Best 3 Honey Bourbon Toddy Recipes
Indulge in the soothing warmth of a Honey Bourbon Toddy, a classic cocktail that combines the rich flavors of bourbon, honey, lemon, and aromatic spices. This comforting drink is perfect for sipping on a chilly evening or as a nightcap before bed. With variations ranging from a traditional Hot Toddy to a refreshing Sparkling Honey Bourbon Toddy, there's a recipe for every taste. Whether you prefer a classic blend of flavors or a zesty twist with ginger and apple cider, these recipes offer a delightful balance of sweetness, spice, and citrus. So, gather your ingredients, choose your favorite recipe, and let the Honey Bourbon Toddy transport you to a realm of relaxation and enjoyment.
Here are our top 3 tried and tested recipes!
HONEY-BOURBON TODDY
Steps:
- Stir 2 tablespoons honey and 1 cup hot water in a 2-cup measuring cup until honey dissolves. Add 6 tablespoons bourbon (or better yet, Apple Bourbon, in which case you'll use 1 tablespoon honey; for recipe, see below). Divide between 2 Toddy glasses. Twist a 3x1/2" strip of lemon peel over each drink, then add to glass. Stir each with a cinnamon stick and serve.
- To make Apple Bourbon, combine a 750-milliliter bottle of bourbon, 4 cored, sliced Fuji apples, and 4 cinnamon sticks in a pitcher. Cover; chill for 3 days. Strain and sip or use in recipe above.
TRADITIONAL HOT TODDY
This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!
Provided by Cherish Grabau
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Heat water in a glass measuring cup in the microwave for 2 minutes.
- Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.
Nutrition Facts : Calories 362.6 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 2.6 g, Protein 0.5 g, Sodium 10.6 mg, Sugar 34.6 g
BOURBON HOT TODDY
Honey mellows the bite of bourbon in this warming winter cocktail spiced with cinnamon and cloves.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Yield Makes 2 drinks
Number Of Ingredients 5
Steps:
- Bring 2 cups water to a boil in a small saucepan or tea kettle. Remove from heat and divide between two mugs. Divide bourbon, honey, lemon juice, cinnamon sticks, and cloves between mugs. Let stand 5 minutes, then stir and serve, garnished with lemon rounds.
Tips:
- Use high-quality ingredients: Fresh lemon juice, pure honey, and a good quality bourbon will make all the difference in the taste of your toddy.
- Garnish with a lemon twist: This adds a beautiful finishing touch and extra citrus flavor.
- Sweeten to your taste: The amount of honey you add will depend on how sweet you like your toddy. Start with a small amount and add more to taste.
- Serve immediately: A toddy is best enjoyed warm, so serve it as soon as it's made.
Conclusion:
A honey bourbon toddy is a classic winter cocktail that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a warm and soothing drink that is perfect for sipping on a cold night. Whether you're entertaining guests or just looking for a cozy drink to relax with, a honey bourbon toddy is sure to hit the spot.
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