Best 2 Herbed Chicken And Rice Recipes

Indulge in a culinary journey with our collection of tantalizing Herbed Chicken and Rice recipes, a harmonious blend of flavors that will delight your taste buds. From the classic one-pot dish to a flavorful baked casserole, grilled skewers, and a vibrant stir-fried version, we have something for every palate and occasion. Each recipe offers a unique twist on this timeless combination, ensuring an unforgettable dining experience. Embark on this culinary adventure and discover the perfect Herbed Chicken and Rice recipe to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

HERBED BROWN RICE AND CHICKEN

Herbed Brown Rice and Chicken image

Provided by Food Network

Categories main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 9

Ingredients

4 skinless, boneless chicken breast halves
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
1 tablespoon butter
1 3/4 cups Swanson® Chicken Stock
1/2 teaspoon dried thyme leaves, crushed
1 1/2 cups uncooked quick-cooking brown rice
1 cup frozen peas
2 tablespoons grated Parmesan cheese

Steps:

Season the chicken with the garlic powder and black pepper.
Heat the butter in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides. Remove the chicken from the skillet.
Stir the stock and thyme in the skillet and heat to a boil. Stir in the rice. Reduce the heat to low. Cover and cook for 5 minutes. Stir in the peas. Return the chicken to the skillet. Cover and cook for 5 minutes or until the chicken is cooked through and the rice is tender. Sprinkle with the cheese.

HERBED CHICKEN AND RICE

Herbed Chicken and Rice image

Marjoram, thyme, rosemary and sage make this main dish taste like Thanksgiving. Your family will love the crunchy surprise of chopped walnuts. -Cindy Reams, Philipsburg, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 5 servings.

Number Of Ingredients 11

Ingredients

1/2 pound boneless skinless chicken breasts, cut into 1-inch strips
1 tablespoon butter
2 large carrots, shredded
1 small onion, chopped
2 cups hot water
1/4 teaspoon dried marjoram
1/4 teaspoon dried thyme
1/8 teaspoon dried rosemary, crushed
1/8 teaspoon rubbed sage
2 cups uncooked instant rice
1/2 cup chopped walnuts

Steps:

In a large skillet, saute chicken in butter for 3-4 minutes. Add the carrots and onion; saute until tender. , Add water and seasonings; bring to a boil. Stir in the rice. Cover and remove from the heat; let stand for 5 minutes. Garnish with walnuts.

Nutrition Facts : Calories 299 calories, Fat 11g fat (2g saturated fat), Cholesterol 31mg cholesterol, Sodium 66mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 3g fiber), Protein 16g protein. Diabetic Exchanges

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish. Look for organic, free-range chicken and high-quality, aromatic herbs.
Don't overcrowd the pan: When searing the chicken, make sure to give it enough space so that it can brown properly. If you overcrowd the pan, the chicken will steam instead of sear.
Cook the chicken thoroughly: Use a meat thermometer to make sure that the chicken is cooked to an internal temperature of 165 degrees Fahrenheit. This will ensure that the chicken is safe to eat.
Let the chicken rest: Once the chicken is cooked, let it rest for a few minutes before serving. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful.
Use fresh herbs: Fresh herbs add a vibrant flavor to this dish. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use less, as they are more concentrated.
Serve with your favorite sides: This dish pairs well with a variety of sides, such as roasted vegetables, mashed potatoes, or a simple salad.

Conclusion:

This herbed chicken and rice dish is a delicious and easy-to-make meal that is perfect for a weeknight dinner. The combination of tender chicken, flavorful herbs, and fluffy rice is sure to please everyone at the table. With a few simple tips, you can make this dish even more delicious. So next time you're looking for a quick and easy dinner recipe, give this herbed chicken and rice a try!