Best 3 Impossibly Easy Chicken Taco Pie Recipes
Indulge in the flavors of Mexican cuisine with our impossibly easy chicken taco pie, a delightful blend of savory and comforting ingredients. This delectable dish features a crispy tortilla crust filled with a succulent mixture of seasoned chicken, a medley of crisp vegetables, a luscious tomato-based sauce, and a generous helping of melted cheese. Every bite offers a symphony of textures and flavors, making it a perfect meal for busy weeknights or casual gatherings.
In addition to the chicken taco pie, this article presents a collection of equally enticing recipes that cater to diverse culinary preferences. Unlock the secrets of creating an authentic Spanish paella, a vibrant dish bursting with seafood and tender rice. For those seeking a quick and satisfying lunch, discover the joy of air fryer chicken tacos, where crispy tortillas embrace tender chicken, fresh toppings, and a drizzle of tangy sauce. If you're craving a taste of Italy, embark on a culinary journey with our homemade spaghetti and meatballs, a classic pasta dish that embodies comfort and flavor. With step-by-step instructions and helpful cooking tips, these recipes will guide you to culinary success, transforming your kitchen into a haven of delicious aromas and unforgettable meals.
IMPOSSIBLY EASY CHICKEN TACO PIE
Make and share this Impossibly Easy Chicken Taco Pie recipe from Food.com.
Provided by Dyenana
Categories Savory Pies
Time 57m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400ºF. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
- 2. Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
- 3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
- High Altitude (3500-6500 ft) Bake 35 to 40 minutes.
- Special Touch.
- Don't forget to top it off. Serve slices of this savory pie with salsa, sour cream and chopped tomato, or go all out with guacamole and red pepper sauce.
IMPOSSIBLY EASY CHICKEN TACO PIE
The great taste of chicken tacos baked in a pie. Impossible? No, it's impossibly easy!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 47m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
- Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
- Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
Nutrition Facts : Calories 215, Carbohydrate 13 g, Cholesterol 100 mg, Fiber 1 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 450 mg
IMPOSSIBLY EASY CHICKEN TACO PIE
The great taste of chicken tacos baked in a pie. Impossible? No, it's impossibly easy!
Provided by Betty Crocker Kitchens
Categories Entree
Time 47m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
- Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
- Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
Nutrition Facts : Calories 215, Carbohydrate 13 g, Cholesterol 100 mg, Fiber 1 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 450 mg
Tips:
- Use a variety of taco seasoning. You can use a store-bought packet, or make your own blend of chili powder, cumin, garlic powder, onion powder, paprika, and salt.
- Don't overcook the chicken. Chicken should be cooked through but still moist. Overcooked chicken will be dry and tough.
- Use a good quality cheese. A sharp cheddar or Monterey Jack cheese will give the taco pie the best flavor.
- Serve the taco pie with your favorite toppings. Some popular toppings include sour cream, salsa, guacamole, and shredded lettuce.
Conclusion:
Taco pie is a quick and easy meal that is perfect for a busy weeknight dinner. It is also a great way to use up leftover chicken. This recipe is for an impossibly easy chicken taco pie that is sure to be a hit with your family and friends. It is made with simple ingredients that you probably already have on hand, and it can be on the table in under an hour. So next time you are looking for a quick and easy meal, give this chicken taco pie a try.
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