Indulge in the warmth and comfort of an Irish Cinnamon Latte, a delightful fusion of coffee, spices, and creamy milk. This beloved beverage, with its captivating aroma and rich flavor, is a staple in many coffee shops and homes. Our collection of recipes offers a variety of takes on this classic drink, each with its unique twist.
From the traditional Irish Cinnamon Latte recipe, featuring a harmonious blend of coffee, cinnamon, and steamed milk, to the decadent White Chocolate Irish Cinnamon Latte, which adds a touch of sweetness and creaminess, our recipes cater to diverse preferences. Those seeking a vegan alternative will delight in the Vegan Irish Cinnamon Latte, crafted with almond milk and maple syrup, while the Nitro Irish Cinnamon Latte takes the experience to the next level with its velvety texture and cascading effect.
For those with a sweet tooth, the Irish Cinnamon Latte with Salted Caramel Sauce offers a symphony of flavors, combining the richness of coffee, the warmth of cinnamon, and the sweet and salty notes of salted caramel. The Irish Cinnamon Latte with Whipped Cream and Cinnamon Sugar is another indulgent option, topped with fluffy whipped cream and a sprinkling of cinnamon sugar.
For a refreshing twist, try the Iced Irish Cinnamon Latte, perfect for warm weather. This recipe transforms the classic latte into a chilled delight, retaining its signature flavors while providing a cool and invigorating experience.
CINNAMON LATTE
These have become a Sunday morning favourite for us. Heavenly coffee to warm your tummy! The original recipe calls for ground cinnamon, but it also works very well if you put a couple whole cinnamon sticks or pieces of cinnamon bark in the cold milk. It will infuse the milk as it comes to a boil.
Provided by Sackville
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a large pan, mix the cinnamon and sugar with a bit of milk.
- Add the rest of the milk and bring to a boil.
- Just as the mixture comes to a boil, take it off the heat.
- Split your hot coffee between 4 mugs.
- Pour in the milk and serve immediately.
- Another variation is to leave out the ground cinnamon, but instead put a large cinnamon stick, some cloves and green cardamom pods in the milk. Leave as it comes to a boil, set aside and let it infuse for a couple minutes. Then strain out the seasonings and pour into the coffee.
STARBUCKS CINNAMON DOLCE LATTE
This easy coffee recipe is an exact replica of Starbucks' sweet, warm & comforting Cinnamon Dolce Latte! Perfect for the holidays & chilly weather sipping.
Provided by Katerina | Diethood
Categories Drinks
Time 4m
Number Of Ingredients 8
Steps:
- Stir the espresso powder into the hot water and set aside.
- In a glass measuring cup combine milk, cinnamon, brown sugar, vanilla and nutmeg; stir until thoroughly combined.
- Place in Microwave and cook for 1 minute and 30 seconds, or until the milk starts to froth up.
- Remove from Microwave and stir again.
- Place in Microwave for an additional 30 seconds, or until the milks starts to froth up again.
- Remove and, while stirring the espresso, slowly pour the milk mixture into the coffee.
- Top with whipped cream and garnish with cinnamon.
- Serve.
Nutrition Facts : Calories 104 kcal, Carbohydrate 12 g, Protein 3 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 54 mg, Sugar 12 g, ServingSize 1 serving
IRISH CINNAMON LATTE
A combo I came up with this morning from the syrups I had on hand. I use recipe #37023 and store bought Irish cream syrup. You could even use Baileys & have this as a nightcap.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large mug.
CINNAMON MOCHA LATTE
Make and share this Cinnamon Mocha Latte recipe from Food.com.
Provided by Hadice
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Evenly distribute chocolate between two coffee mugs. I like to be very generous.
- Steam milk, cinnamon and sugars until temp reaches between 150-160 degrees.
- Pour evenly into mugs.
- Steam espresso and pour about an ounce (or more if you like) into each mug.
- Stir and top with whipped cream.
- Garnish with cinnamon sugar if desired.
Nutrition Facts : Calories 202.7, Fat 8.4, SaturatedFat 4.9, Cholesterol 26, Sodium 159.3, Carbohydrate 25.5, Fiber 1.1, Sugar 10.6, Protein 6.9
CINNAMON CHAI LATTE
We don't have this chai latte mix in Australia but I was lucky enough to be given some in a swap and decided to check out the General Foods website and came across this recipe. Cool Whip is also not an Australian grocery line so I just topped mine off with some dairy whip (whipped cream in a can for non Aussie chefs)
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- PLACE flavored drink mix, cinnamon stick and whipped topping in mug.
- ADD milk gradually, stirring with cinnamon stick until well blended.
- SERVE immediately.
Nutrition Facts : Calories 142.5, Fat 9.4, SaturatedFat 5.9, Cholesterol 35.7, Sodium 92.5, Carbohydrate 8.7, Protein 6.2
Tips:
- Use freshly ground coffee beans for the best flavor.
- Heat the milk slowly to avoid scalding.
- Use a cinnamon stick instead of ground cinnamon for a more intense flavor.
- Add a pinch of nutmeg or ginger for a more complex flavor.
- Top the latte with whipped cream and a sprinkle of cinnamon for a decadent treat.
Conclusion:
The Irish Cinnamon Latte is a delicious and easy-to-make coffee drink that is perfect for enjoying on a cold day. With its combination of coffee, milk, cinnamon, and vanilla, this latte is sure to warm you up from the inside out. Whether you are looking for a quick and easy breakfast drink or a special treat to enjoy in the evening, the Irish Cinnamon Latte is the perfect choice.
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