Best 3 Holiday Hot Buttered Rum Recipes

Indulge in the delightful aromas and flavors of the festive season with our Holiday Hot Buttered Rum! This classic warm cocktail is the perfect companion for cozy winter gatherings, exuding the spirit of holiday cheer. Crafted with a blend of premium spiced rum, rich butter, and aromatic spices like cinnamon, nutmeg, and cloves, this delectable drink will transport you to a winter wonderland. As you sip on the velvety smooth texture, the warm spices dance on your palate, leaving a trail of sweet and comforting notes. Discover variations of this timeless recipe, including a non-alcoholic version for those who prefer a cozy and flavorful treat without the alcohol. Dive into our collection of recipes and find the perfect Holiday Hot Buttered Rum to warm your heart and spread holiday joy.

Let's cook with our recipes!

HOLIDAY HOT BUTTERED RUM BATTER

Holiday Hot Buttered Rum Batter image

Paleo-friendly, unique in flavor, and easy to assemble. By using organic grass-fed dairy butter and pure maple syrup, you cannot miss with this blend. Guilt can be thrown to the wind... almost anyway! Caution, do not drink and drive! Keeps in the refrigerator until ready to use, up to 1 month.

Provided by gem bee

Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes

Time 8h10m

Yield 12

Number Of Ingredients 5

Ingredients

½ cup salted butter, at room temperature
3 tablespoons pure maple syrup
2 teaspoons pumpkin pie spice
1 teaspoon rum extract
1 teaspoon ground cinnamon

Steps:

Combine butter, maple syrup, pumpkin pie spice, rum extract, and cinnamon in a small bowl. Blend with a wooden spoon or electric mixer until thoroughly mixed and smooth. Cover with plastic wrap and refrigerate, 8 hours to overnight.

Nutrition Facts : Calories 83.1 calories, Carbohydrate 3.7 g, Cholesterol 20.3 mg, Fat 7.7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 55.1 mg, Sugar 3 g

HOLIDAY HOT BUTTERED RUM MIX

Holiday Hot Buttered Rum Mix image

My family loves serving this rich and delicious beverage around the holidays. It can be made with or without alcohol, so everyone enjoys it! -Alisa Pirtle, Browns Valley, California

Provided by Taste of Home

Time 10m

Yield 52 servings (13 cups hot buttered rum mix)

Number Of Ingredients 9

Ingredients

2 cups butter, softened
3-3/4 cups confectioners' sugar
2-1/4 cups packed brown sugar
1 teaspoon vanilla extract
2 quarts vanilla ice cream, softened
EACH SERVING:
3/4 cup boiling water
1 to 2 tablespoons rum or brandy
Ground cinnamon and nutmeg to taste

Steps:

Cream butter and sugars until smooth. Beat in vanilla and ice cream. Store in freezer containers in freezer. To prepare buttered rum drink: Place 1/4 cup butter mixture in a 10- or 12-ounce mug. Stir in boiling water and rum. Sprinkle with cinnamon and nutmeg to taste.

Nutrition Facts :

HOLIDAY HOT BUTTERED RUM

Holiday Hot Buttered Rum image

This wonderfully warm buttered rum is a festive treat at any holiday gathering. Mixture can be frozen for up to 1 month.

Provided by Lisa

Categories Drinks Recipes Punch Recipes Adult Punch Recipes

Time 20m

Yield 16

Number Of Ingredients 7

Ingredients

1 cup butter
1 cup firmly packed brown sugar
¾ cup white sugar
2 cups vanilla ice cream, softened
10 cups boiling water, or more as needed
2 cups rum
1 teaspoon ground nutmeg, or as needed

Steps:

Combine butter, brown sugar, and white sugar in a 2-quart saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a boil and sugars dissolve, 6 to 8 minutes.
Mix hot butter mixture into ice cream in a large bowl.
Fill each mug with 3/4 cup boiling water, 1/4 cup ice cream mixture, and 2 tablespoons rum. Sprinkle nutmeg on top.

Nutrition Facts : Calories 288.6 calories, Carbohydrate 26.9 g, Cholesterol 37.8 mg, Fat 13.4 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 8.5 g, Sodium 103.5 mg, Sugar 26.3 g

Tips:

Choose high-quality ingredients: Use real butter, fresh spices, and good-quality rum for the best flavor.
Don't boil the mixture: Bring it to a simmer over medium heat, then reduce the heat to low and let it simmer for 10 minutes, stirring occasionally.
Let the mixture cool slightly before serving: This will help to prevent the butter from separating.
Garnish with a cinnamon stick or nutmeg: This will add a festive touch to your drink.

Conclusion:

Holiday Hot Buttered Rum is a delicious and festive drink that is perfect for holiday parties and gatherings. It is easy to make and can be tailored to your own taste. Choose your favorite rum, spices, and garnish to create a drink that you and your guests will love.