Calling all Oreo lovers! Get ready to tantalize your taste buds with a delightful twist on the classic cookie - Inside Out Oreos. These creative and delectable treats turn the traditional Oreo cookie inside out, revealing a soft, chewy center and a crispy, crunchy exterior. Our collection of Inside Out Oreo recipes offers a variety of irresistible flavor combinations that will satisfy every sweet tooth.
From classic chocolate to indulgent peanut butter and even a refreshing mint flavor, our recipes have something for everyone. Whether you're a fan of the original Oreo or looking for a unique and exciting way to enjoy this timeless cookie, our Inside Out Oreos are sure to become your new favorite sweet treat. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave you craving more.
INSIDE OUT OREOS
White chocolate covered Oreo truffles. Three ingredients but always the first to go on a candy tray!
Provided by Pabbit
Categories Candy
Time 1h
Yield 40 truffles
Number Of Ingredients 3
Steps:
- Place cream cheese and Oreos in food processor.
- Process until no more white can be seen and mixture begins to stick together.
- Roll mixture into 3/4 inch balls.
- Place on waxed paper covered sheet and freeze for 30 minutes or until firm.
- Melt chips (add 1T oil if you like thinner chocolate) or candy coating.
- Dip balls into chocolate using a toothpick or a dipping fork.
- I drizzle with melted semi-sweet chocolate for the effect and to cover up the mark from the toothpick!
- Return to waxed paper to set.
- These set faster in the frig.
- The candy coating sets much faster than the chips.
- I use candy coating whenever I can find it.
INSIDE OUT OREOS®
Oreos® with the cream on the outside.
Provided by Sarah Rose
Categories Desserts Cookies Chocolate Cookie Recipes
Time 2h11m
Yield 12
Number Of Ingredients 1
Steps:
- Gently separate each sandwich cookie and scrape the cream filling into a bowl.
- Melt the cream filling in a microwave until liquefied. Dip the chocolate cookies into the melted filling and place on a baking sheet; freeze until solid, about 2 hours.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 23.7 g, Fat 6.3 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 1.2 g, Sodium 159.5 mg, Sugar 13.4 g
Tips:
- Choose the right Oreos: Double-Stuf Oreos are the best choice for this recipe because they have the most filling. You can also use regular Oreos, but you may need to add more peanut butter or Nutella to the filling.
- Freeze the Oreos: Freezing the Oreos for at least 30 minutes before dipping them in the melted chocolate will help the chocolate harden more quickly and prevent it from getting messy.
- Use a double boiler to melt the chocolate: This will help prevent the chocolate from burning.
- Be careful when dipping the Oreos in the melted chocolate: Use a fork or toothpick to hold the Oreos so that you don't get chocolate all over your fingers.
- Let the Oreos cool completely before serving: This will help the chocolate harden and set.
Conclusion:
Inside-out Oreos are a delicious and easy-to-make treat that is perfect for parties or potlucks. With just a few simple ingredients, you can create a fun and unique dessert that everyone will love. Get creative and experiment with different flavors of Oreos and fillings to find your favorite combination.
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