Best 2 Happy Soup Recipes
Indulge in a delightful culinary journey with our Happy Soup, a heartwarming collection of comforting and flavorful recipes. From the classic Chicken Noodle Soup that evokes nostalgic memories to the tantalizing Tom Yum Soup bursting with exotic flavors, this article offers a diverse selection of soups to suit every palate. Whether you seek a quick and easy weeknight meal or an impressive dish to grace your dinner table, our Happy Soup recipes promise to bring joy and satisfaction to your kitchen and dining experience. Dive into the aromatic depths of our Beef Barley Soup, a hearty and wholesome choice that is perfect for a cozy winter evening. Embrace the vibrant flavors of our Minestrone Soup, a vibrant Italian medley of vegetables, beans, and pasta. And for a taste of the Orient, explore our Wonton Soup, a delicate and flavorful broth adorned with succulent wontons. With each recipe meticulously crafted to deliver a symphony of flavors, Happy Soup is your ultimate guide to creating delicious and comforting soups that will nourish your body and soul.
Let's cook with our recipes!
HAPPY SOUP
I made this soup up one night, from whatever I had on hand! The result was so easy and so delicious!! It made me happy, thus the name!! Try it with garlic and crusty French bread, or even cheese bread!! Garnish with grated Romano cheese.
Provided by Michelle
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Yield 7
Number Of Ingredients 7
Steps:
- In a large pot over medium high heat, bring the broth to a boil. Add the red pepper flakes and basil to taste, then add the tortellini and cook per package instructions, or until tender.
- Add the beans and cheese and reduce heat to medium. Simmer for 5 to 8 minutes, or until beans are tender. Add the corn and allow to heat through, about 1 to 2 minutes.
Nutrition Facts : Calories 305.5 calories, Carbohydrate 51.5 g, Cholesterol 17.7 mg, Fat 4.9 g, Fiber 10.6 g, Protein 16.2 g, SaturatedFat 1.5 g, Sodium 1989.3 mg, Sugar 3.8 g
HAPPY PEASANT SOUP
Steps:
- 1. Preheat oven to 200C/400F 2. Place the whole unpeeled garlic bulbs in a small tray and bake for about 30 minutes. 3. Parcook the potatoes in boiling water for about 10 minutes. 4. Stir fry the onions until caramelized. 5. Bring the veggie stock to the boil, and simmer for about 5 minutes, and then add the drained potatoes. 6. Squeeze the roasted garlic pulp into the soup, season to taste, and stir through. 7. Simmer for about 15 minutes until potatoes are cooked through, and the flavours infuse. 8. Pulse very briefly with a hand blender so still relatively chunky and rustic. 9. Garnish with parsley and serve. YUM!
Tips:
- Use fresh, seasonal ingredients whenever possible. This will give your soup the best flavor and nutrients.
- Don't be afraid to experiment with different flavor combinations. There are endless possibilities when it comes to soup, so have fun and see what you like.
- Make a big batch of soup and freeze it for later. This is a great way to have a healthy and delicious meal on hand whenever you need it.
- Serve soup with a variety of toppings. This will allow your guests to customize their bowls to their liking.
- Enjoy soup as a meal, a snack, or an appetizer. It's a versatile dish that can be enjoyed at any time of day.
Conclusion:
Soup is a delicious, healthy, and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a soup that everyone will love. So next time you're looking for a quick and easy meal, reach for a bowl of soup. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #soups-stews #beans #pasta #vegetables #easy #low-fat #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #pasta-rice-and-grains #ravioli-tortellini #corn #equipment
You'll also love
