Best 6 Hunts Bruschetta Chicken Skillet Recipes
**Kickstart your taste buds with a tantalizing culinary journey featuring Hunt's Bruschetta Chicken Skillet, a symphony of flavors that will leave you craving for more.**
Indulge in a culinary delight with Hunt's Bruschetta Chicken Skillet, a vibrant and flavorful dish that effortlessly blends convenience and homemade goodness. This skillet recipe takes center stage with its tender chicken, perfectly seasoned with Hunt's Bruschetta Sauce, a tangy and savory blend of tomatoes, herbs, and spices. Accompanied by a medley of crisp bell peppers, juicy onions, and succulent mushrooms, this skillet symphony promises an explosion of flavors in every bite.
The culinary adventure doesn't stop there. Alongside the Hunt's Bruschetta Chicken Skillet, this article presents a collection of equally enticing recipes that will tantalize your taste buds. Embark on a culinary voyage with the Creamy Pesto Pasta, a delightful combination of tender pasta coated in a rich and flavorful pesto sauce, topped with succulent shrimp and vibrant vegetables.
For those craving a hearty and comforting meal, the Cheesy Chicken Enchiladas await your culinary exploration. This recipe features tender chicken enveloped in a blanket of melted cheese, nestled within soft tortillas, and smothered in a tantalizing enchilada sauce. Each bite promises a harmonious blend of flavors and textures that will satisfy your cravings.
And for a flavorful twist on a classic, the article introduces the Zesty Lemon Garlic Shrimp Scampi. This dish showcases succulent shrimp sautéed in a vibrant sauce of lemon, garlic, and herbs, complemented by tender linguine pasta. With its bright and tangy flavors, this recipe promises a refreshing and satisfying culinary experience.
So, prepare to embark on a culinary adventure like no other as you explore the delectable recipes featured in this article. From the Hunt's Bruschetta Chicken Skillet to the Creamy Pesto Pasta, Cheesy Chicken Enchiladas, and Zesty Lemon Garlic Shrimp Scampi, each recipe promises a unique and unforgettable taste sensation.
HUNT'S® BRUSCHETTA CHICKEN SKILLET
Chicken breast with diced tomatoes, cheese and basil cooked in tomato sauce, then topped with croutons just before serving for the flavor of bruschetta. Don't have a meat mallet to pound the chicken? Use the side of a clean, label-free can or a rolling pin instead.
Provided by Hunts
Categories Chicken
Time 15m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Stir together drained tomatoes, cheese and basil in medium bowl; set aside.
- Pound chicken to 1/2-inch thickness. Top evenly with tomato mixture, pressing onto chicken.
- Combine tomato sauce and garlic in large skillet; add chicken. Bring sauce to a boil over medium-high heat. Reduce heat to medium-low, cover and cook 15 minutes or until chicken is no longer pink in centers (165°F). Top with croutons just before serving.
HUNT'SANDREG; BRUSCHETTA CHICKEN SKILLET
Provided by Food Network
Time 15m
Yield 5 servings
Number Of Ingredients 7
Steps:
- Stir together drained tomatoes, cheese and basil in medium bowl; set aside.
- Pound chicken to 1/2-inch thickness. Top evenly with tomato mixture, pressing onto chicken.
- Combine tomato sauce and garlic in large skillet; add chicken. Bring sauce to a boil over medium-high heat. Reduce heat to medium-low, cover and cook 15 minutes or until chicken is no longer pink in centers (165 degrees F). Top with croutons just before serving.
BRUSCHETTA CHICKEN
Provided by Ree Drummond : Food Network
Categories main-dish
Time 30m
Yield 3 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F.
- Toss the diced bread with 1 tablespoon olive oil. Sprinkle with a pinch of salt and pepper and place on a sheet pan. Toast in the oven until golden, but still a little chewy, about 5 minutes.
- Meanwhile, heat 2 tablespoons olive oil in a skillet over a medium-high heat. Sprinkle the chicken cutlets with salt and pepper and, when the oil is hot, add to the skillet. Fry, flipping as needed, until cooked through and nicely seared, 3 to 4 minutes per side.
- Combine the tomatoes, garlic, basil chiffonade, the remaining 2 tablespoons olive oil, some salt and pepper and 1 tablespoon balsamic reduction in a bowl. Toss and set aside.
- Remove the bread from the oven and, at the last minute, toss with the tomato mixture. Top the cooked chicken with the bread/tomato mixture, allowing it to fall around the edges and fill in the gaps of the skillet. Drizzle over the remaining 2 tablespoons balsamic reduction and garnish with some fresh basil leaves. Serve immediately.
HUNT'SANDREG; BRUSCHETTA CHICKEN GRILL
Provided by Food Network
Time 50m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Stir together 1/4 cup dressing and 2 tablespoons tomato paste in small dish. Pour over chicken in small glass dish; cover. Refrigerate 30 minutes or up to 8 hours.
- Meanwhile, stir together drained tomatoes, remaining 1/4 cup dressing, remaining 2 tablespoons tomato paste, onions, basil and garlic. Refrigerate until ready to use.
- Preheat grill to medium. Remove chicken from marinade; discard marinade. Grill chicken 10 to 12 minutes or until no longer pink in centers (165 degrees F), turning once. Just before chicken is done, grill bread 2 minutes on each side or until toasted. To serve, place bread on serving plates; top with chicken and tomato mixture.
HUNT'S® BRUSCHETTA CHICKEN SKILLET
Steps:
- 1.Stir together drained tomatoes, cheese and basil in medium bowl; set aside. 2.Pound chicken to 1/2-inch thickness. Top evenly with tomato mixture, pressing onto chicken. 3.Combine tomato sauce and garlic in large skillet; add chicken. Bring sauce to a boil over medium-high heat. Reduce heat to medium-low, cover and cook 15 minutes or until chicken is no longer pink in centers (165°F). Top with croutons just before serving.
BRUSCHETTA CHICKEN SKILLET
It's bruschetta. It's chicken. It's skillet-simple. Sounds like it's everything you could ask for. Oh wait-there's one more thing: You use just one pan.
Provided by My Food and Family
Categories Peppers
Time 40m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat dressing in large skillet on medium heat. Add chicken, peppers and garlic; cover. Cook 10 min. or until chicken is done (165ºF), turning after 5 min. Remove chicken from skillet, reserving peppers in skillet; cover chicken to keep warm.
- Add canned tomatoes, water and rice to skillet; stir. Bring to boil; simmer, uncovered, on low heat 10 min. Meanwhile, combine cheese, fresh tomatoes and basil.
- Return chicken to skillet; top with cheese mixture. Cook, covered, 5 min. or until chicken is heated through and cheese is melted.
Nutrition Facts : Calories 500, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 38 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish.
- Don't be afraid to adjust the recipe to your taste: If you like more or less of a certain ingredient, feel free to adjust the recipe accordingly.
- Cook the chicken thoroughly: Make sure the chicken is cooked all the way through before serving.
- Serve immediately: Bruschetta is best served immediately after it is made.
Conclusion:
Hunt's Bruschetta Chicken Skillet is a quick and easy weeknight meal that is sure to please the whole family. The combination of tender chicken, flavorful bruschetta topping, and creamy sauce is irresistible. Plus, it's a great way to use up leftover chicken. Give this recipe a try tonight and see for yourself how delicious it is!
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