FISH FILLETS WITH TOMATO-ZUCCHINI SAUCE

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Fish Fillets with Tomato-Zucchini Sauce image

Categories     Fish     Tomato     Sauté     Bass     Zucchini     Bon Appétit

Yield Serves 4

Number Of Ingredients 7

2 tablespoons olive oil
1 small onion, chopped
3 large garlic cloves, chopped
3 small zucchini, trimmed, cut into 1/2-inch pieces
1 1/2 teaspoons oregano
1 28-ounce can diced tomatoes in juice, drained, 1/2 cup juice reserved
4 6- to 7-ounce sea bass or other white fish fillets (such as orange roughy)

Steps:

  • Heat oil in heavy large skillet over medium heat. Add onion and garlic and sauté until onion is almost tender, about 3 minutes. Add zucchini and oregano and sauté until zucchini is beginning to soften, about 5 minutes. Add tomatoes and 1/2 cup reserved juice and bring to boil. Sprinkle fish with salt and pepper. Place fish atop vegetables in skillet. Cover skillet, reduce heat to medium-low and simmer until fish is just opaque in center, about 5 minutes. Transfer fish to platter; tent with foil to keep warm. Increase heat; boil mixture in skillet until liquid thickened to sauce consistency, about 5 minutes. Season sauce with salt and pepper. Spoon sauce over fish.

ashwin kumar
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Will definitely make this dish again.


banana flaver
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This dish was a great way to use up some leftover fish. The sauce was simple to make and added a lot of flavor to the fish.


Ahmed Fiky
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Not a fan of fish, but my family enjoyed this dish.


Bznsn Sghs
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This dish was a bit time-consuming to make, but the end result was worth it. The fish was cooked to perfection and the sauce was bursting with flavor.


Michelle Mukarakate
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I would have liked the sauce to be a bit thicker, but overall this dish was delicious.


Hello Gp
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This dish was a great way to get my kids to eat fish. They loved the colorful sauce and the flaky fish.


Mia Colazo
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I thought the sauce was a bit too bland, but the fish was cooked perfectly.


Asad Shab
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This dish was easy to make and turned out great. The fish was flaky and moist, and the sauce was light and flavorful.


Zaniah Rocker
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Not a fan of the zucchini, but the fish was cooked well and the sauce was tasty.


Zayden Stebbins
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The combination of flavors in this dish was amazing. The tangy tomatoes, sweet zucchini, and savory fish complemented each other perfectly.


kurulus osman
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Loved the vibrant colors of this dish! The zucchini and tomatoes really popped on the plate.


Moriyom Moriyom
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This fish dish was a hit with my family! The sauce was flavorful and the fish was cooked perfectly. Definitely a keeper!