Best 4 Italian Dressing Chicken Bake Recipes
Indulge in a symphony of flavors with our Italian Dressing Chicken Bake, a culinary masterpiece that blends juicy chicken, tender vegetables, and a tangy Italian dressing. This easy-to-make dish is a delightful fusion of classic Italian flavors, featuring a zesty marinade that infuses the chicken with a vibrant blend of herbs and spices. Accompanied by an array of colorful vegetables, this flavorful bake is not only a feast for the taste buds but also a feast for the eyes. With its tantalizing aroma and irresistible taste, the Italian Dressing Chicken Bake promises an unforgettable dining experience. In addition to the main recipe, this article also includes variations to suit diverse preferences. Whether you desire a creamy twist with the Creamy Italian Chicken Bake, a cheesy delight with the Italian Chicken and Broccoli Bake, or a spicy kick with the Italian Chicken and Sausage Bake, you'll find the perfect recipe to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
ITALIAN DRESSING CHICKEN RECIPE
This crispy baked Italian dressing chicken is not only delicious, it is also super easy to make! It is prepared using only 3 ingredients that you already have on hand. You need to add this to your weekly dinner menu, it is definitely a crowd pleaser!
Provided by Stephanie Dulgarian
Categories dinner Main Course
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Coat the bottom of a casserole dish with some Italian Dressing.
- Pound your chicken until it is about 1/4 thick.
- Dip your chicken into a bowl of Italian dressing, then roll it in a bowl of instant potato flakes. (Don't coat your chicken with too many potatoes or it will be all you taste!)
- Place chicken in the casserole dish.
- Bake for 20 minutes or until heated through.
- Remove from over and sprinkle with fresh parsley flakes, optional.
Nutrition Facts : Calories 205 kcal, ServingSize 1 serving
EASY ITALIAN CHICKEN II
Chicken breasts marinated in Italian-style salad dressing, then baked! It is the easiest and most delicious meal ever and my husband thinks I slave all day to make it!
Provided by MARIONROWE
Categories World Cuisine Recipes European Italian
Time 2h5m
Yield 6
Number Of Ingredients 2
Steps:
- To Marinate: Pour salad dressing into a large, resealable plastic bag. Add chicken breasts, seal bag and shake to coat. Place in refrigerator for at least 1 hour or overnight (the longer you marinate, the more taste the chicken will absorb).
- Preheat oven to 350 degrees F (175 degrees C).
- Remove chicken from bag, discarding remaining marinade. Place chicken in a lightly greased 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through and juices run clear. Note: Turn chicken occasionally while baking.
Nutrition Facts : Calories 344.3 calories, Carbohydrate 7.7 g, Cholesterol 68.4 mg, Fat 22.4 g, Protein 27.5 g, SaturatedFat 3.7 g, Sodium 1296.1 mg, Sugar 6.1 g
ITALIAN DRESSING CHICKEN BAKE
This was found on Facebook, courtesy of a friend of a friend
Provided by Rebecca Essex
Categories Chicken
Time 1h
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Place the chicken breasts down the middle of the baking pan, long-wise.
- 3. Drain the green beans and put them down one side of the chicken breasts.
- 4. Wash and cut the potatoes in half, thirds, or quarters (depending upon their size) and place down the other side of the chicken breasts.
- 5. Sprinkle the dry dressing mix over all.
- 6. Melt the butter and drizzle it over all.
- 7. Cover the dish with aluminum foil and bake for 1 hour, or until chicken is tender and cooked throughout.
BAKED ITALIAN CHICKEN DINNER
This is one of the easiest and most requested recipes. It's simple to make, and the ingredients are easy to find!
Provided by AmyZ
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 13x9-inch baking dish with cooking spray.
- Spread chicken pieces, broccoli, and potatoes into the prepared baking dish, respectively. Drizzle melted butter over ingredients in the dish and season with the Italian dressing mix.
- Bake in preheated oven until the chicken is cooked through and potatoes are tender, 45 to 60 minutes.
Nutrition Facts : Calories 422.6 calories, Carbohydrate 43.1 g, Cholesterol 95.1 mg, Fat 14.7 g, Fiber 6.8 g, Protein 30 g, SaturatedFat 8.1 g, Sodium 963 mg, Sugar 5.1 g
Tips:
- Use boneless, skinless chicken breasts or thighs for a quick and easy meal.
- For a more flavorful dish, marinate the chicken in the Italian dressing for at least 30 minutes before baking.
- Add your favorite vegetables to the baking dish, such as broccoli, zucchini, or mushrooms.
- If you don't have Italian dressing, you can make your own by combining olive oil, vinegar, garlic, oregano, basil, and salt and pepper.
- Serve the chicken with a side of pasta, rice, or bread.
Conclusion:
This Italian dressing chicken bake is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover chicken. The chicken is juicy and flavorful, and the Italian dressing adds a delicious tang.
This dish is also very versatile. You can add your favorite vegetables, and you can use different types of cheese. You can also bake the chicken in a casserole dish or in a baking sheet. No matter how you make it, this Italian dressing chicken bake is sure to be a hit!
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