Indulge in a delightful culinary journey with our hearty hot dog soup, a delectable symphony of flavors that will warm your soul on chilly days. This comforting soup features plump hot dogs swimming in a rich, savory broth teeming with tender vegetables, hearty beans, and a medley of aromatic herbs. Each spoonful promises a burst of flavors, from the smokiness of the hot dogs to the sweetness of the carrots and corn, all harmonized by the savory embrace of the broth.
**Hot Dog and Bean Soup:**
This classic recipe brings together hot dogs, beans, and a vegetable medley in a flavorful broth, resulting in a hearty and satisfying soup.
**Loaded Hot Dog Soup:**
Elevate your soup game with this loaded version, featuring hot dogs, bacon, cheese, and a host of vegetables, all simmering in a creamy and cheesy broth.
**Slow Cooker Hot Dog Soup:**
Let your slow cooker do the work with this convenient recipe. Simply toss in all the ingredients and let the slow cooker work its magic, delivering a hot and satisfying soup at your convenience.
**Healthy Hot Dog Soup:**
For those seeking a healthier option, this recipe swaps traditional hot dogs for turkey hot dogs and incorporates an array of nutritious vegetables, resulting in a wholesome and guilt-free soup.
**Creamy Hot Dog Soup:**
Indulge in the velvety embrace of this creamy hot dog soup, where hot dogs and vegetables are enveloped in a smooth and luscious cream sauce, creating a rich and comforting experience.
HOT DOG BEAN SOUP
My husband fixed this soup for our three kids years ago. They always loved it and now prepare it for their own kids. It's a real favorite on family camping trips. -Mary Ann Kime, Sturgis, Michigan
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook hot dogs in oil over medium heat for 3-4 minutes or until browned. , Meanwhile, in a 2-qt. microwave-safe bowl, combine the remaining ingredients. Cover and microwave on high for 2-3 minutes or until heated through, stirring once. Stir in hot dogs.
Nutrition Facts : Calories 335 calories, Fat 15g fat (6g saturated fat), Cholesterol 22mg cholesterol, Sodium 1095mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 10g fiber), Protein 16g protein.
HOT DOG CHOWDER
"I've found this recipe to be a favorite to serve to any of our 23 grandchildren. They always love hot dogs!" This creamy soup features hearty hash browns and vegetables, too. Carolyn Zimmerman - Fairbury, Illinois
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Stir in hot dog slices and 2-1/2 cups milk. Combine flour and remaining milk until smooth. Stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in butter until melted.
Nutrition Facts : Calories 245 calories, Fat 16g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 881mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 2g fiber), Protein 9g protein.
HOT DOG SOUP
"We can always count on our retired pastor for good advice and good recipes, like this thick and hearty soup," shares Kim Holliday of Bellefonte, Pennsylvania. "Chock-full of hot dogs and vegetables, it quickly became my children's favorite."
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, saute the carrots, potatoes, parsnips and onion in butter for 5 minutes. Stir in flour until blended. Add the hot dogs, milk, soup, water, basil and pepper; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until vegetables are tender, stirring occasionally.
Nutrition Facts : Calories 418 calories, Fat 28g fat (14g saturated fat), Cholesterol 64mg cholesterol, Sodium 968mg sodium, Carbohydrate 30g carbohydrate (12g sugars, Fiber 4g fiber), Protein 12g protein.
HOT DOG SOUP
My mother, Marea Mooney, made this soup for her six children. It is a warm and filling mixture of potatoes, green beans, and frankfurters that's easy to make and perfect for a cold winter day. Adjust ingredients to taste. We all love it; hope you do, too! Serve with salad and warm rolls.
Provided by Nancy Carole
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Place the onion and margarine in a large saucepan over medium heat. Slowly cook and stir until the onion is soft. Mix in the potatoes and enough water to cover. Bring to a boil. Reduce heat and mix in the tomato sauce, chicken broth, green beans and frankfurters. Simmer 30 minutes, or until potatoes are tender.
Nutrition Facts : Calories 394.2 calories, Carbohydrate 28.4 g, Cholesterol 41.1 mg, Fat 25.9 g, Fiber 4.3 g, Protein 12.1 g, SaturatedFat 9.4 g, Sodium 1385.3 mg, Sugar 7 g
HOT DOG STEW
Everyone, especially kids, will be thrilled with this hearty stew, chock-full of hot dog bites and baked beans with a dash of liquid smoke. Dorothy Erickson of Blue Eye, Missouri shares this dish that's great at a summer cookout or on a cool fall evening.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick saucepan, brown hot dogs over medium heat. Add the next seven ingredients. Cover and cook over low heat until heated through. Stir in milk; heat through.
Nutrition Facts : Calories 275 calories, Fat 6g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 1605mg sodium, Carbohydrate 37g carbohydrate (0 sugars, Fiber 7g fiber), Protein 20g protein. Diabetic Exchanges
HOT DOG SOUP
This is a family favorite, courtesy of Family Fun Magazine, which has been in our menu line up since it was published. This is a real kid pleaser!!! Perfect with a salad and loaf of warm bread on a cold winter night.
Provided by Its Good to be Queen
Categories Low Cholesterol
Time 1h50m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- The kids can help to slice up the hot dogs into 1 inch pieces by using plastic knives.
- Start with a large soup pot. Sauté the hot dogs in the oil until they are browned. Remove the hot dogs & refrigerate. Next, sauté the onion, celery, carrots and garlic for 5 to 10 minutes.
- Add the water, stock, lentils, salt, pepper, and basil. Bring to a boil, and then reduce the heat to low and simmer for 1 to 1 1/2 hours.
- Adjust the seasonings and add the hot dogs back in to warm them through. Serves 8 to 10.
Tips:
- Choose high-quality hot dogs: Opt for hot dogs made with premium ingredients and avoid those containing excessive fillers or preservatives.
- Enhance the flavor with seasonings: Experiment with a variety of seasonings, such as garlic powder, onion powder, paprika, chili powder, and cayenne pepper, to create a flavorful soup base.
- Use a variety of vegetables: Incorporate a mix of vegetables, such as carrots, celery, onions, potatoes, and corn, to add texture, color, and nutritional value to the soup.
- Don't overcrowd the pot: Avoid overcrowding the pot with ingredients, as this can prevent them from cooking evenly and result in a watery soup.
- Simmer for a rich flavor: Allow the soup to simmer for at least 30 minutes to allow the flavors to meld and develop.
- Adjust the consistency: If desired, blend a portion of the soup to create a creamy texture, or add more water or broth to achieve a thinner consistency.
- Garnish before serving: Enhance the presentation of the soup by garnishing it with chopped green onions, sour cream, shredded cheese, or crumbled bacon.
Conclusion:
In conclusion, hearty hot dog soup is a versatile and budget-friendly dish that can be easily customized to suit your preferences. With its combination of savory hot dogs, tender vegetables, and flavorful broth, this soup is sure to warm you up on a chilly day. Whether you're looking for a quick and easy weeknight meal or a hearty dish to serve at a casual gathering, this soup is a delicious and satisfying choice. So, gather your ingredients, put on your apron, and let's get cooking!
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