Best 2 Hominy Skillet Recipes
**Hominy Skillet: A Culinary Journey Through History and Flavor**
Embark on a culinary adventure with hominy skillet, a dish deeply rooted in Native American traditions and now celebrated as a versatile delicacy across the globe. This hearty and flavorful one-pot meal showcases hominy, an ancient grain prized for its unique texture and nutritional value. In this article, we present a collection of hominy skillet recipes that cater to diverse tastes and preferences. From the classic hominy skillet with its blend of savory spices to the tantalizing green chile hominy skillet with its fiery kick, each recipe promises a distinct culinary experience. Whether you seek a comforting homestyle dish or a vibrant fiesta of flavors, our hominy skillet recipes are sure to satisfy your cravings. So, gather your ingredients, fire up your skillet, and prepare to savor the rich history and deliciousness of hominy skillet.
HOMINY SQUASH SKILLET
This original recipe from my mother captures the flavors of the South. I make it for family dinners and barbecues and even Thanksgiving.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, toss squash with egg. Place the cornmeal in a large resealable plastic bag. Add squash slices, a few at a time, and shake to coat. Let stand for 10 minutes., In a large skillet, melt 1/4 cup butter. Add half of the squash. Cook over medium heat until browned on both sides, about 5 minutes. Remove to paper towels to drain. Repeat with remaining squash and 1/4 cup butter; set aside and keep warm. , In another skillet, saute the onion and peppers in remaining butter until tender. Add the hominy, salt and pepper; cook and stir until heated through and golden brown. Stir in the reserved squash. Serve immediately.
Nutrition Facts :
HOMINY SKILLET
My husband came up with this unique combination and the family fell in love. We use this as a filling for burritos. You can pre-make and freeze the burritos for an easy and instant meal. To make a breakfast-style burrito, substitute scrambled eggs for 1/2 of the ground beef or pork. Serve with warm flour tortillas.
Provided by BAJATHECAT
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Cook and stir beef and green bell peppers in a large skillet over medium heat until beef is well browned and reduced to small pieces, about 10 minutes. Drain excess grease.
- Stir hominy, tomatoes, salsa, salt, cumin, and pepper into the skillet. Reduce heat to medium-low and simmer hominy mixture until flavors combine, 10 to 15 minutes.
Nutrition Facts : Calories 336.4 calories, Carbohydrate 23.6 g, Cholesterol 74.3 mg, Fat 14.9 g, Fiber 5 g, Protein 25.2 g, SaturatedFat 5.6 g, Sodium 1414.9 mg, Sugar 7.1 g
Tips for Cooking Hominy Skillet:
- Choosing the Right Hominy: Opt for canned hominy, as it's already cooked and saves time. If using dried hominy, soak it overnight and cook it separately before adding it to the skillet.
- Seasoning and Spices: Don't be shy with the spices! Chili powder, cumin, paprika, and cayenne add warmth and flavor to the dish. Adjust the amount of spice according to your preference.
- Veggie Variations: Feel free to mix and match your vegetables. Bell peppers, zucchini, mushrooms, and corn are all great additions. For a heartier skillet, add some diced potatoes or sweet potatoes.
- Cheese Topping: If you're a cheese lover, sprinkle some shredded cheddar or Monterey Jack cheese on top of the skillet before baking. This adds a gooey, flavorful layer.
- Cooking Time: Keep an eye on the skillet while it's in the oven. The cooking time may vary depending on your oven and the type of hominy you're using. The dish is ready when the vegetables are tender and the hominy is heated through.
Conclusion:
Hominy skillet is a versatile and delicious dish that's perfect for a weeknight dinner or a casual gathering. It's easy to make, packed with flavor, and can be customized to your liking. Whether you prefer a simple skillet with hominy and vegetables or a cheesy, protein-packed version, this recipe has something for everyone. So next time you're looking for a hearty and satisfying meal, give hominy skillet a try. You won't be disappointed!
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