Best 2 Hot Buttered Cranberry Cider Recipes
Indulge in a delightful symphony of flavors with Hot Buttered Cranberry Cider, a festive holiday treat that combines the tartness of cranberries, the warmth of butter, and the sweet, aromatic essence of apple cider. This quintessential winter beverage is a harmonious blend of seasonal ingredients, offering a soul-warming experience with every sip. As you savor the Hot Buttered Cranberry Cider, let your taste buds embark on a culinary journey through the other enticing recipes featured in this article. Discover the secrets behind crafting perfect Cranberry Apple Cider Mimosa, a refreshing and bubbly cocktail that captures the essence of the holiday spirit. Learn how to create Cranberry White Chocolate Bark, a sweet and decadent treat adorned with festive sprinkles. Elevate your holiday baking with Cranberry Orange Scones, a delightful pastry that bursts with zesty citrus and tangy cranberries. And for those who prefer a non-alcoholic option, the Cranberry Vanilla Sparkling Water offers a refreshing alternative, infused with the vibrant flavors of cranberries and vanilla. This article is a treasure trove of holiday-inspired recipes, each one meticulously crafted to bring joy and warmth to your celebrations.
Here are our top 2 tried and tested recipes!
HOT BUTTERED CRANBERRY CIDER
Categories Fruit Juice Rum Alcoholic Thanksgiving Quick & Easy Cranberry Apple Winter Honey Christmas Eve Simmer Gourmet Drink
Yield Serves 8 to 10.
Number Of Ingredients 6
Steps:
- In a stainless steel or enameled saucepan combine the cranberry juice, the cider, and the cinnamon stick, bring the liquid to a boil, and simmer the mixture for 10 minutes. Remove the pan from the heat, stir in the rum, the honey, and the butter, and stir the mixture until the butter is melted. Ladle the cider into heated mugs.
HOT BUTTERED CRANBERRY CIDER
Make and share this Hot Buttered Cranberry Cider recipe from Food.com.
Provided by Sydney Mike
Categories Beverages
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- In stainless steel or enameled saucepan, combine juice, cider & cinnamon.
- Bring to boil, then simmer 10 minutes.
- Remove from heat & stir in rum, honey & butter, until butter is melted.
- Ladle into heated mugs & serve.
Nutrition Facts : Calories 180.8, Fat 7, SaturatedFat 4.4, Cholesterol 18.3, Sodium 16.8, Carbohydrate 17.4, Sugar 15.5, Protein 0.1
Tips:
- Use fresh cranberries. Fresh cranberries have a tart flavor that is perfect for this cider. If you can't find fresh cranberries, you can use frozen cranberries, but thaw them before using.
- Use a good quality apple cider. The apple cider is the base of this drink, so it's important to use a good quality cider. Look for a cider that is made with 100% apple juice and has no added sugar.
- Add a cinnamon stick and cloves to the cider. These spices will add a warm and festive flavor to the cider.
- Serve the cider warm. Hot buttered cranberry cider is best served warm. You can heat it up in a saucepan over low heat or in a slow cooker on the "low" setting.
- Top the cider with whipped cream or marshmallows. This is a fun and festive way to dress up the cider.
Conclusion:
Hot buttered cranberry cider is a delicious and festive drink that is perfect for the holiday season. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a warm and comforting drink, give hot buttered cranberry cider a try.
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