Best 2 Irish Cream Pudding Shots Recipes

Tantalize your taste buds with our delectable Irish cream pudding shots, a delightful fusion of creamy indulgence and boozy delight! These enchanting treats are perfect for St. Patrick's Day celebrations or any occasion that calls for a sweet and spirited indulgence. With two enticing variations to choose from, our Bailey's Irish cream pudding shots and our Kahlua coffee pudding shots, you'll be spoilt for choice. Both recipes promise a velvety smooth texture, rich flavors, and a satisfying kick of alcohol. Gather your ingredients, prepare your shot glasses, and embark on a culinary adventure that will leave you craving for more!

Let's cook with our recipes!

PUDDING SHOTS

Pudding Shots image

If you're looking for a little something special for an adult event and are tired of the traditional gelatin shots, this one's for you! It's quick and easy and tastes GREAT!

Provided by DaniHig

Categories Drinks Recipes Shot Recipes Jell-O® Shots

Time 45m

Yield 15

Number Of Ingredients 4

Ingredients

1 cup milk
½ cup Irish cream liqueur (eg. Bailey's®)
½ cup vodka (eg. Smirnoff®)
1 (4 serving size) package instant chocolate pudding mix

Steps:

Whisk together the milk, Irish cream liqueur, vodka, and instant pudding mix in a bowl until combined. Continue whisking for 2 minutes.
Spoon the pudding mixture into shot glasses or disposable 'party shot' cups. Chill until set, about 30 minutes. The shots will have the consistency of mousse.

Nutrition Facts : Calories 83.9 calories, Carbohydrate 11 g, Cholesterol 1.3 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 112.1 mg, Sugar 9.2 g

CHOCOLATE PUDDING SHOTS

Chocolate Pudding Shots image

Awesome alternative to Jell-O® shots. Serve in individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.

Provided by Holly Hart

Categories Drinks Recipes Shot Recipes Jell-O® Shots

Time 10m

Yield 16

Number Of Ingredients 5

Ingredients

1 (3.9 ounce) package instant chocolate pudding mix
¾ cup milk
¼ cup vodka
½ cup Irish cream liqueur
1 (8 ounce) container frozen whipped topping, thawed

Steps:

Beat pudding mix and milk together in a bowl with an electric hand mixer until smooth and beginning to thicken, 1 to 2 minutes. Stir vodka and Irish cream liqueur into the pudding mixture. Fold whipped topping into the mixture until smooth; spoon into 16 small cups.

Nutrition Facts : Calories 112.6 calories, Carbohydrate 13.3 g, Cholesterol 0.9 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.3 g, Sodium 106.3 mg, Sugar 11.6 g

Tips:

Use high-quality Irish cream liqueur for the best flavor.
You can use regular or light cream in this recipe, but heavy cream will give you the richest flavor.
Make sure the pudding is completely cool before folding in the whipped cream. Otherwise, the whipped cream will melt and the pudding will be too thin.
You can use any flavor of pudding you like. Some popular choices include chocolate, vanilla, and butterscotch.
If you don't have any shot glasses, you can use small plastic cups or even Dixie cups.
Garnish the shots with a dollop of whipped cream, a sprinkle of chocolate shavings, or a cherry.

Conclusion:

Irish cream pudding shots are a delicious and easy-to-make dessert that is perfect for any occasion. They are creamy, decadent, and have just the right amount of alcohol to give them a little kick. Whether you are serving them to guests at a party or enjoying them as a special treat for yourself, Irish cream pudding shots are sure to be a hit.