Best 2 Healthy 6 Ingredient Granola Bars Recipes
Indulge in a wholesome snacking experience with our collection of healthy 6-ingredient granola bars! Crafted with simple, nutritious ingredients, these delectable bars are a symphony of flavors and textures that will tantalize your taste buds. From the classic combination of oats, honey, and nuts to the tantalizing tang of dried fruits and the rich decadence of chocolate chips, each recipe promises a unique culinary adventure. Whether you're an avid hiker seeking portable sustenance, a health-conscious individual seeking guilt-free treats, or simply a lover of wholesome snacks, these granola bars are your perfect companion. Dive into the world of delectable flavors and discover the perfect recipe to satisfy your cravings.
Let's cook with our recipes!
6 HOMEMADE GRANOLA ENERGY BARS RECIPES
6 Homemade Granola Energy Bars Recipes are made with all-natural, nutritious ingredients to give you energy all day long.
Provided by Melissa Stadler, Modern Honey
Categories Snack or Breakfast
Number Of Ingredients 53
Steps:
- To make each Homemade Granola Bar Recipe:
- Combine dates, honey, nut butter or nuts, and coconut oil in food processor or high-powered blender (such as Vitamix or Blendtec). If you want to blend the oats into a flour-type consistency, add to food processor. If you want hearty oats (like a granola bar), stir in oats when you add mix-ins.
- Pulse mixture until smooth.
- Place mixture into a bowl and stir in remaining mix-in ingredients.
- Press into a small pan or baking dish (I use a quarter baking sheet) and place into freezer to chill for 15 minutes to allow the bars to set up.
- Remove from freezer and cut into bars.
- Store in pantry, refrigerator, or freezer.
CHEWY, NUTTY, HEALTHY GRANOLA BARS
Chewy, nutty, chocolaty, and packed with tasty energy, no one will ever know these bars are low-fat and healthy! They're very easy to make and you can pack in everyone's favorite nuts and fruits. My family has now stopped buying Kashi® and chewy bars because we love these so much. These are gluten-free when made with rice flour and appear to be professionally made thanks to the small spoonful of corn syrup that keeps everything tightly combined and gives the bars a nice shine. Have fun experimenting with different combinations of nuts, dried fruits, and toppings! Almond butter works well, too!
Provided by cleoj386
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
- Stir peanut butter and melted butter together in a bowl until smooth. Add brown sugar, honey, corn syrup, vanilla extract, cinnamon, and salt; stir. Mix applesauce into peanut butter mixture.
- Combine oats and flour in a bowl; toss to coat oats with flour. Stir peanuts and raisins into oat mixture. Pour peanut butter mixture over the oat mixture; stir to coat completely. Spread mixture into the prepared baking dish.
- Bake in the preheated oven for 10 minutes. Sprinkle chocolate chips over the top and continue baking until chocolate melts and edges begin to brown, about 5 minutes more. Spread melted chocolate chips with the back of a spoon or a rubber spatula to coat the top. Cool completely before cutting into bars.
Nutrition Facts : Calories 248.4 calories, Carbohydrate 32.1 g, Cholesterol 7.6 mg, Fat 12.4 g, Fiber 2.9 g, Protein 5.6 g, SaturatedFat 4.4 g, Sodium 155.5 mg, Sugar 17.1 g
Tips:
- Use a variety of nuts and seeds for added texture and flavor.
- Add dried fruits or chocolate chips for a sweet treat.
- Use honey or maple syrup as a natural sweetener.
- Press the granola mixture firmly into the pan to prevent crumbling.
- Bake the granola bars until they are lightly golden brown.
- Let the granola bars cool completely before cutting them into bars.
- Store the granola bars in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Making healthy and delicious granola bars at home is easy with just 6 ingredients. These granola bars are perfect for a quick breakfast, snack, or post-workout refuel. They are also a great way to use up leftover nuts, seeds, and dried fruits. With a little planning and effort, you can create a variety of granola bars that everyone will enjoy.
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