Best 6 Jamaican Ice Coffee Recipes
Jamaican ice coffee is a refreshing and flavorful drink that is perfect for hot summer days. It is made with cold coffee, coconut milk, sweetened condensed milk, and a variety of spices, such as cinnamon, nutmeg, and allspice. This unique blend of flavors creates a drink that is both refreshing and satisfying.
In this article, we will provide you with three different recipes for Jamaican ice coffee. The first recipe is a classic version of the drink, made with the traditional ingredients. The second recipe is a vegan version, made with almond milk and maple syrup instead of coconut milk and sweetened condensed milk. The third recipe is a low-carb version, made with unsweetened almond milk and a sugar-free sweetener.
No matter which recipe you choose, you are sure to enjoy this delicious and refreshing Jamaican iced coffee. So sit back, relax, and enjoy a taste of the Caribbean!
JAMAICAN ICE COFFEE
This potent coffee is so good. The smooth warmth of amber rum and Tia Maria with the cool sweetness of the coconut and pineapple rums helps to create a taste experience that is delicious and creamy.
Provided by Baby Kato
Categories Beverages
Time 20m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Pour the first 7 ingredients into a blender and mix until all ice is crushed.
- Pour the frosty beverage into a tall chilled glass, top with whipped cream, toasted coconut and pineapple chunks.
- Grab a straw or two and enjoy.
Nutrition Facts : Calories 379.9, Fat 18.2, SaturatedFat 15.4, Cholesterol 9.1, Sodium 53, Carbohydrate 9.2, Fiber 2.6, Sugar 5.1, Protein 2.7
ICED JAMAICAN COFFEE COCKTAIL
An iced version of the popular Jamaican coffee cocktail. It's a nicely creamy iced coffee, with the smooth warmth of dark rum and Tia Maria.
Provided by Cucina Casalingo
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine liqueurs, coffee and cream.
- Partially fill a wine glass with crushed ice, and pour mixture over ice.
- Serve.
Nutrition Facts : Calories 145, Fat 8.3, SaturatedFat 5.2, Cholesterol 30.6, Sodium 10, Carbohydrate 1.1, Protein 0.6
JAMAICAN ICE COFFEE
This potent coffee is so good. The smooth warmth of amber rum and Tia Maria with the cool sweetness of the coconut and pineapple rums helps to create a taste experience that is delicious and creamy.
Provided by Baby Kato @BabyKato
Categories Hot Drinks
Number Of Ingredients 10
Steps:
- 1. Pour the first 7 ingredients into a blender and mix until all ice is crushed.
- 2. Pour the frosty beverage into a tall chilled glass, top with whipped cream, toasted coconut and pineapple chunks.
- 3. Grab a straw or two and enjoy.
JAMAICAN COFFEE
Make and share this Jamaican Coffee recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour rum and Kahlua into a coffee mug.
- Top with hot coffee.
- Place a dallop of whipped cream on top and sprinkle with ground allspice.
- Serve.
JAMAICA COFFEE
The perfect coffee drink after a meal.
Provided by CHEF FILIP
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour rum and coffee liqueur into a decorative coffee glass. Fill glass with hot coffee. Top with a dollop of whipped cream and garnish with a coffee bean.
Nutrition Facts : Calories 146.3 calories, Carbohydrate 9.2 g, Cholesterol 4.6 mg, Fat 1.5 g, Fiber 0 g, Protein 0.5 g, SaturatedFat 0.9 g, Sodium 14.8 mg, Sugar 8.9 g
JAMAICAN COFFEE
Make and share this Jamaican Coffee recipe from Food.com.
Provided by ellie_
Categories Beverages
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor combine chocolate, sugar and cinnamon, chopping using 3 on/off turns and then finish processing until mixture is fine.
- With machine running pour hot milk and vanilla through food tube and blend until chocolate is melted (10 seconds). *Can be prepared ahead to this point and refrigerated for up to 2 days, bringing to room temperature before proceeding.
- With the food processor running pour cream through food tube, processing until thick.
- Reheat chocolate mixture in a saucepan over medium heat, stirring frequently.
- Stir in coffee.
- Pour into cups, topping with whipped cream.
Tips:
- For a refreshing and flavorful Jamaican iced coffee, use high-quality coffee beans or ground coffee.
- Use cold or room temperature water to make the coffee concentrate. This will prevent the coffee from becoming bitter.
- If you don't have a French press, you can also use a regular coffee maker. Just brew a strong pot of coffee and let it cool completely.
- Add sugar or sweetener to taste. You can also add spices like cinnamon or nutmeg for extra flavor.
- If you're using condensed milk, be sure to stir it well before adding it to the coffee. This will help it dissolve evenly.
- For a creamy iced coffee, add some milk or cream.
- Serve Jamaican iced coffee over ice cubes and enjoy!
Conclusion:
Jamaican iced coffee is a delicious and refreshing beverage that is perfect for enjoying on a hot day. It's easy to make and can be customized to your taste. Whether you like it sweet or strong, creamy or light, there's a Jamaican iced coffee recipe out there for you. So next time you're looking for a cool and caffeinated pick-me-up, give Jamaican iced coffee a try. You won't be disappointed!
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