Best 2 Hamburger Cabbage Casserole Recipes
Indulge in a hearty and comforting meal with our collection of Hamburger Cabbage Casserole recipes. These one-pan dishes combine the classic flavors of ground beef, cabbage, and a creamy sauce for a satisfying dinner experience. Whether you're looking for a quick and easy weeknight meal, a comforting dish for a cold day, or a budget-friendly option, we have a recipe to suit your needs. From the classic Hamburger Cabbage Casserole with its simple ingredients to the more elaborate variations with added vegetables, cheese, or pasta, our selection offers something for every taste. Get ready to warm your soul with these delicious and versatile casseroles.
Let's cook with our recipes!
CROCK POT HAMBURGER CABBAGE CASSEROLE-REVISED
Last year I posted this recipe from another Weight Watchers member at a meeting. With the helpful comments from other 'Zaar' members, I made some adjustments. If you like cabbage rolls but not the work of making them, this is a perfect recipe for you. There is a similar recipe posted on the 'Zaar', but this one has a few differences and is worth the try.
Provided by Ernies Bert
Categories Rice
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place 3 cups or 1/2 bag of cabbage in bottom of crock pot.
- Brown beef with onions, garlic salt, and Italian mixed spices in non-stick skillet and drain.
- Put beef on top of cabbage, and then do the same with the rice.
- Top with remaining cabbage, and sprinkle with salt and pepper.
- Combine spaghetti sauce, water, tomatoes, basil, and seasoned salt in a bowl.
- Pour sauce mixture over top of cabbage.
- Cover and cook on HIGH for 4 to 5 hours.
- Makes 6 servings with each serving size being 1 1/4 heaping cups.
- For all Weight Watchers folks, this is 4 points per serving and is very filling.
HAMBURGER & CABBAGE CASSEROLE
My mom used to make this for me all the time and I always loved it. Just thought that I would share with you. Hope you enjoy! This is a great dish served with pinto beans and cornbread!
Provided by Ladybug9769
Categories One Dish Meal
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Make patties using ground beef and layer onto bottom of casserole dish.
- Layer cabbage, onion, celery over top of patties.
- Slice butter over top, then add salt and pepper to taste.
- Pour water over mixture, cover with foil and bake at 350°F for 45 minutes to one hour, or until cabbage is tender.
Tips:
- Choose the right ground beef: For a flavorful casserole, use 80% lean ground beef. This will give you a nice balance of meat and fat.
- Season the beef well: Before cooking the beef, season it generously with salt, pepper, garlic powder, and onion powder. This will help to enhance the flavor of the meat.
- Brown the beef thoroughly: Cook the beef over medium-high heat until it is browned all over. This will help to seal in the juices and prevent the meat from becoming dry.
- Use a variety of vegetables: In addition to cabbage, you can also add other vegetables to your casserole, such as carrots, celery, onions, and bell peppers. This will add flavor and nutrition to the dish.
- Don't overcook the casserole: The casserole should be cooked until the vegetables are tender and the beef is cooked through, but be careful not to overcook it, or the vegetables will become mushy.
- Serve the casserole with your favorite toppings: Some popular toppings for hamburger cabbage casserole include shredded cheese, sour cream, and salsa. You can also serve it with a side of mashed potatoes or rice.
Conclusion:
Hamburger cabbage casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover ground beef and cabbage, and it is also a budget-friendly meal. With its simple ingredients and customizable toppings, hamburger cabbage casserole is sure to please everyone at the table.
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