Calling all pumpkin spice lovers! Fall is in the air, and that means it's time for pumpkin everything. This collection of harvest pumpkin dip recipes has something for everyone, from sweet and savory to spicy and tangy. Whether you're looking for a quick and easy appetizer or a decadent dessert, you're sure to find a recipe here that you'll love.
For a classic pumpkin dip, try the Harvest Pumpkin Dip recipe. This simple dip is made with just a few ingredients, including pumpkin puree, cream cheese, sour cream, and spices. It's perfect for serving with crackers, veggies, or chips. If you're looking for something a little more savory, try the Pumpkin Bacon Dip recipe. This dip is made with pumpkin puree, bacon, cream cheese, and cheddar cheese. It's sure to be a hit at your next party. And for a sweet and decadent treat, try the Pumpkin Cheesecake Dip recipe. This dip is made with pumpkin puree, cream cheese, sugar, and spices. It's perfect for serving with graham crackers, cookies, or fruit.
HARVEST PUMPKIN DIP
After trying to make my own pies (and failing miserably with the crust), I decided to try something new with the same great pumpkin pie taste. I came up with this awesome creamy dip. -Christy Johnson, Columbus, Ohio
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings (1/4 cup each).
Number Of Ingredients 7
Steps:
- Beat first five ingredients until blended. Gradually beat in pumpkin until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 67 calories, Fat 3g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 31mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
HARVEST PUMPKIN DIP
Great dip with apples, graham crackers, or vanilla wafers.
Provided by Hope
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 28
Number Of Ingredients 6
Steps:
- Blend confectioners' sugar and cream cheese together in a bowl using an electric mixer. Add pumpkin, pumpkin pie spice, vanilla extract, and ground ginger; beat until smooth.
Nutrition Facts : Calories 69.2 calories, Carbohydrate 10.5 g, Cholesterol 8.8 mg, Fat 2.9 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 1.8 g, Sodium 60.6 mg, Sugar 9.3 g
Tips:
- Choose the right pumpkin: For the best flavor, choose a small, sugar pumpkin. Avoid using large, carving pumpkins, as they have a bland taste.
- Roast the pumpkin: Roasting the pumpkin intensifies its flavor and makes it easier to purée.
- Use a food processor: A food processor makes quick work of puréeing the pumpkin and other ingredients.
- Add flavorings: Feel free to experiment with different flavorings, such as spices, herbs, and citrus zest.
- Serve with dippers: Serve the pumpkin dip with a variety of dippers, such as crackers, chips, and vegetables.
Conclusion:
Harvest pumpkin dip is a delicious and easy-to-make appetizer that is perfect for fall gatherings. With its rich, creamy texture and sweet pumpkin flavor, this dip is sure to be a hit. So next time you're looking for a tasty and festive snack, give this harvest pumpkin dip a try.
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