Best 4 Ham Appetillas And Crab Appetillas Recipes
Indulge in a culinary journey with our delectable Ham Appetillas and Crab Appetillas! These bite-sized treats are perfect for any occasion, whether it's a festive gathering, an intimate party, or a simple get-together. The Ham Appetillas offer a delightful blend of savory ham, creamy cheese, and crispy wonton shells, while the Crab Appetillas burst with the delicate flavor of crab, complemented by a zesty dipping sauce. Both recipes are easy to follow, requiring minimal ingredients and simple techniques, making them ideal for home cooks of all skill levels. Get ready to tantalize your taste buds with these delightful appetizers that are sure to be a hit among your family and friends.
Let's cook with our recipes!
13 BEST CRAB APPETIZERS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a crab appetizer in 30 minutes or less!
Nutrition Facts :
CRAB APPETILLAS
An easy and delicious crab appetizer. Cream cheese makes the filling creamy and gives it a little tang. Crabmeat gives the rolls a fresh seafood taste. Mixed together with green onions and celery, it makes the best filling. We love that these are prepared ahead of time. Saves you time the day of a party - simply slice them and...
Provided by Debbie Sue
Categories Seafood Appetizers
Number Of Ingredients 8
Steps:
- 1. Combine cream cheese, mayonnaise, green onions, and celery. Add the cheddar cheese and crabmeat. Mix well.
- 2. Divide the mixture and spread evenly on the 5 tortillas. Tightly roll up each tortilla, and wrap rolls in plastic wrap.
- 3. Refrigerate for 3 hours or overnight.
- 4. To serve, trim ends and cut into 3/4 inch diagonal slices. These are awesome! Enjoy!!
CREAMED LUMP CRAB MEAT WITH COUNTRY HAM
Steps:
- Pick over the crab to remove any traces of shell or cartilage.
- Heat 1 tablespoon of the butter in a heavy skillet. Add the curry powder and the scallions. Cook, stirring, until wilted. Add 2 tablespoons of the sherry and cook briefly.
- Add the cream, half-and-half and Worcestershire sauce, and salt and pepper to taste. Bring to a boil and simmer for 5 minutes. Set aside. Keep warm.
- In a nonstick skillet, heat the remaining butter, and add the crab meat and the remaining sherry. Heat briefly without stirring, and remove from the heat.
- Add 1/4 cup of the hot cream mixture to the egg yolks. Stir well with a whisk to blend. Return this mixture to the sauce, stirring rapidly. Remove from the heat.
- Spoon the sauce over the crab meat.
- Preheat the broiler and prepare the toasts.
- Heat the ham under the broiler and place the toasts on serving dishes. Add the ham slices. Top with the crab meat and the cream sauce, dividing evenly. Serve with lemon wedges.
Nutrition Facts : @context http, Calories 385, UnsaturatedFat 8 grams, Carbohydrate 11 grams, Fat 23 grams, Fiber 1 gram, Protein 28 grams, SaturatedFat 14 grams, Sodium 1469 milligrams, Sugar 3 grams, TransFat 0 grams
HAM APPETILLAS (TORTILLA ROLL-UPS)
Make and share this Ham Appetillas (Tortilla Roll-Ups) recipe from Food.com.
Provided by jellyko
Categories < 4 Hours
Time 3h15m
Yield 64 pieces
Number Of Ingredients 6
Steps:
- warm tortillas a little in microwave to soften.
- Combine cream cheese, mayo, onions, and olives. Spread thin layer on each tortilla.
- Arrange four ham slices over cheese mixture. Tightly roll up and wrap in plastic wrap.
- Refrigerate at least 3 hours or overnight.
- To serve, cut into 3/4" diagonal slices.
- Makes about 64 pieces.
- Options: can sub mayo and ham and add 1/2 cup salsa.
- Note: cook time is refrigeration time.
Nutrition Facts : Calories 33.8, Fat 3.1, SaturatedFat 1.7, Cholesterol 9.4, Sodium 63.2, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 0.9
Tips:
- Prep Ahead: Both appetizers can be prepared ahead of time, making them perfect for parties or busy weeknights. Make the ham and crab mixtures up to 2 days in advance and store them in the refrigerator. Assemble the appetizers just before serving.
- Choose Fresh Ingredients: Use fresh, high-quality ingredients for the best flavor. Look for sweet, ripe bell peppers, firm and flaky crab meat, and thinly sliced ham.
- Don't Overcook: The crab and ham should be cooked just until heated through. Overcooking will toughen the crab and ham, making them less enjoyable.
- Serve Immediately: These appetizers are best served immediately after they are made. The wonton wrappers will become soggy if they sit for too long.
Conclusion:
These ham and crab appetillas are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit at your next party or gathering. With their combination of sweet, savory, and creamy flavors, these appetillas are a crowd-pleaser.
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