Best 4 Jalapeño Cheeseburgers With Bacon And Grilled Onions Recipes
**Jalapeno Cheeseburgers with Bacon and Grilled Onions: A Flavorful Fusion of Classic Flavors**
Feast your taste buds on a symphony of flavors with our tantalizing Jalapeno Cheeseburgers adorned with crispy bacon and grilled onions. These burgers are not for the faint of heart, as the zesty heat of jalapenos adds a fiery kick to the savory patty. Perfectly melted cheese provides a creamy richness that balances the spice, while crispy bacon and grilled onions add layers of smoky and caramelized sweetness. Served on toasted buns, these burgers are a true indulgence that will satisfy your cravings for a hearty and flavorful meal. Get ready to embark on a culinary journey that promises to leave your taste buds dancing with delight.
**Additional Burger Recipes to Explore:**
1. **Classic Cheeseburger:** Experience the timeless combination of a juicy patty, melted cheese, crisp lettuce, ripe tomatoes, and tangy pickles, all nestled in a soft bun.
2. **Bacon Cheeseburger:** Elevate your classic cheeseburger with the addition of crispy bacon strips, adding an extra layer of smoky and savory goodness.
3. **Mushroom Swiss Burger:** Indulge in a delightful twist on the classic cheeseburger with sautéed mushrooms and melted Swiss cheese, creating a rich and earthy flavor profile.
4. **Avocado Bacon Burger:** Combine the creaminess of avocado with crispy bacon and melted cheese for a burger that is both decadent and satisfying.
5. **Blue Cheese Burger:** Treat your taste buds to a burger topped with tangy blue cheese crumbles, caramelized onions, and peppery arugula for a bold and unique flavor experience.
JALAPENO BACON CHEESEBURGERS
Make and share this Jalapeno Bacon Cheeseburgers recipe from Food.com.
Provided by KPD123
Categories Pork
Time 25m
Yield 2 burgers, 2 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine ground beef and seasonings well, but don't overwork the meat! Form 2 patties out of the mixture.
- Grill burgers to your liking.
- Just before you take the burgers off the grill, top each burger with the jalapeno slices, a cheese slice, and finally 3 bacon slices. Once cheese starts to melt, remove from grill. (The cheese acts as a glue keeping everything together!).
- Put burgers on buns and enjoy! ***We like to top our burgers with sliced red onions and a big dollop of guacamole!
SPICY JALAPEñO CHEESEBURGERS
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Steps:
- Gather the ingredients.
- Mix the jalapenos, soup mix, steak seasoning, salt, and Worcestershire sauce with the ground beef in a large mixing bowl.
- Form the mixture into six 1/2-inch-thick patties. Preheat the grill to high heat.
- Place the burgers on the grill and cook for 3 to 4 minutes on each side, or until the desired level of doneness is achieved. During the last minute of cooking, place 1 slice of cheese on each burger.
- Once the burgers are cooked through and the cheese is melted, remove from the grill and place on the toasted hamburger buns. Top with additional sliced jalapenos, if desired, and condiments and toppings.
- Enjoy.
Nutrition Facts : Calories 833 kcal, Carbohydrate 33 g, Cholesterol 213 mg, Fiber 2 g, Protein 69 g, SaturatedFat 17 g, Sodium 1423 mg, Sugar 6 g, Fat 45 g, ServingSize 6 servings, UnsaturatedFat 0 g
JALAPENO-GARLIC-ONION CHEESEBURGERS
The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!
Provided by Steve
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat grill for high heat.
- Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
- Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
Nutrition Facts : Calories 474.1 calories, Carbohydrate 24.8 g, Cholesterol 104.5 mg, Fat 26.8 g, Fiber 1.3 g, Protein 31.6 g, SaturatedFat 11.7 g, Sodium 444.8 mg, Sugar 3.6 g
GRILLED CHEESE, BACON AND JALAPEñO SANDWICHES
We grilled up a spicier version of the traditional grilled cheese sandwich by adding a chopped jalapeño chile and bacon slices to sharp cheddar. They're ready to bite into in just 25 minutes.
Provided by Cheri Liefeld
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- In 8-inch skillet, cook bacon over medium-high heat until crisp. Remove from skillet to paper towel. Add chile to bacon drippings in skillet; cook and stir 1 to 2 minutes. Place chile on paper towel.
- Spread butter on both sides of each slice of bread. Top each of 4 bread slices with layer of cheese, chopped chile, 2 slices of bacon and another layer of cheese. Cover each with second slice of bread.
- Heat 12-inch nonstick skillet over medium-high heat. Cook sandwiches until bread is browned and cheese begins to melt. Turn sandwiches; cook until cheese is completely melted.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Choose high-quality ingredients: Use fresh, high-quality ground beef, juicy tomatoes, and crisp lettuce for the best possible flavor.
- Season the beef patties generously: Don't be afraid to season the beef patties liberally with salt, pepper, and other spices. This will help them develop a delicious crust and stay moist and flavorful.
- Cook the beef patties to your desired doneness: Use a meat thermometer to ensure that the beef patties are cooked to your desired doneness. For medium-rare, cook to an internal temperature of 135°F (57°C). For medium, cook to 145°F (63°C). For medium-well, cook to 155°F (68°C). For well-done, cook to 165°F (74°C).
- Toast the buns: Toasting the buns will help them hold up better to the juicy burger and toppings. You can toast them in a toaster, on a griddle, or in the oven.
- Add your favorite toppings: There are endless possibilities for toppings on a jalapeño cheeseburger. Some popular choices include bacon, grilled onions, avocado, and jalapeños. Get creative and experiment with different combinations to find your perfect burger.
Conclusion:
The jalapeño cheeseburger is a delicious and satisfying meal that is perfect for any occasion. With its juicy beef patty, melted cheese, crispy bacon, grilled onions, and fresh toppings, it's sure to be a hit with everyone. So next time you're looking for a great burger recipe, give this one a try.
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