Best 3 Hungry Jack Casserole Recipes

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Indulge in the hearty goodness of Hungry Jack Casserole, a delectable dish that combines the irresistible flavors of hamburger, pasta, and cheese. This casserole is a symphony of textures, with tender ground beef, al dente pasta, and gooey melted cheese. It's a versatile dish that can be tailored to your preferences, whether you like it cheesy, meaty, or packed with vegetables. Discover three variations of this classic casserole: the traditional Hungry Jack Casserole, a healthier version with ground turkey and whole wheat pasta, and a vegetarian option featuring black beans and roasted red peppers. Get ready to satisfy your cravings with this comforting and customizable casserole that's perfect for busy weeknights or potluck gatherings.

Check out the recipes below so you can choose the best recipe for yourself!

HUNGRY JACK CASSEROLE



Hungry Jack Casserole image

This is a recipe I grew up on and is my favorite. I usually double the recipe because people always want seconds.

Provided by Robert Carver

Categories     One Dish Meal

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 teaspoon salt
16 ounces pork & beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
6 -9 hungry jack flakey biscuits
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Brown ground beef and strain.
  • Add next 5 ingredients and heat til bubbly.
  • Pour into 2 quart casserole dish.
  • Peel biscuits in half and lay across top.
  • Sprinkle with cheese.
  • Bake for 25-30 minutes.

HUNGRY JACK BEEF CASSEROLE



Hungry Jack Beef Casserole image

This is a casserole that my mom used to make all the time when we were kids. I have also made it for my kids. It is comfort food.

Provided by Shari2

Categories     Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 teaspoon salt
1 (16 ounce) can pork and beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
1 can hungry jack biscuit
1 cup grated cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Brown ground meat and drain.
  • Stir in the next five ingredients.
  • Heat until bubbly.
  • Pour mixture into a sprayed 2 quart casserole dish.
  • Cut the biscuits in half to form 20 half circles.
  • Place biscuits cut side down on top of mixture.
  • Sprinkle with cheese.
  • Bake for 30 minutes.

HUNGRY JACK CASSEROLE



Hungry Jack Casserole image

When my kids were little they liked this all the time!

Provided by Jan Bowen

Categories     Casseroles

Time 30m

Number Of Ingredients 8

1 lb gr. beef
1 tsp salt
16 oz can pork & beans
3/4 c barbeque sauce
2 Tbsp brown sugar
1 tsp instant minced onions
1 can(s) refrigerator biscuits
1 c shredded cheese

Steps:

  • 1. Preheat oven to 375 degrees. Brown & drain beef & stir in next 5 ingredients. Heat to bubbly.
  • 2. Pour into 2 quart casserole dish. Place biscuits on top & gently push down lightly.
  • 3. Sprinkle with cheese & bake at 375 for 25-30 min.

Tips:

  • Use a deep dish casserole dish to ensure that all the ingredients cook evenly.
  • Make sure the hamburger meat is cooked through before adding it to the casserole.
  • Use a variety of vegetables in the casserole, such as peas, carrots, and corn.
  • Season the casserole to taste with salt, pepper, garlic powder, and onion powder.
  • Top the casserole with a layer of cheese before baking.
  • Bake the casserole at 350 degrees Fahrenheit for 30-35 minutes, or until the cheese is melted and bubbly and the casserole is heated through.

Conclusion:

Hungry Jack casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover hamburger meat. This casserole is sure to be a hit with your family and friends.

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