Best 6 Jalapeno Egg Salad Recipes
Indulge in the delightful fusion of flavors with our delectable Jalapeño Egg Salad, a culinary masterpiece that tantalizes your taste buds. This extraordinary dish combines the creamy richness of hard-boiled eggs with the vibrant spiciness of jalapeños, creating a harmonious balance that is both satisfying and invigorating. Perfectly complemented by a medley of crisp celery, sweet red bell pepper, and tangy red onion, this egg salad takes on a new dimension of flavor. Served on soft, fluffy bread or nestled within a crisp lettuce cup, it's a delightful meal that can be enjoyed for breakfast, lunch, or as a delightful snack. With its vibrant colors and irresistible aroma, this Jalapeño Egg Salad is sure to be a hit at your next gathering or picnic.
**Explore the Culinary Delights of Jalapeño Egg Salad with Our Diverse Recipe Collection:**
1. **Classic Jalapeño Egg Salad:** Experience the timeless flavors of this classic recipe, featuring a harmonious blend of hard-boiled eggs, diced jalapeños, mayonnaise, mustard, and a hint of paprika.
2. **Avocado Jalapeño Egg Salad:** Embark on a creamy and flavorful adventure with this variation, where ripe avocados add a velvety texture and a boost of healthy fats, while jalapeños bring a touch of heat.
3. **Bacon Jalapeño Egg Salad:** Indulge in the ultimate combination of smokiness and spice with this recipe. Crispy bacon bits add a delightful crunch and a savory dimension to the classic egg salad, while jalapeños provide a subtle kick.
4. **Herb-Infused Jalapeño Egg Salad:** Discover the aromatic magic of fresh herbs in this unique recipe. A medley of parsley, chives, and dill elevates the flavors of hard-boiled eggs and jalapeños, creating a refreshing and vibrant egg salad.
5. **Sriracha Jalapeño Egg Salad:** Prepare for a fiery explosion of flavors with this recipe, where sriracha sauce adds an extra layer of heat and tanginess to the classic Jalapeño Egg Salad.
6. **Creamy Jalapeño Egg Salad with Greek Yogurt:** Experience a lighter and healthier twist on the classic egg salad with this recipe. Greek yogurt replaces mayonnaise, creating a creamy and tangy dressing that complements the jalapeños' spiciness.
7. **Keto Jalapeño Egg Salad:** Rejoice, keto enthusiasts! This recipe caters to your dietary needs with a mayonnaise-free dressing made from avocado, olive oil, and lemon juice. Enjoy the spicy goodness of jalapeños without compromising your keto lifestyle.
SPICY EGG SALAD
This spicy egg salad is made with cheddar cheese, mayo, and fresh jalapeno! Only 2g net carbs per serving, it's a perfect lunch!
Provided by Annie
Categories lunch
Time 15m
Number Of Ingredients 8
Steps:
- Add the eggs, jalapeno pepper, green onions and cheese to a mixing bowl and toss to combine.
- In a bowl, whisk together the mayonnaise, sour cream, cumin, mustard and salt and pepper to taste.
- Mix the sauce in with the egg mixture until well combined.
- Serve on lettuce wraps or your choice of keto breads.
Nutrition Facts : Calories 105 kcal, ServingSize 1 serving
CREAMY JALAPENO DEVILED EGGS
These are creamy deviled eggs with an edge that go well with BBQ chicken on the grill and macaroni salad. You can use piping tips to create a beautiful filling design.
Provided by brandikay1128
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 1h10m
Yield 10
Number Of Ingredients 8
Steps:
- Spoon egg yolks into a bowl. Add cream cheese, mayonnaise, and garlic powder; mix well. Fold 3 crumbled slices of bacon and jalapeno pepper into egg yolk mixture; season with salt and pepper.
- Fill each egg white half with egg yolk filling. Sprinkle remaining crumbled bacon over filling and top with paprika. Chill in refrigerator for about 1 hour before serving.
