Best 5 Ham Cheese Salad Sandwich Spread Recipes

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Indulge your taste buds with a symphony of flavors in our curated collection of ham and cheese salad sandwich spread recipes. Embark on a culinary journey where creamy cheese, savory ham, and a medley of fresh vegetables harmonize to create a delectable spread that transforms ordinary sandwiches into extraordinary culinary delights. From classic combinations to innovative takes on this timeless classic, our recipes cater to every palate and skill level. Get ready to elevate your lunch game and impress your loved ones with these delectable ham and cheese salad sandwich spreads.

Check out the recipes below so you can choose the best recipe for yourself!

HAM SPREAD



Ham Spread image

This recipe uses leftover ham with onion and dill pickle relish for a delicious sandwich spread or dip for crackers. You can substitute 10 green olives with pimentos for the dill pickle relish.

Provided by Pat Schwarz

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 15m

Yield 8

Number Of Ingredients 5

1 pound cooked ham
⅓ cup chopped onions
2 teaspoons dill pickle relish
1 teaspoon prepared mustard
¼ cup creamy salad dressing (e.g. Miracle Whip)

Steps:

  • Cut up ham to put into food processor, grind on pulse until very coarse. Add the onion and dill pickle relish close to the end of this stage. Put into mixing bowl and add mustard and creamy salad dressing; mix well.

Nutrition Facts : Calories 165.6 calories, Carbohydrate 1.8 g, Cholesterol 34.3 mg, Fat 12.6 g, Fiber 0.1 g, Protein 10.6 g, SaturatedFat 4 g, Sodium 809.6 mg, Sugar 1.3 g

HAM AND EGG SALAD SANDWICH SPREAD



Ham and Egg Salad Sandwich Spread image

This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!

Provided by JennyB

Categories     Salad     Egg Salad Recipes

Time 2h20m

Yield 8

Number Of Ingredients 8

4 (1/4 inch thick) slices ham
4 hard-boiled eggs, peeled and chopped
3 stalks celery, minced
1 ½ cups light mayonnaise
½ cup dill pickle relish
¼ cup minced onion
2 tablespoons Dijon mustard
ground black pepper to taste

Steps:

  • Shred the ham using the shredding blade on a food processor.
  • Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.
  • Refrigerate 2 hours before serving.

Nutrition Facts : Calories 264.7 calories, Carbohydrate 6.1 g, Cholesterol 137.6 mg, Fat 22.8 g, Fiber 0.5 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 933.9 mg, Sugar 2.9 g

HAM & CHEESE SALAD SANDWICH SPREAD



Ham & Cheese Salad Sandwich Spread image

After I tried ham salad with cheese, I never wanted to make plain ham salad again! This is my own recipe, which suits my family's taste. You might try combining the ingredients by hand if you prefer a more chunky texture.

Provided by AmyMCGS

Categories     Lunch/Snacks

Time 10m

Yield 4 sandwiches

Number Of Ingredients 5

2 cups chopped cooked ham
2 cups shredded cheddar cheese
1/2 cup mayonnaise
1 tablespoon prepared mustard
bread or cracker, for serving

Steps:

  • Combine all ingredients in a food processor and pulse until blended. You may need to stir a little more by hand to make sure that the mayo and mustard are blended in thoroughly.
  • Serve on bread or crackers.

HAM SALAD SPREAD



Ham Salad Spread image

Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.

Provided by smile_u_nut

Categories     Salad     Beef and Pork Salad Recipes     Ham Salad Recipes

Time 15m

Yield 12

Number Of Ingredients 7

3 cups ground fully cooked ham
2 hard cooked eggs, chopped
2 tablespoons finely chopped celery
4 teaspoons sweet pickle relish
2 teaspoons finely chopped onion
1 cup mayonnaise
1 tablespoon prepared yellow mustard

Steps:

  • Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.

Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g

HAM SALAD SPREAD



Ham Salad Spread image

My family has enjoyed this hearty ham salad recipe for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 8

3 cups ground fully cooked ham
1 hard-boiled large egg, chopped
2 tablespoons finely chopped celery
2 teaspoons finely chopped onion
2 teaspoons sweet pickle relish
3/4 cup mayonnaise
1 tablespoon prepared mustard
Assorted crackers

Steps:

  • In a large bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 97 calories, Fat 9g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 276mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

Tips:

  • Choose a high-quality ham: The type of ham you use will greatly impact the flavor of your spread. Opt for a flavorful, high-quality ham that is not too salty.
  • Use freshly grated cheese: Pre-shredded cheese often contains additives that can affect the taste and texture of your spread. Freshly grated cheese will provide a better flavor and a creamier texture.
  • Add some moisture: If you find your spread is too dry, you can add a small amount of mayonnaise, sour cream, or cream cheese to help bind the ingredients together and make it more spreadable.
  • Season to taste: Don't be afraid to season your spread to taste. Add salt and pepper to taste, and consider adding other herbs and spices, such as garlic powder, onion powder, or paprika, to enhance the flavor.
  • Chill before serving: Chilling your spread for at least 30 minutes before serving will help the flavors meld together and make it easier to spread.

Conclusion:

This ham and cheese salad sandwich spread is a delicious and versatile recipe that can be used in a variety of ways. Whether you're spreading it on sandwiches, using it as a dip for vegetables, or topping crackers, this spread is sure to be a hit. With its simple ingredients and easy preparation, this recipe is a great option for busy weeknights or potlucks. So next time you're looking for a quick and tasty snack or appetizer, give this ham and cheese salad sandwich spread a try. You won't be disappointed!

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