Best 5 Ham With Almond Cherry Sacue Recipes
Tantalize your taste buds with our delectable Ham with Almond Cherry Sauce, a culinary symphony of sweet, savory, and tangy flavors. This regal dish features a succulent ham basted in a delectable sauce made from dried cherries, slivered almonds, and a touch of honey. The result is a glazed ham that boasts a glossy, caramelized exterior and a moist, tender interior bursting with juicy flavor.
In addition to the main course, this article offers a delightful collection of complementary recipes to elevate your dining experience. Craft a refreshing Pineapple-Cherry Salsa to awaken your senses with its tropical flair. Indulge in a creamy Mashed Sweet Potato Casserole topped with a pecan streusel for a comforting side dish. For a crisp and tangy accompaniment, prepare a zesty Cucumber-Radish Salad with a refreshing honey-lemon dressing. And to satisfy your sweet cravings, whip up a batch of scrumptious Cherry Almond Bars, featuring a buttery crust and a sweet-tart cherry filling.
Embark on a culinary adventure with our Ham with Almond Cherry Sauce and its accompanying recipes. Treat your family and friends to a feast that will linger in their memories long after the last bite.
CHERRY SAUCE FOR HAM
"I often whip up this simple topping to pour over ham at church dinners," Tess Krumm comments. "It's long been a favored condiment there - and at home, too." The concoction's spicy zing comes from the dab of mustard this Fargo, North Dakota cook pours into the mix.
Provided by Taste of Home
Time 15m
Yield 2 cups.
Number Of Ingredients 3
Steps:
- Combine all the ingredients in a small saucepan; bring to a boil. Reduce heat and simmer for 5-10 minutes. Serve with ham.
Nutrition Facts : Calories 92 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
GLAZED HAM WITH CHERRY SAUCE
Every time I serve this delicious smoked ham with its festive cherry sauce, I hear rave reviews. The glaze adds an impressive, glossy shine and gives the ham especially nice flavor.
Provided by Taste of Home
Categories Dinner
Time 3h40m
Yield 18 servings (4 cups sauce).
Number Of Ingredients 15
Steps:
- Place ham on a rack in large roasting pan. Bake, uncovered, at 325° for 3 hours., In a small saucepan, combine the brown sugar, cornstarch and mustard. Stir in cherry juice until smooth. Bring to a boil over medium heat. Cook and stir for 2 minutes or until thickened. Spoon over ham. Bake 20-30 minutes longer or until a thermometer reads 140°. Remove from the oven; keep warm. , For cherry sauce, in a large saucepan, combine the brown sugar, cornstarch, cinnamon and cloves. Stir in apple juice and vinegar until smooth. Bring to a boil. Cook and stir for 2 minutes or until thickened. Reduce heat. Stir in cherries and food coloring if desired; heat through. Serve with ham.
Nutrition Facts : Calories 437 calories, Fat 24g fat (9g saturated fat), Cholesterol 89mg cholesterol, Sodium 1713mg sodium, Carbohydrate 22g carbohydrate (11g sugars, Fiber 0 fiber), Protein 31g protein.
CHERRY SAUCE FOR HAM
This is from TOH 5-ingredient cookbook. I'm posting this here for safe keeping. Let me know how it is if you try it.
Provided by children from A to Z
Categories Low Protein
Time 10m
Yield 2 cups, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a small saucepan; bring to a boil.
- Reduce heat and simmer for 5-10 minutes.
- Serve warm.
Nutrition Facts : Calories 184.6, Fat 0.1, Sodium 35.1, Carbohydrate 45.1, Fiber 0.9, Sugar 3.3, Protein 0.6
CHERRY HAM GLAZE
This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!
Provided by DTINUSA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
- Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.
Nutrition Facts : Calories 88.2 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 11.3 mg, Sugar 14.5 g
HAM WITH SPICED CHERRY SAUCE
Make and share this Ham With Spiced Cherry Sauce recipe from Food.com.
Provided by Elmotoo
Categories Healthy
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place ham slices in baking dish.
- Drain cherries and reserve syrup.
- Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices.
- Cook over medium heat, stirring constantly, until thick and clear.
- Add wine and cherries.
- Pour over ham slices and bake at 350F 45 minutes.
Tips:
- Choose the right ham: Select a fully cooked ham, such as a spiral-sliced or bone-in ham. Look for a ham that is at least 10 pounds to feed a crowd.
- Make the almond cherry sauce in advance: This will give the flavors time to meld and develop. The sauce can be made up to 3 days ahead of time and stored in the refrigerator.
- Use a variety of cherries: For a complex flavor, use a mix of sweet and tart cherries. You can also use frozen cherries if fresh cherries are not available.
- Don't overcook the ham: Ham is already cooked, so you just need to heat it through. Overcooking will make the ham dry and tough.
- Let the ham rest before slicing: This will help the juices redistribute throughout the ham, resulting in a more tender and flavorful meat.
- Serve the ham with your favorite sides: Mashed potatoes, roasted vegetables, and a green salad are all great options.
Conclusion:
Ham with Almond Cherry Sauce is a delicious and easy-to-make main course that is perfect for any special occasion. The combination of sweet and tart cherries, almonds, and creamy sauce is sure to please everyone at the table. Make this dish ahead of time, so you can relax and enjoy your guests.
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