut out classic Halloween shapes--cats, jack o' lanterns, bats--and serve as a snack or use as decorations.
Provided by JELL-O
Categories Trusted Brands: Recipes and Tips JELL-O
Time 3h10m
Yield 24
Number Of Ingredients 2
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 3 min. until gelatin is completely dissolved. Pour into 13x9-inch pan.
- Refrigerate at least 3 hours or until firm.
- Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes, using 2-inch Halloween-shaped cookie cutters, making sure to cut all the way through gelatin to bottom of pan. Lift gelatin shapes from pan. Store in tightly covered container in refrigerator.
Nutrition Facts : Sodium 0.7 mg
JELLO JIGGLERS (FOR COOKIE CUTTERS)
I get really frustrated with Jello that doesn't set-up. I have made these "fool-proof" jigglers a million times for my kids. It's the only recipe I've used that's firm enough to cut out with cutters. Very easy for kids to make, too.
Provided by Roxygirl in Colorado
Categories Gelatin
Time 2h5m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- *This recipe does not contain any cold water Combine Knox gelatin and Jello with boiling water and whisk until completely dissolved (about 2 minutes).
- Pour into a lightly greased 9x13 pan and let set in refrigerator until firm.
- Cut into squares or use cookie cutters.
JELL-O JIGGLERS
This a great recipe to make with kids and for kids. I sent these along with my daughter for her Valentine's Day party. There are many students with allergies, such as milk, wheat, and nuts, and this was a treat they could all enjoy! Cook time is chill time.
Provided by Pamela
Categories Gelatin
Time 3h5m
Yield 20 pieces
Number Of Ingredients 3
Steps:
- Stir boiling water into gelatin.
- (Can be done right in the pan.) Dissolve completely.
- (Very Important!) Lightly spray a 13 x9 inch pan with cooking spray Pour mixture into pan Chill at least 3 hours.
- Jigglers should be firm after 1 hour.
- To cut Jigglers dip bottom of pan in warm water for 15 seconds to loosen the gelatin.
- Cut shapes with cookie cutters all the way through the gelatin.
- Lift from the pan with index finger or metal spatula.
Nutrition Facts : Calories 64.8, Sodium 80.1, Carbohydrate 15.4, Sugar 14.6, Protein 1.3
ABC JELL-O® JIGGLERS
Use any flavor JELL-O you desire to make ABC JELL-O® JIGGLERS. These fun ABC JELL-O® JIGGLERS are easy to make with alphabet-shape cookie cutters.
Provided by My Food and Family
Categories Recipes
Time 3h10m
Yield 30 servings
Number Of Ingredients 2
Steps:
- Add boiling water to gelatin mixes; stir 3 min. until completely dissolved. Pour into 13x9-inch pan sprayed with cooking spray.
- Refrigerate 3 hours or until firm.
- Press 2-inch alphabet-shaped cookie cutters into gelatin, being careful to cut all the way through gelatin to bottom of pan. Remove from pan.
Nutrition Facts : Calories 40, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 10 g, Fiber 0 g, Sugar 10 g, Protein 1 g
Tips for Making Jello Jigglers with Cookie Cutters
- Use a variety of cookie cutters to create fun and festive shapes.
- Be sure to grease the cookie cutters before using them to prevent the jello from sticking.
- Place the cookie cutters on a baking sheet or tray before filling them with jello to make it easier to transfer them to the refrigerator.
- Chill the jello in the refrigerator for at least 4 hours, or overnight, before serving.
- To unmold the jello jigglers, simply dip the cookie cutters in warm water for a few seconds before pressing down on the tops of the cookie cutters.
Conclusion
Jello jigglers are a fun and easy treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and other special occasions. With a little creativity, you can use cookie cutters to create jello jigglers in any shape you can imagine. So next time you are looking for a fun and festive treat, give jello jigglers a try!
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