Best 2 Harvest Apple Streusel Squares Recipes

Calling all apple enthusiasts! Get ready to embark on a delightful culinary journey with our collection of delectable apple streusel square recipes. These irresistible treats are a symphony of flavors and textures, featuring tender apples, a sweet and crumbly streusel topping, and a buttery crust. Perfect for any occasion, from cozy family gatherings to festive holiday celebrations, these apple streusel squares will tantalize your taste buds and leave you craving more.

Our culinary adventure begins with the classic Harvest Apple Streusel Squares. This beloved recipe showcases the perfect balance of tart and sweet, with sliced apples nestled between a flaky crust and a buttery streusel topping. For those who prefer a nutty twist, the Apple Walnut Streusel Squares are a must-try. The addition of chopped walnuts adds a satisfying crunch and a nutty depth of flavor that complements the apples beautifully.

If you're looking for a gluten-free option, our Gluten-Free Apple Streusel Squares are a delightful choice. Made with a combination of almond flour, oat flour, and tapioca flour, these squares offer a crispy crust and a tender, flavorful filling that will satisfy even the most discerning palate. And for those who love the combination of apples and cinnamon, our Apple Cinnamon Streusel Squares are an absolute delight. A generous sprinkle of cinnamon adds a warm and inviting aroma to these delectable treats.

No matter which recipe you choose, you're in for a treat. These apple streusel squares are incredibly easy to make, requiring just a few simple ingredients and minimal effort. Plus, they're incredibly versatile and can be customized to suit your preferences. Add a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent dessert.

So, gather your ingredients, preheat your oven, and let's embark on a baking adventure that will leave your kitchen filled with the enticing aroma of apples and cinnamon. Happy baking!

Tips:

• For the best flavor, use a variety of apples in your streusel squares. A good mix includes a sweet apple like Honeycrisp or Gala, a tart apple like Granny Smith, and a soft apple like McIntosh.
• Be sure to peel and core your apples before slicing them. This will help to prevent the apples from browning and will make them easier to eat.
• If you don't have a food processor, you can make the streusel topping by hand. Simply combine the flour, sugar, butter, and cinnamon in a bowl and use your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs.
• Don't overmix the streusel topping. Overmixing will make the topping tough.
• Bake the streusel squares until the crust is golden brown and the apples are tender. This usually takes about 45 minutes.
• Let the streusel squares cool for at least 15 minutes before serving. This will help the squares to set and will make them easier to cut.

Conclusion:

Harvest Apple Streusel Squares are a delicious and easy-to-make fall dessert. They're perfect for potlucks, parties, or simply enjoying at home with your family. With their flaky crust, tender apples, and sweet streusel topping, these squares are sure to be a hit.