Indulge your taste buds with the tantalizing flavors of homemade grenadine, a vibrant and versatile syrup that adds a touch of sweetness and a burst of red color to your favorite cocktails, mocktails, and desserts. This simple yet delightful syrup is surprisingly easy to make with just a few pantry staples: pomegranate juice, sugar, and lemon juice. With its rich, fruity flavor and beautiful hue, grenadine is the perfect addition to classic cocktails like the Tequila Sunrise and the Shirley Temple, as well as creative mocktails and non-alcoholic beverages. Beyond cocktails, grenadine also shines in desserts, adding a pop of color and flavor to cakes, pies, and ice cream sundaes. With its versatility and ease of preparation, homemade grenadine is a must-have ingredient for any home mixologist or baking enthusiast.
Here are our top 4 tried and tested recipes!
HOMEMADE GRENADINE
It's extremely easy to make homemade grenadine. It's a two-ingredient operation. Your cocktails will thank you.
Provided by Lorem Ipsum
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 11m
Yield 12
Number Of Ingredients 2
Steps:
- Pour sugar and pomegranate juice into a sauce pan and warm over low heat, whisking continuously until the sugar dissolves. Cool, pour into a bottle or jar, and store sealed in the refrigerator.
Nutrition Facts : Calories 71.1 calories, Carbohydrate 18.3 g, Sodium 0.4 mg, Sugar 18.1 g
HOMEMADE GRENADINE
You can buy grenadine, but after you make your own, you'll never go back to the store-bought version. Kids love it, especially when it's turned into a Shirley Temple by adding it to a lemon-lime soda. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 2 cups.
Number Of Ingredients 3
Steps:
- In a small saucepan, combine sugar and pomegranate juice. Cook and stir over medium heat until sugar is dissolved; remove from heat. If desired, stir in lemon juice; cool. Cover and store in the refrigerator up to 4 weeks.
Nutrition Facts : Calories 26 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
HOMEMADE GRENADINE
It helps put the sun in a Tequila Sunrise and stars other classic cocktails. Grenadine is a pomegranate juice-based syrup that's very easy to make at home. Why bother? Well store-bought grenadine contains high-fructose corn syrup and various artificial colors and preservatives. Our two-ingredient grenadine has more fruit flavor and less sugar.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 8m
Yield Makes about 11/2 cups
Number Of Ingredients 2
Steps:
- Bring pomegranate juice and sugar to a boil in a medium saucepan. Reduce heat, and simmer to thicken slightly, about five minutes. Let cool and transfer to a clean jar or bottle. Grenadine will keep, covered and refrigerated, for up to 1 month.
HOMEMADE GRENADINE
Provided by Audrey Saunders
Yield Makes about 4 ounces
Number Of Ingredients 2
Steps:
- Bring juice to simmer over medium heat and cook until reduced by half, about 7 minutes. Reduce heat and add sugar, stirring constantly until dissolved, about 2 minutes. Let cool, cover, and refrigerate syrup until cold, about 30 minutes. (Can be made 1 week ahead. Keep chilled.)
Tips:
- Use ripe pomegranates: The riper the pomegranates, the sweeter and more flavorful your grenadine will be.
- Choose a good quality pomegranate juice: If you're using store-bought pomegranate juice, make sure it's 100% pure and unsweetened.
- Reduce the grenadine until it's thick and syrupy: This will help it keep its flavor and prevent it from becoming too watery.
- Store the grenadine in a cool, dark place: This will help it last longer and prevent it from losing its color or flavor.
- Use grenadine in cocktails, mocktails, and desserts: It's a versatile ingredient that can add a pop of color and flavor to any drink or dish.
Conclusion:
Homemade grenadine is a delicious and versatile ingredient that can be used in a variety of drinks and desserts. It's easy to make and only requires a few simple ingredients. With this recipe, you can easily make your own grenadine at home and enjoy its unique flavor and color in your favorite cocktails, mocktails, and desserts.
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