Best 6 Ham Pineapple Sandwiches Recipes
Calling all pineapple and ham enthusiasts! Prepare to tantalize your taste buds with a culinary journey like no other. Embark on an exploration of delectable ham and pineapple sandwiches, each a masterpiece in its own right. From the classic combination of sweet and savory to unique and unexpected flavor pairings, this article presents a treasure trove of recipes guaranteed to satisfy every palate.
Dive into the realm of culinary creativity with our curated selection of ham and pineapple sandwich recipes. Discover the timeless charm of the traditional Hawaiian sandwich, where juicy ham and tangy pineapple are united in perfect harmony. Indulge in the tropical vibes of the Caribbean ham and pineapple sandwich, featuring a vibrant blend of tropical flavors. For a taste of Southern hospitality, try the sweet and tangy Southern ham and pineapple sandwich, where pineapple preserves add a touch of sweetness to the savory ham.
For those seeking a modern twist, the pineapple-glazed ham sandwich offers a delightful balance of sweet and savory, while the pineapple ham and Swiss sandwich introduces a layer of nutty flavor. And for a vegetarian delight, the pineapple and tofu sandwich is a testament to the versatility of this classic combination.
With easy-to-follow instructions and mouthwatering photos, these recipes will guide you through the process of creating these delectable sandwiches. Whether you're a seasoned cook or just starting out, you'll find everything you need to impress your friends and family with these irresistible ham and pineapple sandwiches. So, gather your ingredients, put on your apron, and let's embark on this flavor-filled adventure!
HAM PINEAPPLE SANDWICHES
I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!
Provided by TERIJH
Categories Main Dish Recipes Pork Ham
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- In a saucepan, combine the pineapple and sugar. Bring to a boil, then cook over medium heat, stirring constantly, until thickened, 5 to 10 minutes. Remove from the heat and cool. When cool, stir in the walnuts.
- In a medium bowl, stir cream cheese to soften, then stir in enough milk to make it easy to spread. Blend in the pineapple mixture. This part can be made the day before if you like.
- Spread about 2 tablespoons of the pineapple mixture onto one side of 12 slices of bread. Top each one of these with 5 thin slices of ham. Top with remaining bread slices.
Nutrition Facts : Calories 470.6 calories, Carbohydrate 49.4 g, Cholesterol 61.1 mg, Fat 21.4 g, Fiber 5.7 g, Protein 21.9 g, SaturatedFat 7.3 g, Sodium 1199.1 mg, Sugar 25.4 g
HOT PINEAPPLE HAM SANDWICHES
Your trusty slow cooker lets you make these warm, gooey sandwiches without heating up the house on a hot day. The mustard and brown sugar give them such satisfying richness. -Nancy Foust, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 3h25m
Yield 10 servings
Number Of Ingredients 9
Steps:
- Mix first 4 ingredients. Place half the mixture in a 5-qt. slow cooker; top with half the ham. Repeat layers. Cook, covered, on low until heated through, 3-4 hours., Using tongs, remove ham from slow cooker, leaving pineapple mixture behind; keep warm. In a large saucepan, mix cornstarch and water until smooth. Stir in pineapple mixture; bring to a boil. Reduce heat; simmer, uncovered, until mixture is slightly thickened, stirring occasionally. Serve ham, pineapple mixture and, if desired, cheese on rolls.
Nutrition Facts : Calories 468 calories, Fat 8g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 1540mg sodium, Carbohydrate 69g carbohydrate (36g sugars, Fiber 2g fiber), Protein 29g protein.
HAM AND PINEAPPLE FRIED SANDWICHES
This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.
Provided by brianad
Categories Main Dish Recipes Pork Ham
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Spread cream cheese on two slices of bread. Layer 2 slices of ham, 2 tablespoons of pineapple, and one slice of cheese over the cream cheese. Then top each sandwich with one more slice of bread. Cut off crusts.
- In a shallow bowl, whisk together eggs, milk and sugar. Briefly dip both sides of sandwiches in egg mixture.
- Heat butter and oil in a large skillet over medium heat. Place sandwiches in skillet, and fry on each side until golden brown and cheese is melted, about 5 minutes per side. Drain on paper towels and cool for 3 minutes before serving.
Nutrition Facts : Calories 541.1 calories, Carbohydrate 49.7 g, Cholesterol 231.8 mg, Fat 28.6 g, Fiber 1.4 g, Protein 22.7 g, SaturatedFat 12.9 g, Sodium 726 mg, Sugar 21.5 g
PINEAPPLE HAM SANDWICHES
I first sampled these at a bridal luncheon years ago. Now I frequently make them for our weekly neighborhood dinners.
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, combine tomato sauce, pineapple, water, brown sugar, mustard and cloves. Bring to a boil; reduce heat and simmer, uncovered, for 1 hour or until reduced by about one-third. Remove cloves. Add ham; simmer for 20 minutes or until heated through. Serve on rolls.
Nutrition Facts :
PINEAPPLE-DIJON HAM SANDWICHES
My kids like ham; the challenge is finding new ways to make it. When I slow-cook it with pineapple and Dijon, the juices make an amazing dipping sauce. -Camille Beckstrand, Layton, Utah
Provided by Taste of Home
Categories Lunch
Time 3h20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a greased 4-qt. slow cooker, combine the first seven ingredients. Cook, covered, on low 3-4 hours or until heated through., Preheat broiler. Place bun bottoms and tops on baking sheets, cut side up. Using a slotted spoon, place ham mixture on bottoms; top with cheese. Broil 3-4 in. from heat 1-2 minutes or until cheese is melted and tops are toasted. Replace tops. If desired, serve with additional mustard.
Nutrition Facts : Calories 396 calories, Fat 8g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 1283mg sodium, Carbohydrate 52g carbohydrate (30g sugars, Fiber 2g fiber), Protein 28g protein.
GRILLED MUSTARD HAM AND PINEAPPLE SANDWICHES
I like to use a butter lettuce for this recipe. You can also subsitute think leg ham for the ham steaks.
Provided by Jewelies
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brush a chargrill with olive oil to lightly grease and preheat on medium-high.
- Combine the mustard, brown sugar and 1 tablespoon of the olive oil in a small bowl.
- Brush the ham steaks on both sides with the mustard mixture and cook on the preheated chargrill for 2 minutes on each side or until heated through.
- Halve the ham steaks, season with salt and pepper and keep warm.
- Cook the pineapple slices on the preheated chargrill for 2 minutes on each side or until just warmed through.
- Toast or chargrill the sliced bread until golden.
- Top each slice of toasted bread with lettuce, snow pea sprouts, a warm ham steak, a pineapple slice and red onion. Serve with extra mustard.
Nutrition Facts : Calories 130.6, Fat 5.5, SaturatedFat 0.7, Sodium 101.6, Carbohydrate 21, Fiber 2.3, Sugar 15.8, Protein 1.6
Tips:
- For the best flavor, use ripe pineapple.
- If you don't have time to cook the ham, you can use deli ham instead.
- If you don't have any mayonnaise, you can use sour cream or Greek yogurt instead.
- These sandwiches are also great for picnics or potlucks.
Conclusion:
Ham and pineapple sandwiches are a classic combination that is sure to please everyone. They are easy to make and can be customized to your liking. Whether you like them simple or loaded with toppings, these sandwiches are sure to be a hit. So next time you are looking for a quick and easy lunch or dinner, give ham and pineapple sandwiches a try. You won't be disappointed!
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