Best 2 I Want To Marry You Cookies Recipes
Indulge in the delightful world of "I Want to Marry You" cookies, a collection of exquisite sweet treats that are sure to tantalize your taste buds and captivate your heart. These delectable cookies, originating from the charming cookbook "I Want to Marry You," offer a symphony of flavors, textures, and aromas that will leave you craving more.
From the classic Chocolate Chip Cookies that evoke nostalgic memories to the sophisticated Raspberry Linzer Cookies that burst with fruity goodness, this article presents a diverse selection of recipes that cater to every palate. Experience the melt-in-your-mouth indulgence of the chewy Oatmeal Raisin Cookies, the nutty crunch of the Pecan Sandies, and the irresistible allure of the buttery Vanilla Wafers.
Whether you're a seasoned baker looking to expand your repertoire or a novice cook seeking culinary inspiration, the "I Want to Marry You" cookies offer an accessible and rewarding baking experience. With step-by-step instructions, helpful tips, and enticing photographs, this article guides you through each recipe, ensuring successful results that will impress your loved ones and make every occasion extra special.
So, gather your ingredients, preheat your oven, and embark on a delightful baking journey with the "I Want to Marry You" cookies. Prepare to be captivated by their exquisite flavors, beautiful presentation, and the joy they bring to every bite.
I WANT TO MARRY YOU COOKIES
Make and share this I Want to Marry You Cookies recipe from Food.com.
Provided by Sharon123
Categories Dessert
Time 28m
Yield 24 cookies
Number Of Ingredients 13
Steps:
- In a medium saucepan, melt the butter over medium heat until melted. Remove from the heat.
- Add the dark brown sugar and granulated sugar and stir until sugars are incorporated and smooth. Chill the mixture for 10 minutes.
- Remove from the refrigerator and stir in the egg, egg yolk, and vanilla.
- Add the flour, oats, baking soda, 1/2 teaspoon salt, and cinnamon and mix together.
- Stir in the white chocolate chips and chocolate chips.
- Roll by hand into 24 medium-size balls or use a scoop, and place on a light-colored cookie sheet.
- Chill for at least 30 minutes.
- Preheat the oven to 325 degrees F. Remove the cookies from the refrigerator and bake for 12 to 14 minutes.
- Melissa's Note: About the name. These cookies are the surefire way to get someone to fall in love with you -- or at the very least gain a serious addiction to cookies. By giving these cookies away, you may need to be prepared for a marriage proposal on the spot. I have been baking since I was a little one. I was the only girl in a house full of brothers (5 to be exact), so I quickly found my spot in the kitchen. My love affair with baking started with cookies and it is how I won dates in high school by delivering them every Sunday night to my "friends." Love would usually ensue. Now I find joy in baking them for my own 4 little ones and they are my ultimate taste testers in the quest for the perfect cookie. They say we got it years ago so it is about time to share it.
MARRY ME COOKIES
Make and share this Marry Me Cookies recipe from Food.com.
Provided by Mebriella
Categories Dessert
Time 1h3m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan, melt the butter over medium heat until melted. Remove from the heat.
- Add the brown sugar and granulated sugar and stir until sugars are incorporated and smooth. Chill the mixture for 10 minutes.
- Remove from the refrigerator and stir in the egg, egg yolk, and vanilla.
- Add the flour, oats, baking soda, 1/2 teaspoon salt, and cinnamon and mix together.
- Stir in the white chocolate chips, chocolate chips and pecans.
- Roll by hand into medium-size balls or use a scoop, and place on sheet pans. If desired tuck extra chips and pecans over tops of dough mounds for a lovely appearance.
- Chill, on sheet pan for 30 minutes.
- Preheat the oven to 325?F. Remove the cookies from the refrigerator and bake for 14-18 minutes, or until golden brown. Allow to cool for several minutes on pan, then transfer to cooling rack.
Tips:
- Use the best quality ingredients you can find. This will make a big difference in the taste of your cookies.
- Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the dough, making the cookies light and airy.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature. The temperature will vary depending on the recipe, but most cookies are baked at 350 degrees Fahrenheit.
- Don't overbake the cookies. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before serving. This will allow the flavors to develop and the cookies to firm up.
Conclusion:
These "I Want to Marry You" Cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their light and fluffy texture, chewy centers, and sweet and tangy flavor, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special treat, give these cookies a try. You won't be disappointed!
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