Best 4 Herbed Yogurt Cheese Recipes
Indulge in a creamy and tangy culinary delight with our diverse collection of herbed yogurt cheese recipes. From the classic French fromage blanc to the refreshing Indian chaas, these recipes offer a symphony of flavors and textures to tantalize your taste buds. Discover the versatility of yogurt cheese as you explore its various forms, including the soft and spreadable labneh from the Middle East, the tangy Greek yogurt cheese, and the creamy kefir cheese. Each recipe provides step-by-step instructions, making it easy for you to craft your own homemade yogurt cheese at home. Embark on a culinary journey as you explore the diverse flavors and textures of yogurt cheese, perfect for crafting a variety of dishes.
Let's cook with our recipes!
BOURSIN HERBED YOGURT CHEESE
Serving suggestions:Serve with fresh veggies or crackers; or use as topping for baked potatoes or over hot steamed veggies.
Provided by Lorrie in Montreal
Categories < 15 Mins
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Mix all ingredients together in bowl.
- Refrigerate several hours to overnight so flavors will meld.
HERBED YOGURT CHEESE
Provided by Jacques Pepin
Categories pizza and calzones, appetizer
Time 8h15m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place yogurt in a fine strainer set over a bowl, and refrigerate for 8 hours to allow moisture to drain out.
- Discard the liquid, and place the yogurt in a mixing bowl. Add the remaining ingredients. Mix well.
- Transfer the mixture to a piece of plastic wrap about 10 inches long, and roll it into a log about 5 inches long and 1 1/2 inches thick. Refrigerate until ready to serve.
- Serve the cheese with toast, crackers or bread. It is good served as part of a salad accompaniment; arrange chunks on each plate, or spread on small toasts or untoasted baguette slices.
Nutrition Facts : @context http, Calories 47, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 160 milligrams, Sugar 6 grams
HERBED YOGURT CHEESE
Yogurt cheese is a wonderful substituion for butter or margerine on crackers, bread etc.(Look at the calories) I love this herbed version on crostini, garnish with some parsley. It will keep in the fridge for up to a week. Use it plain or add your own favorite ingredients. No Fat yogurt works well - Make sure that the yogurt you use does not have geletin in it or it won't work.
Provided by Bergy
Categories Spreads
Time P1D
Yield 2 cups cheese
Number Of Ingredients 5
Steps:
- First put a paper towel in the bottom of a strainer, put the strainer in a bowl with at least a 2" clearance on the bottom, put the yogurt in the lined strainer, cover with plastic wrap& place in the fridge over night orup to 2 days.
- Drain & discard fluid Place the yogurt cheese in a bowl add remaining ingredients stir and enjoy Store the cheese in the fridge.
HERBED YOGURT CHEESE
Make this for our White Bean Chili.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Line a colander or strainer with several thicknesses of cheesecloth; set over a bowl. Add yogurt; drain for 1 hour. Transfer yogurt to bowl of food processor; add lime juice, cilantro, parsley, salt, and pepper. Puree until well combined. Chill until ready to use, up to 1 week.
Nutrition Facts : Calories 8 g, Protein 1 g, Sodium 29 g
Tips:
- Use a good quality yogurt. The better the yogurt, the better the cheese.
- Make sure the yogurt is strained well. This will help to remove excess whey and create a thicker cheese.
- Add your favorite herbs and seasonings to the cheese. This is a great way to customize the flavor.
- Be patient. It takes time for the cheese to develop its full flavor. Allow it to age for at least 24 hours before eating.
- Serve the cheese with your favorite accompaniments. Some popular options include crackers, bread, fruit, and nuts.
Conclusion:
Herbed yogurt cheese is a delicious and versatile cheese that can be used in a variety of dishes. It is easy to make and can be customized to your own taste. Whether you are looking for a new cheese to add to your charcuterie board or a unique ingredient for your next recipe, herbed yogurt cheese is a great option.
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