Best 2 Hawaiian Pineapple Orange And Guava Party Punch Recipes

Indulge in a tropical extravaganza with this collection of Hawaiian-inspired party punch recipes. From the classic Pineapple Orange Guava Punch that bursts with citrusy goodness to the tantalizing Strawberry Guava Punch that adds a vibrant twist, these beverages are sure to transport you to the sun-kissed shores of Hawaii. For a non-alcoholic option, the Guava Punch is a delightful choice, while the Sparkling Pineapple Orange Guava Punch adds a fizzy touch to the celebration. And if you're looking for a creamy delight, the Pineapple Orange Guava Smoothie is a perfect blend of tropical flavors. With step-by-step instructions and a treasure trove of flavor combinations, these punch recipes are guaranteed to make your party a hit.

Here are our top 2 tried and tested recipes!

HAWAIIAN VODKA PARTY PUNCH

Hawaiian Vodka Party Punch image

Hawaiian Party Punch is an easy vodka party punch with rum and pineapple. This easy cocktail recipe is the perfect punch for a party or summer BBQ.

Provided by Dorothy Kern

Categories Drinks

Time 10m

Number Of Ingredients 9

Ingredients

46 ounces pineapple juice (1 can)
2 cups orange juice
1/2 cup lime juice
1 cup vodka
1 cup white rum
1 cup coconut rum
3 limes (sliced)
Pineapple (sliced)
Maraschino cherries (for garnish)

Steps:

Mix all ingredients in a pitcher. Serve over ice garnished with pineapple, lime, and cherries.

Nutrition Facts : ServingSize 1 serving, Calories 267 kcal, Carbohydrate 25 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 1 g, Sugar 18 g

HAWAIIAN PINEAPPLE, ORANGE, AND GUAVA PARTY PUNCH

Hawaiian Pineapple, Orange, and Guava Party Punch image

This fruity, tropical punch is perfect for any party or gathering.

Provided by Stacy Kasdin

Categories Non-Alcoholic Punch

Time 1h10m

Yield 40

Number Of Ingredients 5

Ingredients

1 (32 ounce) bottle guava nectar
1 (2 liter) bottle ginger ale
1 (12 ounce) jar pineapple preserves
1 (16 ounce) bag frozen mango chunks
½ gallon orange sherbet, softened

Steps:

Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour.
Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
Use a small ice cream scoop to scoop the remaining sherbet into the punch bowl. Serve immediately.

Nutrition Facts : Calories 43 calories, Carbohydrate 11 g, Fiber 0.1 g, Sodium 6.1 mg, Sugar 10.4 g

Tips:

For a non-alcoholic version, omit the rum and vodka or use sparkling water instead of champagne.
If you're using fresh pineapple, orange, and guava, be sure to peel and cut them into small pieces before adding them to the punch.
Feel free to adjust the amount of sugar to your liking. If you prefer a sweeter punch, add more sugar to taste.
Garnish the punch with pineapple wedges, orange slices, and guava slices for a festive touch.
Serve the punch immediately or chill it for at least an hour before serving.

Conclusion:

This Hawaiian Pineapple, Orange, and Guava Party Punch is a refreshing and tropical drink that is perfect for any party or gathering. It's easy to make and can be customized to your liking. So next time you're looking for a delicious and festive drink, give this punch a try!