Best 3 Hearty Cheese N Toast Recipes

Indulge in the delectable realm of cheesy goodness with our hearty cheese n' toast recipes. Embark on a culinary journey where melted cheese takes center stage, blanketing slices of golden-brown toast in a symphony of flavors. Discover the classic grilled cheese sandwich, elevated with a blend of sharp cheddar and gooey mozzarella. Explore variations that introduce unexpected ingredients, like tangy blue cheese and creamy brie. For those seeking a vegetarian delight, a savory combination of roasted vegetables and melted goat cheese awaits. And for those with a sweet tooth, a decadent dessert version featuring Nutella and banana beckons. Each recipe promises a unique taste experience, sure to satisfy your cravings and leave you yearning for more.

Check out the recipes below so you can choose the best recipe for yourself!

ULTIMATE CHEESE TOAST

Ultimate Cheese Toast image

Here's the very best cheese toast: you won't believe the flavor! This easy recipe is a great fast meal or snack: it takes only 5 minutes to make.

Provided by Sonja Overhiser

Categories Snack

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

1 large slice bread (artisan, no knead, whole wheat, etc)
1/2 tablespoon mayonnaise
1/2 teaspoon Dijon mustard
1 pinch kosher salt
1/3 cup shredded cheese (we used a mix of mozzarella, sharp cheddar, and Parmesan)
1 pinch dried oregano

Steps:

Preheat a broiler. Place the bread on a baking sheet and broil it 1 to 2 minutes per side, until lightly toasted.
Spread the bread with a thin coating of mayonnaise, then Dijon mustard. Top with 1 pinch salt. Add the shredded cheese and sprinkle with oregano.
Place the toast bake on the baking sheet. Broil again for about 1 to 2 minutes until the cheese is melted. Enjoy!

Nutrition Facts : Calories 243 calories, Sugar 1.3 g, Sodium 676.6 mg, Fat 12.6 g, SaturatedFat 5.3 g, TransFat 0 g, Carbohydrate 18.9 g, Fiber 0.9 g, Protein 13.3 g, Cholesterol 20.9 mg

HEARTY CHEESE 'N' TOAST

Hearty Cheese 'n' Toast image

Number Of Ingredients 11

Ingredients

1 tablespoon butter or margarine
1 tablespoon all-purpose flour
2/3 cup milk
1 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
1 teaspoon whole caraway seeds
pepper to taste
2 cups (8 ounces) shredded sharp cheddar cheese
4 to 6 slices white or whole wheat bread, toasted
4 to 6 slices cooked turkeys, chicken, beef or ham, optional
Chopped fresh parsley

Steps:

In a saucepan, melt butter over medium-high heat. Stir in flour to form a smooth paste. Gradually stir in milk. Cook and stir until the mixture is smooth and thickened. Add the Worcestershire sauce, mustard, caraway and pepper. Stir until well blended. Add the cheese cook and stir over low heat until melted. Cut toast diagonally and place on individual plates. If desired, top each with a slice of meat. Spoon cheese sauce over meat and toast. Sprinkle with parsley. Serve immediately.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

HEARTY CHEESE 'N TOAST

Hearty Cheese 'n Toast image

A quick and easy TOH recipe that makes uses of leftover cooked meat. I listed ham as the meat ingredient, b/c that is what I have fixed it with, but turkey, chicken, or beef would be good, too.

Provided by WiGal

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon butter
1 tablespoon flour
2/3 cup skim milk
1 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
1 teaspoon caraway seed (optional)
pepper
8 ounces sharp cheddar cheese, shredded about 2 cups
6 slices whole wheat bread, toasted while making sauce
6 slices cooked ham

Steps:

In a saucepan, melt butter over medium high heat.
Stir in flour to form a smooth paste.
Gradually stir in milk.
Cook and stir until the mixture is smooth and thickened.
Add the Worcestershire sauce, mustard, caraway (optional), and pepper.
Stir until well blended.
Add the cheese; cook and stir over low heat until melted.
Cut toast diagonally and place on individual plates.
Top each with a slice of meat.
Spoon cheese sauce over the meat and toast.
Serve immediately.

Nutrition Facts : Calories 384.1, Fat 23.7, SaturatedFat 14.2, Cholesterol 68, Sodium 632, Carbohydrate 24.3, Fiber 3, Sugar 2.8, Protein 20.1

Tips:

Use thick, sturdy bread for the best results. This will help the cheese toasties hold together and prevent them from becoming soggy.
Use a variety of cheeses to create a flavorful cheese toastie. Cheddar, mozzarella, and Parmesan are all popular choices, but you can also experiment with other types of cheeses, such as brie, feta, or goat cheese.
Add other ingredients to your cheese toastie to create a unique flavor combination. Popular additions include ham, bacon, vegetables, and herbs.
Butter the bread before grilling. This will help the bread to brown evenly and prevent it from sticking to the grill.
Grill the cheese toastie over medium heat. This will help the cheese to melt evenly and prevent the bread from burning.
Serve the cheese toastie immediately with your favorite dipping sauce.

Conclusion:

Cheese toasties are a quick and easy meal that can be enjoyed by people of all ages. They are perfect for a quick lunch, dinner, or snack. With a few simple ingredients and a little creativity, you can create a delicious cheese toastie that everyone will love.