Best 2 Honey Lime Chicken Wings Recipes
Indulge in a tantalizing culinary journey with our delectable honey lime chicken wings, where sweet and tangy flavors dance on your palate. These wings are not just any ordinary appetizer; they're an explosion of taste that will leave you craving more. The harmonious blend of honey's natural sweetness and lime's refreshing zest creates a flavor profile that's both captivating and unforgettable.
Our recipe collection features three unique variations to satisfy every taste preference. The Classic Honey Lime Chicken Wings are a timeless delight, offering a perfect balance of sweet and tangy. For those who crave a bit of heat, the Spicy Honey Lime Chicken Wings deliver a fiery kick that's sure to ignite your taste buds. And for those with a penchant for Asian flavors, the Honey Lime Chicken Wings with Sriracha Glaze provide an irresistible combination of sweet, tangy, and spicy that will transport you to the vibrant streets of Thailand.
BAKED HONEY-LIME CHICKEN WINGS
Make and share this Baked Honey-Lime Chicken Wings recipe from Food.com.
Provided by Cutechef1215
Categories Chicken
Time 55m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat over to 450 degrees. From limes, grate 2 tsp peel and squeeze 1/4 cup juice.
- In small bowl with fork, mix honey, garlic, coriander, salt, pepper, lime juice, and 1 tsp lime peel.
- Arrange chicken on two 15 1/2" by 10 1/2" jelly roll pans. Drizzle lime mixture over chicken; toss to coat evenly. Place pans on oven racks. Bake drumsticks 30-35 minutes, rotating pans between upper and lower racks halfway through baking and occasionally brushing chicken with glaze in pan, until chicken is cooked through.
- Transfer chicken to serving dish. Drizzle with pan juices. Garnish with lime wedges and sprinkle with remaining lime peel.
HONEY LIME CHICKEN WINGS
A tangy, sweet-but-tart honey-lime coating gives these wings a refreshingly zingy way to fly--right into your mouth!These fried wings are straightforward, sweet, and sour.
Provided by Jana
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 9
Number Of Ingredients 9
Steps:
- In a large bowl, mix together the honey, lime juice, lime peel, garlic, salt and ground black pepper.
- Place the flour in a plastic bag and shake the chicken wings in the flour to coat.
- In a large skillet, fry the chicken wings in hot, 1 inch deep oil until cooked through. Place the cooked wings in the honey/lime mixture and toss to coat well. Serve immediately.
Nutrition Facts : Calories 299.5 calories, Carbohydrate 13.6 g, Cholesterol 20.5 mg, Fat 24.4 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 3.8 g, Sodium 85.3 mg, Sugar 7.8 g
Tips:
- For a crispier coating, double-coat the chicken wings in the cornstarch mixture. - To make sure the chicken wings are cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C). - If you don't have a meat thermometer, you can also check if the chicken wings are cooked through by piercing them with a fork or skewer. If the juices run clear, the chicken wings are cooked. - Serve the chicken wings immediately with your favorite dipping sauce. - For a healthier version of this recipe, you can bake the chicken wings instead of frying them. To bake the chicken wings, preheat your oven to 400°F (200°C) and bake the chicken wings for 20-25 minutes, or until they are cooked through.Conclusion:
These honey lime chicken wings are the perfect party food! They are easy to make, delicious, and sure to be a hit with everyone. So next time you are looking for a fun and easy appetizer or snack, give these honey lime chicken wings a try. You won't be disappointed!
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