Best 7 Hearty Hash Recipes
Indulge in a culinary journey with Alice's Hearty Hash, a delectable dish that promises to tantalize your taste buds and warm your soul. Our hearty hash extravaganza features a symphony of recipes, each carefully crafted to cater to diverse dietary preferences and culinary inclinations. From the classic and comforting Beef and Potato Hash, bursting with savory flavors, to the vibrant and wholesome Sweet Potato and Black Bean Hash, brimming with colorful goodness, our hash collection offers a delightful array of options.
For those seeking a vegetarian delight, the Spinach and Feta Hash delivers a symphony of flavors and textures, while the hearty and versatile Quinoa and Vegetable Hash offers a protein-packed and nutritious alternative. And for those with a sweet tooth, the indulgent Apple and Sausage Hash strikes a perfect balance between sweet and savory notes. With Alice's Hearty Hash, your taste buds are in for a flavorful adventure, no matter your dietary preferences or culinary desires.
HEARTY SAUSAGE 'N' HASH BROWNS
Sausage adds smoky flavor and green pepper lends color to this quick-fixing and scrumptious skillet dish. It's just as perfect for a late-night supper as it is for breakfast! -Violet Beard, Marshall, Illinois
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 30m
Yield 3 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook potatoes and pepper in oil over medium heat until potatoes are golden brown. Stir in sausage; heat through. Remove from heat; top with cheese. Cover and let stand for 5 minutes or until cheese is melted.
Nutrition Facts : Calories 477 calories, Fat 39g fat (11g saturated fat), Cholesterol 39mg cholesterol, Sodium 695mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 12g protein.
HEARTY HASH BROWN SOUP
Once they take a spoonful of this soup chock-full of potatoes and ham, folks will think you fussed. Since it uses frozen hash browns, it's really simple and fast to make.-Frances Rector, Vinton, Iowa
Provided by Taste of Home
Time 40m
Yield 16 servings (4 quarts).
Number Of Ingredients 13
Steps:
- In a 6-qt. stockpot, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, covered, 15-20 minutes or until vegetables are tender., Mash potatoes and vegetables to desired consistency. Stir in condensed soup and milk until blended. Add ham, parsley and garlic salt; heat through. Sprinkle servings with bacon.
Nutrition Facts : Calories 156 calories, Fat 6g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 910mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 9g protein.
HEARTY HASH BROWN DINNER
AT Marge Berg's house in Gibbon, Minnesota, this meal-in-one with vegetables and ground beef is frequent fare. "It's great for potlucks, too," she adds, French-fried onions sprinkled on after cooking create a crispy topping.
Provided by Taste of Home
Categories Dinner
Time 4h45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place potatoes in a lightly greased 5-qt. slow cooker; sprinkle with salt and pepper. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Spoon over potatoes. Top with vegetables. Combine soup and milk; pour over vegetables. Cover and cook on low for 4 to 4-1/2 hours. , Top with cheese; cover and cook 30 minutes longer or until cheese is melted. Just before serving, sprinkle with french-fried onions.
Nutrition Facts : Calories 775 calories, Fat 47g fat (23g saturated fat), Cholesterol 124mg cholesterol, Sodium 2207mg sodium, Carbohydrate 39g carbohydrate (14g sugars, Fiber 4g fiber), Protein 45g protein.
HEARTY SLOW-COOKER BREAKFAST HASH
This sweet and savory hash certainly won't leave you hungry-the sausage, veggies and eggs will fill you up. The hint of maple syrup makes it all feel extra cozy. -Colleen Delawder, Herndon, Virginia
Provided by Taste of Home
Time 5h25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large skillet over medium heat, cook sausages, turning occasionally, until heated through, 8-9 minutes. Combine next 5 ingredients in a 3-qt. slow cooker. Add 1 tablespoon dill, kosher salt, 1/4 teaspoon pepper and red pepper flakes. Arrange sausages on top of vegetable mixture. Cook, covered, on low until vegetables are tender, 5-6 hours. Transfer vegetables to a serving platter; sprinkle with feta cheese. Top with sausages., Meanwhile, in a large skillet, heat butter over medium heat. Add eggs; cook to desired doneness. Arrange eggs over vegetables. Sprinkle with remaining dill and pepper; drizzle with maple syrup.