Nutrition Facts : Calories 137.6 calories, Carbohydrate 1.2 g, Cholesterol 225.4 mg, Fat 11.4 g, Fiber 0.1 g, Protein 7.2 g, SaturatedFat 4.4 g, Sodium 110.9 mg, Sugar 0.7 g
JALAPEñO EGG SALAD
This recipe has been posted here for play in Culinary Quest - Texas. Found at website: http://www.homesicktexan.com Sounds equally as wonderful served as dip or in sandwich form.
Provided by Baby Kato
Categories Dips
Time 20m
Number Of Ingredients 10
Steps:
- 1. Peel the eggs and then roughly chop.
- 2. Gently stir in the Jalapeño, green onion, ground cumin, mayonnaise, mustard and lemon juice.
- 3. Add salt, black pepper and cayenne to taste.
- 4. Serve either on bread for a sandwich or tortilla chips as a dip.
JALAPENO EGG SALAD
Make and share this Jalapeno Egg Salad recipe from Food.com.
Provided by gailanng
Categories Spreads
Time 15m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Peel the eggs and roughly chop. Gently stir in the jalapeno, green onion, ground cumin, mayonnaise, mustard and lemon juice. Add salt, black pepper to taste.
- Serve either on bread for a sandwich or tortilla chips as a dip.
Nutrition Facts : Calories 329, Fat 23.8, SaturatedFat 6, Cholesterol 565.2, Sodium 612.7, Carbohydrate 8.4, Fiber 0.7, Sugar 3.5, Protein 19.6
JALAPEñO EGG SALAD
Tired of boring egg salad? Amp up the flavor with the addition of hot sauce + jalapeños. It's simply delicious!
Provided by JC Phelps
Categories brunch Main Course Snack
Time 30m
Number Of Ingredients 11
Steps:
- Chop your hard-boiled eggs into even-sized pieces.
- Add eggs, drained jalapeños, celery, green onion, Duke's Mayonnaise, dijon mustard, hot sauce, dill, garlic powder, kosher salt, and black pepper to a large bowl.
- Fold ingredients into each other until well-combined. If the egg salad is too chunky, simply mash with the back side of your spoon.
- Taste + seasonally additionally to your preferences. Serve + enjoy!
Nutrition Facts : Calories 262 kcal, Carbohydrate 3 g, Protein 10 g, Fat 23 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 288 mg, Sodium 271 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 16 g, ServingSize 1 serving
WORLD'S BEST EGG SALAD SANDWICH
An egg salad sandwich with new twist! Fresh tomatoes and baby spinach add beautiful color and great flavor.
Provided by shefali chitrang
Categories Salad Egg Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- In a medium bowl, mash the hard-cooked eggs with a fork or pastry blender. Mix in mayonnaise, honey mustard, and jalapeno. Season with black pepper, garlic powder, and salt.
- Spread egg mixture on four of the bread slices. Layer with baby spinach leaves and tomato slices, and top with remaining slices of bread.
Nutrition Facts : Calories 380.2 calories, Carbohydrate 32.1 g, Cholesterol 376 mg, Fat 20.3 g, Fiber 3.4 g, Protein 18.9 g, SaturatedFat 4.8 g, Sodium 604.9 mg, Sugar 5.5 g
Tips:
- To make the egg salad creamy and smooth, make sure to hard-boil the eggs perfectly and mash them until they are well blended.
- For a spicier egg salad, use more jalapeños or add a pinch of cayenne pepper.
- If you don't have mayonnaise on hand, you can use Greek yogurt instead.
- Add some chopped celery or onion for extra crunch.
- Serve the egg salad on bread, crackers, or lettuce leaves.
Conclusion:
This jalapeño egg salad is a delicious and easy-to-make dish that is perfect for a quick lunch or snack. It is also a great way to use up leftover hard-boiled eggs. With its creamy texture, spicy flavor, and versatility, this egg salad is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #eggs-dairy #american #southwestern-united-states #easy #potluck #picnic #spreads #eggs #dietary #sandwiches #low-carb #brown-bag #low-in-something #brunch #to-go #3-steps-or-less
You'll also love
