Best 3 Honey Pancake Puff Recipes
Indulge in a delightful culinary journey with our honey pancake puff recipes, a harmonious blend of flavors and textures that will tantalize your taste buds. These delectable treats are perfect for any occasion, whether it's a cozy breakfast, a special brunch, or an afternoon snack. With variations ranging from classic honey pancakes to unique savory fillings, our recipes offer something for every palate. Get ready to embark on a sweet and savory adventure as we explore the art of crafting these fluffy, golden-brown pancakes that are sure to become a family favorite.
Here are our top 3 tried and tested recipes!
HONEY PANCAKE PUFF
Good breakfast, dinner, or even dessert! The toppings make all the difference! Sprinkle with powdered sugar and serve with syrup, fruit, or just by itself.
Provided by Bonnie Molleston
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch pie plate or cake pan with 1 tablespoon butter.
- Place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.
- Place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth. Remove the plate from the oven and immediately pour the batter into it.
- Bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes. Serve warm with desired toppings.
Nutrition Facts : Calories 450.2 calories, Carbohydrate 40.9 g, Cholesterol 330.2 mg, Fat 25 g, Fiber 0.9 g, Protein 16.4 g, SaturatedFat 13.3 g, Sodium 591.2 mg, Sugar 16.5 g
HONEY PUFF PANCAKE
I got this recipe from a dear friend many years ago. She served it to my husband and me for a brunch at her home one Sunday. She is since deceased, so this recipe is for Shelly.
Provided by OhSusannah
Categories Breakfast
Time 30m
Yield 4 wedges, 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400°F.
- Place first eight ingredients in blender; let stand while preparing skillet.
- Grease 10-inch ovenproof skillet with butter; heat in oven just until butter sizzles, about two minutes.
- While skillet is heating, blend ingredients at high speed for one minute.
- Scrape down sides of blender, then blend again for one minute.
- Remove skillet from oven and pour in the batter.
- Bake for 20 - 25 minutes, until puffed and dark golden brown.
- Sprinkle with powdered sugar or pour on syrup and serve with fresh fruit.
Nutrition Facts : Calories 464.8, Fat 26.1, SaturatedFat 13.9, Cholesterol 372.1, Sodium 596.6, Carbohydrate 41.1, Fiber 0.9, Sugar 13.8, Protein 16.4
HONEY PUFF PANCAKE
This is usually a treat for the family. Easy to put together, but it's gone not long after taking out of the oven.
Provided by Kelly Kyler MacDonald
Categories Pancakes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees F. Level off one cup of flour, making sure not to pack the flour. Place flour into the blender followed by the list of ingredients in order of the list, except for the butter. Turn blender on. Butter a deep dish pie plate with the butter, then put the left over butter in the middle of the pie plate. Put in a 400 degree oven until the butter is melted. Pour the batter into the pie plate, bake for 20-30 minutes. Serve with powdered sugar or warm syrup. Enjoy!
Tips:
- Use fresh ingredients: Fresh buttermilk, eggs, and honey will give your pancakes the best flavor.
- Don't overmix the batter: Overmixing the batter will make your pancakes tough.
- Let the batter rest: Letting the batter rest for a few minutes before cooking will allow the gluten to relax, resulting in lighter, fluffier pancakes.
- Cook the pancakes over medium heat: Cooking the pancakes over medium heat will help them cook evenly without burning.
- Flip the pancakes only once: Flipping the pancakes too often will make them tough.
- Serve the pancakes immediately: Pancakes are best served immediately after they are cooked.
Conclusion:
Honey pancake puffs are a delicious and easy-to-make breakfast treat. By following these tips, you can make perfect honey pancake puffs every time. These pancakes are perfect for a special occasion or a lazy weekend breakfast. They are also a great way to use up leftover buttermilk. So next time you're looking for a delicious and easy breakfast recipe, give honey pancake puffs a try!
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