Best 6 Hoglager Sweet Heat Bbq Sauce Recipes
Indulge in a tantalizing culinary journey with Hog Lager's Sweet Heat BBQ Sauce, a symphony of flavors that will elevate your grilling game to new heights. This exceptional sauce unveils a captivating blend of sweet, heat, and smokiness, crafted from a harmonious fusion of brown sugar, apple cider vinegar, and a touch of cayenne pepper. Elevate your taste buds with three distinct recipes that showcase the versatility of this remarkable sauce. From the classic Hog Lager Sweet Heat BBQ Ribs, where fall-off-the-bone ribs bask in a luscious glaze, to the tantalizing Hog Lager Sweet Heat BBQ Chicken, where succulent chicken thighs soak up the smoky goodness. Last but not least, embark on a flavor adventure with Hog Lager Sweet Heat BBQ Meatballs, where tender meatballs are enveloped in a sticky, tangy sauce. Prepare to embark on a culinary expedition that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
EASY GRILLED CHICKEN THIGHS IN SWEET BBQ SAUCE
An easy & simple recipe to tantalise the palate! My mum taught me this one. It's very similar to the one's we've hear before, but it's got some twists. The good thing about this recipe is that it is so versatile: it can be chicken thighs or drumsticks or even pork chops or chicken wings!
Provided by Caterina L.
Categories Lunch/Snacks
Time 27m
Yield 2 chicken thighs, 2 serving(s)
Number Of Ingredients 6
Steps:
- Mix all the ingredients in a bowl and let the chicken marinate for at least 20min.
- Pre-heat the grill for 2 minutes.
- Grill the chicken thighs for 12 minutes on each side. Do not turn more than once but make sure you rotate the grill once, so that the chicken browns evenly.
SWEET BARBECUE SAUCE
Provided by Taste of Home
Time 15m
Yield 1-3/4 cups.
Number Of Ingredients 12
Steps:
- In a small saucepan, saute onion in butter until tender. Stir in the ketchup, brown sugar, vinegar, Liquid Smoke if desired and seasonings. Cook and stir until heated through. , Store in an airtight container in the refrigerator for up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts :
SWEET & SPICY BARBECUE SAUCE
I've never cared that much for store bought barbecue sauce. I just like to make things myself from scratch including this spicy, deep red-brown sauce. You'll find it clings well when you slather it on grilled meat. -Helena Georgette Mann, Sacramento, California
Provided by Taste of Home
Time 1h5m
Yield 1-1/2 cups.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute. Stir in the chili powder, cayenne and pepper; cook 1 minute longer. , Stir in the ketchup, molasses, vinegar, Worcestershire sauce, mustard and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until sauce reaches desired consistency. Cool for 15 minutes. , Strain sauce through a fine mesh strainer over a large bowl, discarding vegetables and seasonings. Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts : Calories 68 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 325mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
DOC'S SWEET BBQ SAUCE
Make and share this Doc's Sweet BBQ Sauce recipe from Food.com.
Provided by docmckee
Categories Sauces
Time 1h10m
Yield 6 Quarts, 100 serving(s)
Number Of Ingredients 14
Steps:
- In a large stock pot, add all wet ingredients and bring to a simmer.
- Slowly add the brown sugar; stir vigorously to prevent scorching.
- Slowly stir in the remaining dry ingredients, a little at a time (to prevent clumping), once the sugar has dissolved.
- Simmer for about an hour.
Nutrition Facts : Calories 120, Fat 0.4, Sodium 667, Carbohydrate 29.8, Fiber 0.5, Sugar 27.2, Protein 0.9
KILLER BBQ SAUCE
Make and share this Killer BBQ Sauce recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 1h5m
Yield 2 cups
Number Of Ingredients 12
Steps:
- Combine all ingredients in a medium saucepan over high heat and whisk until smooth.
- Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes or until mixture is thick.
- Cool, then store in a covered container in the refrigerator overnight so that flavour can develop.
SWEET & SASSY BBQ SAUCE
Make and share this Sweet & Sassy BBQ Sauce recipe from Food.com.
Provided by Mebriella
Categories < 60 Mins
Time 35m
Yield 15 , 15 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients in a food processor.
- Blend well.
- In a medium sauce pot, bring to boil.
- Simmer for 25-30 minutes.
Nutrition Facts : Calories 34.5, Fat 0.1, Sodium 256.9, Carbohydrate 8.9, Fiber 0.1, Sugar 8.3, Protein 0.3
Tips:
- Use fresh ingredients whenever possible. This will give your sauce the best flavor.
- Don't be afraid to experiment with different ingredients. There are many different ways to make a great BBQ sauce, so feel free to adjust the recipe to your own taste.
- Cook the sauce over low heat for a long period of time. This will help the flavors to develop and mellow.
- Let the sauce cool completely before using it. This will allow the flavors to meld together.
- Store the sauce in a sealed container in the refrigerator for up to 2 weeks.
Conclusion:
Hoglager Sweet Heat BBQ Sauce is a delicious and versatile sauce that can be used on a variety of foods. It's perfect for pork, chicken, beef, and even vegetables. Whether you're grilling, smoking, or baking, this sauce will add a delicious flavor to your food. So next time you're looking for a great BBQ sauce, give Hoglager Sweet Heat a try. You won't be disappointed.
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