Satisfy your taste buds with the irresistible Hawaiian ham and cheese sliders, a delightful culinary creation that blends tropical flavors with savory ingredients. Picture soft, fluffy slider buns generously filled with tender ham, melted cheese, and a sweet and tangy pineapple ring, all perfectly toasted until golden brown. These sliders are not just a meal; they are a taste of paradise, perfect for parties, potlucks, or a quick and easy weeknight dinner.
Multiple variations of this delectable dish are waiting to be discovered within the article. Treat yourself to the classic Hawaiian ham and cheese slider, where the sweetness of pineapple perfectly complements the salty ham and melted cheese. Indulge in a zesty twist with the spicy Hawaiian ham and cheese slider, featuring a kick of jalapeño peppers that adds a delightful heat to each bite. For those who love a smoky flavor, the barbecue Hawaiian ham and cheese slider is a must-try, with its irresistible combination of barbecue sauce and crispy bacon.
But the journey doesn't end there. The article also presents a vegetarian version of this beloved dish, catering to those with dietary preferences or those who simply enjoy the goodness of vegetables. The veggie Hawaiian slider delights with a colorful medley of grilled pineapple, roasted red peppers, and creamy avocado, all nestled between soft slider buns.
No matter your taste preferences, the Hawaiian ham and cheese slider, in all its variations, promises a taste of the tropics in every bite. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you craving more.
HAWAIIAN HAM AND CHEESE SLIDERS
Great for potlucks!
Provided by Susan Gee
Categories Appetizers and Snacks Meat and Poultry Pork
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
- Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
- Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.
Nutrition Facts : Calories 483.5 calories, Carbohydrate 46.5 g, Cholesterol 99.3 mg, Fat 16.5 g, Fiber 2.7 g, Protein 25.7 g, SaturatedFat 13.4 g, Sodium 898.6 mg, Sugar 0.8 g
HAM AND CHEESE SLIDERS
Ham and cheese party sliders. Serve warm.
Provided by TheRealPaulGately
Categories Main Dish Recipes Pork Ham
Time 44m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
- Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
- Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
- Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
- Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
- Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.
Nutrition Facts : Calories 473.8 calories, Carbohydrate 44.8 g, Cholesterol 94.1 mg, Fat 17 g, Fiber 2.3 g, Protein 24.1 g, SaturatedFat 14.3 g, Sodium 537.5 mg, Sugar 0.6 g
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
Tips:
- Use a sharp knife to cut the ham and cheese into thin slices. This will help the sliders cook evenly.
- If you don't have a Hawaiian sweet roll package, you can use regular slider buns. Just split them in half horizontally before assembling the sliders.
- Feel free to add other ingredients to your sliders, such as pineapple slices, bacon, or teriyaki sauce. Experiment until you find a combination that you love.
- Serve the sliders immediately after they are cooked. They are best when they are hot and melty.
Conclusion:
Hawaiian ham and cheese sliders are a delicious and easy-to-make appetizer or main course. They are perfect for parties, potlucks, or a quick weeknight dinner. With a few simple ingredients, you can create a dish that is sure to please everyone at your table. So next time you are looking for a fun and tasty recipe, give these Hawaiian ham and cheese sliders a try. You won't be disappointed!
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