Nutrition Facts : Calories 446 calories, Fat 25g fat (8g saturated fat), Cholesterol 212mg cholesterol, Sodium 911mg sodium, Carbohydrate 42g carbohydrate (12g sugars, Fiber 5g fiber), Protein 14g protein.
HEARTY BREAKFAST HASH
This makes a filling breakfast for 2. To save cooking time, prepare the potatoes the day before, cover, and refrigerate.
Provided by JackieOhNo
Categories Breakfast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in heavy large skillet over medium-high heat. Add potatoes, seasoned salt, salt, and pepper. Cook until lightly browned, about 15 minutes. Add ham. Cook 3 minutes, tossing gently. Reduce heat to low.
- Beat eggs with milk. Pour eggs over potato mixture. Turn hash with spatula until egg is well incorporated and cooked through, 3-4 minutes. Garnish hash with parsley.
Nutrition Facts : Calories 884, Fat 46.8, SaturatedFat 22.3, Cholesterol 563.2, Sodium 2283.9, Carbohydrate 71.4, Fiber 6.2, Sugar 3.8, Protein 45.8
HEARTY HASH BROWN SOUP
Make and share this Hearty Hash Brown Soup recipe from Food.com.
Provided by Karen R.
Categories Ham
Time 45m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- In a soup kettle or Dutch oven combine the first 7 ingredients. Bring to a boil.
- Reduce heat, cover and simmer for 20 minutes or until vegetables are tender.
- Mash vegetables with cooking liquid
- Add soup and milk, stir until smooth.
- Add ham, parsley and garlic salt. Simmer for 10 minutes or until heated through.
- Garnish with bacon.
Nutrition Facts : Calories 202.1, Fat 9.7, SaturatedFat 3.7, Cholesterol 26.2, Sodium 1083.9, Carbohydrate 19.5, Fiber 1.1, Sugar 1.1, Protein 9.6
HEARTY HASH
You can prepare this filling family favorite start to finish in under 30 minutes!-Kathy Winzer, Coulee Dam, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, melt butter. Add the beef, potatoes, onion, broth, salt and pepper. Cover and simmer for about 25 minutes, stirring occasionally, or until the meat is no longer pink and potatoes are tender. Thicken if desired.
Nutrition Facts : Calories 302 calories, Fat 9g fat (5g saturated fat), Cholesterol 79mg cholesterol, Sodium 541mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 2g fiber), Protein 28g protein. Diabetic Exchanges
Tips:
- Choose the Right Potatoes: Yukon Gold or Russet potatoes are ideal for this recipe as they hold their shape well and become tender when cooked.
- Wash and Dice the Potatoes: Before dicing, ensure the potatoes are properly washed and scrubbed to remove any dirt or debris.
- Use Fresh Vegetables: Opt for fresh vegetables for the best flavor and texture. Crisp bell peppers, tender zucchini, and sweet corn add vibrant colors and flavors to the dish.
- Season Generously: Don't be shy with the seasonings! A blend of garlic powder, onion powder, paprika, salt, and pepper adds depth and complexity to the flavors.
- Cook the Potatoes Properly: Cook the potatoes until they are tender but still hold their shape. Overcooking can make them mushy and ruin the texture of the hash.
- Add the Vegetables at the Right Time: Add the vegetables towards the end of cooking to ensure they retain their vibrant colors and crisp texture.
- Use Good Quality Cheese: Opt for a sharp cheddar cheese for a bold flavor that melts smoothly. You can also experiment with other cheeses like Monterey Jack or Gruyère.
- Serve Hot: Serve the hearty hash while it's hot, topped with a fried or poached egg for an extra layer of flavor and protein.
Conclusion:
The hearty hash is a versatile and satisfying dish that can be enjoyed for breakfast, lunch, or dinner. With its combination of tender potatoes, crisp vegetables, and melted cheese, it's a crowd-pleaser that's sure to become a favorite. Experiment with different vegetable combinations, cheeses, and seasonings to create your own unique variations of this classic recipe. Whether you're looking for a quick and easy meal or a hearty and comforting dish, the hearty hash is a great choice that's packed with flavor and goodness.
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