Best 2 Hot Apple Cider Donut Mocktail Recipes
Welcome to the delightful world of autumn flavors with our incredibly delicious Hot Apple Cider Donut Mocktail. This non-alcoholic beverage is an explosion of warm, comforting tastes, capturing the essence of the season. With a seamless fusion of apple cider, donut syrup, cinnamon, nutmeg, and a hint of vanilla, each sip will transport you to a cozy fall gathering.
Our Hot Apple Cider Donut Mocktail is a symphony of sweet, savory, and aromatic flavors. The apple cider, with its natural tartness, blends harmoniously with the rich, indulgent donut syrup, creating a perfect balance. The delicate spices of cinnamon and nutmeg add depth and warmth, while the touch of vanilla rounds off the experience with a touch of sweetness.
Not only will you find the classic Hot Apple Cider Donut Mocktail recipe, but this article also presents several exciting variations to tantalize your taste buds. Explore the decadent Salted Caramel Apple Cider Donut Mocktail, where a drizzle of salted caramel sauce adds a touch of decadence. Indulge in the creamy delight of the Apple Cider Donut Milkshake Mocktail, where vanilla ice cream blends with apple cider and donut syrup for a frosty treat. For a touch of sophistication, try the Apple Cider Donut Martini Mocktail, where apple cider and donut syrup are shaken with lemon juice and garnished with a cinnamon sugar rim.
No matter your preference, these Hot Apple Cider Donut Mocktail variations are sure to delight and satisfy. So, gather your ingredients, put on your apron, and embark on a culinary journey that celebrates the flavors of fall. Let the aroma of warm spices fill your kitchen and embrace the comforting warmth of these non-alcoholic beverages, perfect for any occasion.
HOT APPLE CIDER
Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
Provided by Angel
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Pour the apple cider and maple syrup into a large stainless steel saucepan.
- Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
- Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot but not boiling.
- Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.
Nutrition Facts : Calories 162.7 calories, Carbohydrate 40 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 29.4 mg, Sugar 33.9 g
APPLE CIDER DONUT
Provided by Food Network
Categories dessert
Time 1h30m
Yield depends on how big the cutter is
Number Of Ingredients 14
Steps:
- In a large bowl combine the flours, baking powder, baking soda, and cinnamon, and make a well in the center. In a second bowl mix the sugar, butter and egg until incorporated and smooth. Stir in the cider, milk, and vanilla. Pour the wet ingredients into the dry and stir until smooth. Fold in the chopped apple. Cover the bowl and chill for 1 hour. Turn the dough out onto a lightly floured board and knead about 1 minute. Divide the dough in half and with a rolling pin roll it out to 3/8-inch thick. With a donut or cookie cutter cut out shapes. Repeat with the other half.
- Heat canola oil to 375 degrees F. Carefully add donuts in batches of 4 or 5 to the hot oil and fry for 1 to 2 minutes per side. With a slotted spoon or spider transfer cooked donuts to drain on paper towels. Combine sugar and ground cinnamon, and before they cool, dredge the donuts in the cinnamon sugar.
Tips:
- Use fresh apple cider for the best flavor. If you can't find fresh apple cider, you can substitute apple juice, but the flavor will be less intense.
- Warm the apple cider before serving. This will help to bring out the flavors of the spices.
- Add a cinnamon stick or two to the apple cider while it's warming. This will give the cider a more festive flavor.
- Serve the mocktail with a dollop of whipped cream or a sprinkle of ground cinnamon. This will add a touch of sweetness and spice.
- For a non-alcoholic version, omit the rum and add more apple cider or sparkling water.
Conclusion:
This hot apple cider donut mocktail is a delicious and festive drink that's perfect for the holiday season. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a warm and comforting drink, give this mocktail a try.
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