**Dive into a Culinary Symphony of Ham Salad Delights**
Indulge in a tantalizing journey of flavors with our curated collection of ham salad recipes. From classic and comforting to unique and innovative, these culinary creations showcase the versatility of ham in a symphony of tastes. Embark on an epicurean adventure as you explore the diverse range of recipes, each offering a distinct experience to satisfy every palate. Discover the perfect balance of savory, tangy, and sweet in our Classic Ham Salad, a timeless recipe that embodies the essence of this iconic dish. Elevate your taste buds with our Ham Salad with Grapes and Walnuts, where the crunch of walnuts and the sweetness of grapes add delightful textural and flavor contrasts. Experience a burst of freshness with our Ham Salad with Avocado and Lime, where creamy avocado and zesty lime unite to create a vibrant and refreshing twist. Get ready to tantalize your senses with our Ham Salad with Pineapple and Curry, a unique blend of sweet pineapple and aromatic curry that takes your taste buds on an exotic journey. Each recipe is carefully crafted to highlight the exceptional qualities of ham, showcasing its ability to transform simple ingredients into extraordinary culinary delights. Whether you're seeking a classic comfort food or an adventurous flavor exploration, our ham salad recipes are sure to captivate your senses and leave you craving more.
HAM SALAD
Don't know what to do with all that leftover ham from Easter? Try this fast and easy ham salad with tangy mustard and crunchy celery. Enjoy it in a sandwich or just on its own.
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield about 4 cups
Number Of Ingredients 6
Steps:
- Whisk the mayonnaise and mustard together in a large bowl. Pulse the ham and pickles in a food processor until finely chopped but not pureed. Add the ham mixture, pickle juice, celery, onions and celery leaves to the mayonnaise mixture, and stir. Taste; if the salad seems dry (it should be spreadable), add more mayonnaise and/or pickling liquid. Serve as is or on sandwiches.
HAM SALAD II
This sweet ham salad is great served on bread as a sandwich or crackers as a snack.
Provided by James
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 16
Number Of Ingredients 8
Steps:
- In a large bowl, stir together the mayonnaise, relish, pepper and salt until blended. Add the ham, onion, green pepper and celery and toss until coated. Store the salad, covered, in the refrigerator.
Nutrition Facts : Calories 278.2 calories, Carbohydrate 7.3 g, Cholesterol 37.7 mg, Fat 24 g, Fiber 0.5 g, Protein 9.9 g, SaturatedFat 4 g, Sodium 1264.5 mg, Sugar 5.3 g
Tips for Making Ham Salad with a Schmear:
- Choose high-quality ingredients: Use fresh, high-quality ham, vegetables, and mayonnaise for the best flavor.
- Chop the ingredients finely: This will help the salad to come together and make it easier to eat.
- Use a good quality bread: The bread should be sturdy enough to hold the salad without getting soggy.
- Spread the sch smear on generously: The sch smear adds a delicious flavor and creaminess to the salad.
- Chill the salad before serving: This will help the flavors to meld and make the salad more refreshing.
Conclusion:
Ham salad with a sch smear is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. It is also a great way to use up leftover ham. With its creamy, tangy, and savory flavor, this salad is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy meal, give this ham salad with a sch smear a try. You won't be disappointed!
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