Best 5 Hamburger Patties Saucy Style Recipes
**Savor the Ultimate Saucy Hamburger Patties: A Culinary Symphony of Flavors**
Indulge in a delightful culinary journey with our tantalizing saucy hamburger patties, a symphony of flavors that will tantalize your taste buds. These succulent patties are meticulously crafted with a blend of premium ground beef, seasoned to perfection with a secret blend of herbs and spices, ensuring a burst of savory goodness in every bite. Drenched in a rich, velvety sauce, each patty becomes a flavor haven, promising an unforgettable dining experience.
**Recipes to Ignite Your Taste Buds:**
1. **Classic Saucy Hamburger Patties:** Experience the timeless taste of classic saucy hamburger patties, a beloved dish elevated to new heights. Juicy patties are nestled in soft, pillowy buns, adorned with crisp lettuce, juicy tomatoes, and tangy pickles. The secret sauce, a harmonious blend of ketchup, mustard, and a hint of sweetness, ties all the flavors together, creating a symphony of delectable delight.
2. **BBQ Saucy Hamburger Patties:** Embark on a smoky, tangy adventure with BBQ saucy hamburger patties, a delightful twist on the traditional. These patties are lovingly slathered in a homemade BBQ sauce, boasting a perfect balance of sweetness, smokiness, and a touch of spice. Topped with crunchy onion rings and a dollop of creamy coleslaw, these patties are a true taste sensation.
3. **Mushroom and Swiss Saucy Hamburger Patties:** Indulge in the umami-rich goodness of mushroom and Swiss saucy hamburger patties, a gourmet treat that will impress even the most discerning palates. Tender mushrooms and melted Swiss cheese mingle harmoniously, creating a symphony of flavors that dance on your tongue. Served on toasted brioche buns, these patties are an ode to culinary excellence.
4. **Bacon and Cheddar Saucy Hamburger Patties:** Surrender to the irresistible decadence of bacon and cheddar saucy hamburger patties, a match made in burger heaven. Crispy bacon strips and melted cheddar cheese join forces, adding an extra layer of richness and savoriness to the already delectable patties. Nestled in soft potato buns, these patties are a celebration of indulgence.
5. **Avocado and Guacamole Saucy Hamburger Patties:** Embark on a south-of-the-border culinary adventure with avocado and guacamole saucy hamburger patties, a vibrant fusion of flavors. Creamy avocado slices and a dollop of freshly made guacamole add a refreshing twist to the classic burger. Served on whole-wheat buns, these patties are a healthy and flavorful choice.
Prepare to embark on a delectable journey as you explore our collection of saucy hamburger patty recipes. Each patty is a masterpiece, a culinary symphony that will leave you craving more. So, gather your ingredients, fire up your grill, and let the sizzling sounds of perfection fill your kitchen. Your taste buds will thank you for this extraordinary culinary experience.
JUICIEST HAMBURGERS EVER
No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.
Provided by Jane
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat grill for high heat.
- In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
- Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.
Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g
HAMBURGER PATTIES SAUCY STYLE
I found this recipe about 20 years ago in a magazine (don't remember which one though). My whole family loves it and our personal preference is to use cream of mushroom. Enjoy!
Provided by Dreamgoddess
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine ground beef, breadcrumbs, salt and pepper.
- Form patties and brown until done.
- In a small bowl, combine tomato sauce (or cream of mushroom), onion, brown sugar, worcestershire, and mustard.
- Pour sauce over patties.
- Simmer 10 minutes.
SAUCY BEEF PATTIES
Our taste panel loved the flavor of these saucy patties. Said one: "They're sure to be a family favorite!" A simple recipe for rush-hour weeknights, it's great with mashed potatoes. Bernice Morris - Marshfield, Missouri
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the egg, bread crumbs, salt and pepper. Crumble beef over mixture and mix well. Shape into four patties. In a large skillet, brown patties on both sides. Remove and set aside; drain drippings., In the same skillet, combine the remaining ingredients. Return patties to the skillet. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until a thermometer reads 160°. Freeze option: Cool beef patties in sauce. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered skillet until a thermometer inserted in patties reads 165°, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 253 calories, Fat 12g fat (5g saturated fat), Cholesterol 108mg cholesterol, Sodium 717mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
SKILLET BURGERS WITH TOMATO SAUCE
Very good and different skillet burger recipe.
Provided by Renee Sellers
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 1h15m
Yield 6
Number Of Ingredients 12
Steps:
- Mix ground beef, 1 can tomato sauce, egg, salt, and pepper in a bowl until combined. Form 6 patties and top each with an onion slice.
- Heat oil in a large skillet over medium-high heat. Place burgers in the skillet, onion-side down, and brown for 3 to 5 minutes. Turn burgers and drain any grease. Top each burger with a lemon slice.
- Combine remaining tomato sauce, Worcestershire sauce, sugar, chili powder, and mustard; pour over burgers. Cover and simmer until burgers are cooked through and sauce has thickened, at least 1 hour.
Nutrition Facts : Calories 306.1 calories, Carbohydrate 8.6 g, Cholesterol 100.6 mg, Fat 21 g, Fiber 1.7 g, Protein 21 g, SaturatedFat 7.5 g, Sodium 893.9 mg, Sugar 5.8 g
SAUCY STEWED BURGERS
My mom's recipe, and one that she is known for in our neighborhood...by far, the best stewed burgers I have ever had. I make them with ground turkey, she uses beef...great either way!! Number of servings depends on how big you make the burgers.
Provided by Manda
Categories Lunch/Snacks
Time 2h20m
Yield 10-12 serving(s)
Number Of Ingredients 16
Steps:
- Mix together all burger ingredients (I usually use my hands, seems easiest).
- Form into patties.
- Brown burgers in large skillet until cooked through.
- In large saucepan or crockpot, combine all sauce ingredients; mix well.
- Add burgers and cook over medium-low heat for 1 1/2 hours, stirring occasionally.
- Serve in hamburger buns.
Tips:
- Use high-quality ground beef for the best flavor and texture. A blend of chuck and sirloin works well.
- Season the patties generously with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika.
- Form the patties into uniform shapes so that they cook evenly.
- Cook the patties over medium heat until they are cooked through. The internal temperature should reach 160 degrees Fahrenheit.
- Let the patties rest for a few minutes before serving to allow the juices to redistribute.
- Serve the patties on buns with your favorite toppings, such as cheese, lettuce, tomato, and onion.
Conclusion:
These hamburger patties are a delicious and versatile dish that can be enjoyed in many different ways. They are perfect for a backyard barbecue, a weeknight dinner, or a party. With a few simple ingredients and a little bit of time, you can make delicious hamburger patties that everyone will love. So what are you waiting for? Get cooking!
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