Best 2 Homemade Cereal Bars Recipes

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Indulge in the goodness of homemade cereal bars, a delectable and wholesome snack that caters to everyone's taste buds. With a variety of recipes to choose from, these cereal bars offer a symphony of flavors and textures to satisfy your cravings. Dive into the classic delight of the original cereal bars, featuring a harmonious blend of oats, honey, and peanut butter. For a fruity twist, explore the vibrant cranberry orange cereal bars bursting with tangy cranberries and zesty orange zest. Chocolate lovers will revel in the decadent chocolate chip cereal bars, packed with rich chocolate chips and a hint of cocoa powder. If you prefer a nutty delight, the peanut butter and jelly cereal bars offer a nostalgic combination of creamy peanut butter and sweet jelly, encased in a crunchy oat crust. Let's embark on a culinary adventure and explore the world of homemade cereal bars!

Here are our top 2 tried and tested recipes!

25 EASY CEREAL BARS FOR SNACKING



25 Easy Cereal Bars For Snacking image

Perfect for breakfast on the go or just as a snack, these cereal bar recipes are fantastic! They're sweet, chewy, super easy to make, and kid-approved.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Soft and Chewy Granola Bars
Easy White Chocolate Cereal Bars
Crispy Honey Nut Granola Bars
Malted Milk Ball Rice Krispie Treats
Special K Bars (Scotcheroos)
Healthy No-Bake Chocolate Peanut Butter Cereal Bars
Breakfast Cereal Cookies
No-Bake Cereal Bars
S'mores Cereal Bars
Cornflake Peanut Butter Bars
Chewy Trail Mix Cereal Bars
Chocolate Chip Granola Bars
S'mores Brownies
Homemade Crunch Bars
Peanut Butter Rice Krispies Bars With Pretzels
Fruit Loop Cereal Bars
Lucky Charms Cereal Bars
Cinnamon Toast Crunch Cereal Bars
Cocoa Puffs Cereal Bars
Apple Jacks Marshmallow Treats
Crunchberry Cereal Bars
Chocolate Caramel Cheerios Bars
Chocolate Rice Krispie Treats with Cookie Crisp Cereal
Fruity Pebble Rice Crispy Treats
No-Bake Chocolate Raisin Bran Squares

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

HOMEMADE CEREAL BARS



Homemade Cereal Bars image

My kids love to eat the boxed cereal bars. Even the organic ones have things I can say, let alone spell. So I search and came up with my own. My kids love them.

Provided by bookchasers

Categories     Breakfast

Time 1h10m

Yield 16-24 serving(s)

Number Of Ingredients 9

1 cup butter, softened
2 cups oats, ground
2 cups flour (I used whole wheat because its what I had)
1 cup brown sugar
1 teaspoon vanilla
1/2 cup unsweetened applesauce
1 1/2 cups fruit, of choice (Frozen or Fresh)
1 1/4 tablespoons cornstarch
2 teaspoons sugar

Steps:

  • Preheat oven to 350.
  • FILLING:.
  • Heat fruit in a saucepan over med-low heat, stirring occasionally.
  • Cook until the fruit begins to cook down and thicken, about 15 minutes.
  • If the fruit is to chancy, put in a blender to puree for a few pluses then put back into the pan.
  • Whisk in cornstarch and cook 5 more minutes.
  • Taste fruit and if it is too sour add 1 teaspoon of sugar until it is to taste.
  • Put fruit into a heat safe bowl and into the fridge until cool. About 20-30 minutes.
  • You can make the fruit up to 2 days prior to using.
  • CRUST:.
  • Cream butter, sugar, vanilla and applesauce
  • Add to flour and mix throughly.
  • Place dough onto plastic wrap and form into a brick. Cut in half and wrap each in plastic wrap and chill in fridge for 20-30 minutes.
  • Roll out half of the dough and transfer onto a parchment paper lined cookie sheet. To make it eaiser on myself, I rolled the dough out between 2 peices of parchment paper.
  • Spread fruit onto dough.
  • Roll out 2nd half and place on top. Press down the sides to seal them. Use an egg wash if you want to help keep sides sealed.
  • Trim the edges if you want it pretty. :).
  • Bake for 25-35 minutes or until lightly browned.
  • Take out of pan and cool completely on cooling rack.
  • Cut bars into desired size.
  • Store in an airtight container for up to 3 days. Use parchment paper between layers.
  • Freeze remaining bars in freezer safe container or bag. Let thaw overnight in fridge.

Nutrition Facts : Calories 295.1, Fat 13, SaturatedFat 7.5, Cholesterol 30.5, Sodium 106.1, Carbohydrate 40.3, Fiber 2.6, Sugar 14.7, Protein 5.1

Tips:

  • Use ripe bananas for a naturally sweet flavor and moist texture.
  • Add a variety of nuts, seeds, and dried fruits for extra flavor and nutrition.
  • If the mixture is too dry, add a little more honey or maple syrup.
  • If the mixture is too wet, add a little more oats or flour.
  • Press the mixture firmly into the pan to prevent it from crumbling.
  • Bake the bars until they are golden brown and a toothpick inserted into the center comes out clean.
  • Let the bars cool completely before cutting them into individual pieces.

Conclusion:

These homemade cereal bars are a delicious and nutritious snack that are perfect for on-the-go breakfasts, lunches, or snacks. They are also a great way to use up ripe bananas. With a few simple ingredients and a little bit of time, you can make your own delicious and healthy cereal bars that the whole family will love. Enjoy!

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