Indulge in the irresistible BLT Pie, a delightful combination of classic BLT flavors wrapped in a flaky, golden crust. This savory pie features layers of crispy bacon, juicy tomatoes, and crisp lettuce, all bound together by a creamy, tangy dressing. It's a symphony of flavors and textures that will tantalize your taste buds with every bite. Whether you're looking for a quick and easy weeknight meal or a stunning dish to impress your guests, this BLT Pie has got you covered. Discover the secrets behind this culinary masterpiece with our collection of foolproof recipes, each offering unique variations to suit your preferences. From the classic BLT to mouthwatering twists like the BLT and Avocado Pie or the BLT Supreme Pie, we've got something for every palate. So, grab your apron and let's embark on a delicious journey with the BLT Pie extravaganza!
Check out the recipes below so you can choose the best recipe for yourself!
IMPOSSIBLY EASY BLT PIE
Make and share this Impossibly Easy BLT Pie recipe from Food.com.
Provided by cajunhippiegirl
Categories One Dish Meal
Time 45m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 400.
- Spray 9 inch glass pie plate with cooking spray.
- Layer Bacon and Cheese into pie plate.
- In medium bowl stir Bisquick mix, 1/3 cup of Mayo, the milk, pepper and eggss with whisk until blended.
- Pour into pie plate.
- Bake 25 to 30 minutes until top is golden brown and knife inserted in center comes out clean.
- Let stand 5 minutes.
- Before serving spread 2 TBSP mayo over top of pie.
- Sprinkle Shredeed lettuce over this layer.
- Top with the sliced tomatoes.
- Slice and serve.
IMPOSSIBLY EASY BLT PIE
We love this, it is so easy, and no need to make individual sandwiches, just bake cut and serve. A very healthy meal good for a crowd. Good for Breakfast, lunch, or dinner.
Provided by Judy Nelson
Categories Other Breakfast
Time 45m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 400 degrees F. Spray 9 inch glass pie plate with cooking spray.(I used a square cake pan) Layer bacon and cheese in plate. In Bowl, stir Bisquick, 1/3 Cup Mayo, milk, pepper and eggs with wire whisk until blended. Pour over bacon and cheese in pan. Bake 25 to 30 minutes or until top is golden beown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 Tablespoons mayo over top of pie, Sprinkle with lettuce. Place tomato slices on lettuce. I just cut in squares and served on a plate. It is AWESOME!
IMPOSSIBLY EASY BLT PIE
If you are in a hurry, try using precooked bacon, cook for a minute to make it easier to crumble. You can also trim the fat but using only 8 slices and using skim milk and reduced fat mayonnaise.
Provided by Sherry Moeller
Categories Savory Pies
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 400 degrees F. Spray 9-in glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
- 2. I medium bowl, stir Bisquick mix, 1/3 cup of mayonnaise, the milk, pepper, and eggs with wire whisk until blended. Pour into pie plate.
- 3. Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.
IMPOSSIBLY EASY BLT PIE
Love BLTs? Skip the hassle of making sandwiches and create your BLT all in one pan.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
- In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise, the milk, pepper and eggs with wire whisk until blended. Pour into pie plate.
- Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.
Nutrition Facts : Calories 370, Carbohydrate 10 g, Cholesterol 115 mg, Fat 3 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 3 g, TransFat 0 g
Tips:
- For a crispier crust, use a combination of butter and shortening in the pie dough.
- If you don't have time to make your own pie dough, you can use a store-bought crust.
- Use ripe, flavorful tomatoes for the best results.
- Don't overcook the bacon. It should be crispy, but not burnt.
- Use a good quality mayonnaise. It will make a big difference in the taste of the pie.
- Add a layer of shredded cheese to the pie for extra flavor.
- Serve the pie warm with your favorite sides.
Conclusion:
This BLT pie is an easy and delicious meal that is perfect for any occasion. With its flaky crust, creamy filling, and crispy bacon, it's sure to be a hit with everyone at your table. So next time you're looking for a quick and easy recipe, give this BLT pie a try. You won't be disappointed!
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