Best 2 Homemade Fig Bars Recipes

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Indulge in the delightful flavors of homemade fig bars, a classic treat that combines the sweetness of figs with a buttery, crumbly crust. These delectable treats are perfect for any occasion, whether it's a casual gathering or a special holiday celebration. With three unique recipes to choose from, you can find the perfect fig bars to suit your taste and dietary preferences. From the classic Fig Bars with a traditional filling to the Vegan Fig Bars for those with dietary restrictions, and the unique Fig Bars with Walnuts for an added crunch, each recipe offers a unique twist on this timeless dessert. Embark on a culinary journey as we explore the world of homemade fig bars, promising a delightful experience with every bite.

Let's cook with our recipes!

HOMEMADE FIG BARS



Homemade Fig Bars image

A sophisticated version of the supermarket standby, these moist cookies keep well.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 2 dozen

Number Of Ingredients 10

1 cup (2 sticks) unsalted butter, room temperature
1/2 cup sugar
1 large egg
1 large egg yolk
1 teaspoon pure vanilla extract
Zest of 1 lemon
2 1/2 cups all-purpose flour
Pinch of salt
Fig Filling
Egg wash made with 1 yolk and a little water

Steps:

  • Cream butter and sugar with the paddle attachment of an electric mixer. Add egg, 1 egg yolk, vanilla, and lemon zest; mix well. Add flour and salt; mix on low speed until dough just comes together. Wrap dough in plastic, and chill until firm, about 1 hour.
  • Divide dough in half. Roll out one half to fit a 10-by-15-inch baking sheet. Pick up dough by wrapping it around a rolling pin, and unroll it onto baking sheet.
  • Spread fig filling evenly over pastry. Roll out remaining half of dough, and cover filling. Trim excess pastry to make a perfect rectangle. Chill for 1 hour.
  • Preheat oven to 375 degrees. Use a paring knife to score dough lightly into 1-by-3-inch bars. Use a fork to prick holes in each bar. Make an egg wash by combining remaining egg yolk with 1 teaspoon water. Lightly brush bars with egg wash. Bake until golden brown, 25 to 30 minutes. Cut into bars, and let cool.

HOMEMADE FIG BARS FOR THE BIKE



Homemade Fig Bars for the Bike image

From Cori Downing, who recommends using organic ingredients. Cook time is chill time. Number of servings is estimated.

Provided by FLKeysJen

Categories     Lunch/Snacks

Time 27m

Yield 10 fig bars, 10 serving(s)

Number Of Ingredients 7

1 1/2 cups dried black figs (Turkish or Mission recommended)
1/2 cup raisins or 1/2 cup chocolate chips
1/2 cup dried tart cherries or 1/2 cup dried cranberries
1 cup almonds
1/4 cup honey
1/4 cup flax seed
1/4 cup oat bran

Steps:

  • Place the first six ingredients in a food processor and pulse just until the batter comes together.
  • Empty the batter onto a sheet of parchment or wax paper sprinkled with oat bran.
  • Press the mixture with your hands until it's even in height all the way around.
  • Roll into a long log.
  • Wrap tightly and let harden overnight in the refrigerator.
  • Slice off pieces and put in a baggy for your bike ride, or wherever your adventures take you!

Tips:

  • Use ripe figs: The riper the figs, the sweeter and more flavorful your fig bars will be.
  • Don't overmix the dough: Overmixing will make the dough tough. Mix just until the ingredients are combined.
  • Chill the dough before baking: Chilling the dough will help it hold its shape and prevent it from spreading too much in the oven.
  • Bake the fig bars until they are golden brown: The fig bars are done baking when they are golden brown on top and a toothpick inserted into the center comes out clean.
  • Let the fig bars cool completely before cutting them: This will help them set and hold their shape.

Conclusion:

Fig bars are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick snack, a dessert, or a packed lunch. With their sweet and tart flavor, fig bars are sure to be a hit. So next time you're looking for a delicious and satisfying treat, give fig bars a try!

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