Best 2 Honey Lime Pork Chops Recipes

Indulge in a tantalizing culinary journey with our collection of honey-lime pork chop recipes, an exquisite symphony of flavors that will tantalize your taste buds and leave you craving for more. From succulent oven-baked pork chops bathed in a tangy honey-lime glaze to sizzling pan-fried delights and the irresistible allure of slow-cooked pork chops infused with zesty lime and sweet honey, our diverse selection caters to every palate and cooking preference. Explore the vibrant flavors of Mexican cuisine with our Mexican Honey-Lime Pork Chops, where tender pork chops marinate in a blend of zesty lime, aromatic cumin, and fiery chili powder before being grilled to perfection.

Embark on an Asian culinary adventure with our Honey-Lime Pork Chops with Asian Slaw, a harmonious blend of sweet, tangy, and refreshing flavors. Juicy pork chops are coated in a luscious honey-lime marinade, then grilled or pan-fried until caramelized, accompanied by a crisp and colorful Asian slaw featuring shredded cabbage, crunchy carrots, and a vibrant honey-lime dressing.

For those who savor the comfort of classic home cooking, our Honey-Lime Pork Chops with Mashed Potatoes and Green Beans offer a heartwarming and satisfying meal. Tender pork chops are smothered in a rich honey-lime sauce, served alongside fluffy mashed potatoes and vibrant green beans, creating a delightful balance of textures and flavors.

If you're seeking a quick and easy weeknight dinner, our Honey-Lime Pork Chops with Rice and Broccoli is your perfect choice. Juicy pork chops are coated in a simple yet flavorful honey-lime marinade, then pan-fried until golden brown and served over steamed rice and tender broccoli, making it a delicious and hassle-free meal.

For a taste of tropical paradise, our Honey-Lime Pork Chops with Pineapple Salsa will transport you to a world of vibrant flavors. Succulent pork chops are grilled or pan-fried and topped with a refreshing salsa made from juicy pineapple, tangy lime, and a hint of spicy jalapeño, creating a tantalizing burst of sweet, sour, and savory sensations.

With our Honey-Lime Pork Chops recipes, you'll embark on a culinary adventure that promises to satisfy your cravings for delectable and versatile pork dishes. Each recipe is carefully crafted to deliver a unique taste experience, ensuring that your taste buds will be delighted with every bite.

Here are our top 2 tried and tested recipes!

HONEY-LIME PORK CHOPS

Honey-Lime Pork Chops image

I really appreciate how easy it is to prepare these juicy pork chops. Marinating them overnight seasons them wonderfully. They're sure to be requested often by family and friends. -Janice Mitchell of Aurora, Colorado

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 14

Ingredients

1/2 cup lime juice
1/2 cup reduced-sodium soy sauce
2 tablespoons honey
2 garlic cloves, minced
6 boneless pork loin chops (4 ounces each)
SAUCE:
3/4 cup reduced-sodium chicken broth
1 garlic clove, minced
1-1/2 teaspoons honey
1/2 teaspoon lime juice
1/8 teaspoon browning sauce
Dash pepper
2 teaspoons cornstarch
2 tablespoons water

Steps:

In a large resealable plastic bag, combine the first four ingredients. Add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight. , Drain and discard marinade. Grill chops, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving., For sauce, combine the broth, garlic, honey, lime juice, browning sauce and pepper in a small saucepan. Bring to a boil. Combine cornstarch and water until smooth; stir into broth mixture. Return to a boil; cook and stir for 1-2 minutes or until thickened. Serve with pork chops.

Nutrition Facts : Calories 200 calories, Fat 5g fat (2g saturated fat), Cholesterol 71mg cholesterol, Sodium 884mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 26g protein. Diabetic Exchanges

HONEY LIME PORK CHOPS

Honey Lime Pork Chops image

Got this recipe from the Kraft Foods site awhile back. The sauce it outstanding and can also be used for chicken. It calls for Honey Mustard but I prefer Dijon.

Provided by RoxiGirl

Categories Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/3 cup honey mustard or 1/3 cup Dijon mustard
1 teaspoon lime zest
2 tablespoons lime juice
2 garlic cloves, minced
1 tablespoon soy sauce
4 center-cut pork chops (4 oz. each)

Steps:

PREHEAT grill to medium-high heat.
Mix mustard, lime peel, lime juice, garlic and soy sauce until well blended.
Remove 1/2 cup of the mustard mixture; set aside.
GRILL chops 16 minutes or until cooked through, turning and brushing occasionally with the remaining mustard mixture.
SERVE with the reserved 1/2 cup mustard mixture.

Tips:

Choose boneless, thin-cut pork chops. This will ensure that they cook quickly and evenly.
Tenderize the pork chops. You can do this by pounding them with a meat mallet or by marinating them in a mixture of olive oil, lemon juice, and herbs.
Cook the pork chops over medium heat. This will help to prevent them from drying out.
Use a meat thermometer to ensure that the pork chops are cooked to an internal temperature of 145 degrees Fahrenheit.
Let the pork chops rest for a few minutes before serving. This will help the juices to redistribute throughout the meat.

Conclusion:

Honey lime pork chops are a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of sweet honey and tangy lime juice creates a flavor that is sure to please everyone at the table. Serve the pork chops with your favorite sides, such as rice, potatoes, or vegetables.