Best 4 Homemade Skinny Sweet And Sour Mix Margaritas Recipes
Indulge in a delightful fusion of flavors with our Skinny Sweet and Sour Mix Margaritas, a refreshing twist on the classic margarita. These tantalizing cocktails combine the tangy sweetness of homemade sweet and sour mix with the zesty kick of lime juice and reposado tequila. Served with a salted rim and a lime wedge, these margaritas offer a perfect balance of sweet, sour, and salty flavors. We'll guide you through the simple steps to craft this delicious cocktail, including tips for making the perfect sweet and sour mix from scratch. Plus, we've included variations to cater to different preferences, such as a spicy margarita for those who love a little heat and a frozen margarita for a cool and slushy treat. Get ready to impress your friends and family with this irresistible margarita experience!
Here are our top 4 tried and tested recipes!
HOMEMADE SWEET-AND-SOUR MIX FOR MARGARITAS
A base used for making Margaritas
Categories Non-Alcoholic Cocktail Party Margarita Lemon Lime Bon Appétit Drink
Yield Makes 8 cups
Number Of Ingredients 4
Steps:
- Combine water and sugar in large saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Cool syrup.
- Mix syrup, lemon juice and lime juice in pitcher. Chill until cold. (Can be made 1 week ahead. Cover; keep chilled)
MARGARITAS ON THE ROCKS
This is the best batch of margaritas you'll ever make. Everybody wants the recipe after consuming one of these.
Provided by 93VETTE
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Salt the rims of 8 glasses. To do so, pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. Fill the glasses with ice.
- In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth. Pour into glasses, squeeze a quarter lime into each glass, and serve.
Nutrition Facts : Calories 364.1 calories, Carbohydrate 42.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.1 mg, Sugar 40.6 g
SWEET AND SOUR MIX
This Sweet and Sour Mix is easy to make with only three ingredients and it is the key to making the BEST margaritas! It keeps in the refrigerator for about a week and makes two pitchers of margaritas. Or you can keep it in the freezer for a month!
Provided by Lisa Longley
Categories cocktails
Time 20m
Number Of Ingredients 4
Steps:
- Simmer 2 cups of water and 1 cup of granulated sugar over medium heat until it is fully dissolved.
- Pour it into a jar and let it come to room temperature.
- Add 1/2 cup of lemon juice and 1/2 cup lime juice.
- Store it in a sealed container for a week or for up to a month in the freezer.
Nutrition Facts : Calories 416 kcal, Carbohydrate 109 g, Sodium 8 mg, Sugar 102 g, ServingSize 1 serving
HOMEMADE SKINNY SWEET AND SOUR MIX (MARGARITAS)
Steps:
- Combine; mix well; enjoy.
Tips:
- Use fresh ingredients for the best flavor.
- Be careful not to overcook the chicken, or it will become tough.
- If you don't have a blender, you can mash the blackberries by hand.
- For a spicier margarita, add a pinch of cayenne pepper to the mix.
- Garnish the margaritas with lime wedges and fresh blackberries.
Conclusion:
These skinny sweet and sour mix margaritas are a delicious and refreshing way to enjoy a classic cocktail. They're perfect for a party or a casual get-together. With just a few simple ingredients, you can create a delicious margarita that's sure to impress your friends and family. So next time you're looking for a delicious and healthy cocktail, give these skinny sweet and sour mix margaritas a try.
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