Best 3 Idaho Baked Potato Dip Recipes
Tantalize your taste buds with the delectable Idaho Baked Potato Dip, a culinary masterpiece that seamlessly blends the rustic charm of Idaho potatoes with a symphony of rich and savory flavors. This dip is not just a mere appetizer; it's an experience that will transport you to the heart of comfort food heaven. With its creamy, velvety texture and a medley of tantalizing spices, this dip will leave you craving for more.
This versatile dish can be effortlessly prepared in just a few simple steps, making it perfect for any occasion, whether it's a casual get-together or an elegant party. It's a crowd-pleaser that caters to all palates, from those who prefer a classic taste to those who seek a more adventurous culinary journey.
Dive into the culinary adventure with our collection of carefully curated recipes, each offering a unique twist on this classic dish. From the traditional Idaho Baked Potato Dip to its variations such as the Cheesy Bacon Baked Potato Dip, the Spicy Chipotle Baked Potato Dip, and the tangy Sour Cream and Chive Baked Potato Dip, there's a recipe for every taste and preference.
So gather your ingredients, preheat your oven, and embark on a delightful culinary journey with our Idaho Baked Potato Dip recipes. Let the irresistible aroma of roasted potatoes fill your kitchen as you create this masterpiece that will leave your guests begging for seconds.
BAKED POTATO DIP II
Excellent dip that combines everything you'd like on a baked potato and then some!
Provided by Luanne A.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 8h10m
Yield 16
Number Of Ingredients 6
Steps:
- Whisk together the cream cheese, sour cream, and ranch dressing mix in a large bowl until smooth. Stir in green onions, Cheddar cheese, and bacon bits. Cover and refrigerate overnight before serving.
Nutrition Facts : Calories 125.5 calories, Carbohydrate 2.2 g, Cholesterol 31.6 mg, Fat 11 g, Fiber 0.1 g, Protein 4.8 g, SaturatedFat 6.7 g, Sodium 325.8 mg, Sugar 0.2 g
IDAHO BAKED POTATO DIP
The state that's famous for its potatoes brings you the ultimate in game day-worthy appetizers: Baked Potato Dip. Mix mashed potatoes with milk and sour cream for a smooth base. Fold in Cheddar cheese, bacon and Grill Mates® Steak Marinade. It's smoky, sharp and exactly what your broccoli florets and potato chip dippers need.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 40m
Yield 32
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Place potatoes in large saucepan. Cover with water. Add 1 tablespoon of the Marinade Mix to water. Bring to boil. Reduce heat to low; cover and simmer 10 to 15 minutes or until potatoes are fork tender. Drain and return potatoes to saucepan. Add milk, sour cream, 1/2 cup of the cheese, 1/2 of the bacon and remaining Marinade Mix to saucepan.
- Mash potatoes using a potato masher or electric mixer until potatoes are smooth and creamy. Spoon into 2-quart baking dish. Sprinkle with remaining 1/2 cup cheese and bacon.
- Bake 15 minutes or until heated through. Sprinkle with green onion.
Nutrition Facts : Calories 55.2 calories, Carbohydrate 3.1 g, Cholesterol 9.9 mg, Fat 3.7 g, Fiber 0.2 g, Protein 2.4 g, SaturatedFat 2.1 g, Sodium 201.3 mg, Sugar 0.3 g
BAKED MASHED IDAHO POTATOES
Serve with sliced roasted turkey breast and fresh green beans. I found this recipe at Tops market courtesy of Idaho Potato Commission. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Mashed Potatoes
Time 40m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Spray a 1 1/2-quart casserole with cooking spray.
- In a bowl with an electric mixer, combine potatoes, egg, sour cream, cottage cheese and onions at medium speed. Spoon potato mixture into casserole dish.
- Sprinkle with crushed crackers (or shredded cheese can be used) and bake 30 minutes.
Tips:
- For a crispy baked potato skin, use a fork to pierce the potato several times before baking.
- To prevent the dip from becoming dry, use a combination of sour cream and cream cheese.
- For a smoky flavor, roast the garlic before adding it to the dip.
- For a cheesy dip, add a cup of shredded cheddar cheese.
- For a spicy dip, add a teaspoon of chili powder or cayenne pepper.
- For a tangy dip, add a tablespoon of lemon juice or vinegar.
- Serve the dip with tortilla chips, crackers, or vegetable crudités.
Conclusion:
Idaho Baked Potato Dip is a delicious and easy-to-make appetizer or snack. It is perfect for parties, potlucks, or game day gatherings. With its creamy texture, crispy potato skin, and flavorful toppings, this dip is sure to be a crowd-pleaser. So next time you are looking for a quick and easy recipe, give Idaho Baked Potato Dip a try. You won't be disappointed!
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