Best 2 Halloween Graveyard Cake Recipes

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Indulge in a spooky and delightful Halloween tradition with our Graveyard Cake, a chillingly delicious dessert perfect for your Halloween party. This eye-catching cake is a feast for both the eyes and the taste buds, featuring a moist chocolate cake base, rich chocolate frosting, and an eerie graveyard scene adorned with tombstone cookies and ghostly meringue ghosts.

Unleash your creativity and personalize your graveyard cake with various tombstone designs, from classic RIP markers to playful or humorous epitaphs. The accompanying recipes provide step-by-step instructions for the chocolate cake, chocolate frosting, tombstone cookies, and meringue ghosts, ensuring a hassle-free baking experience. With its haunting appearance and delectable flavors, this Graveyard Cake will undoubtedly be the centerpiece of your Halloween dessert table, leaving your guests spooked and satisfied.

Check out the recipes below so you can choose the best recipe for yourself!

GRAVEYARD CAKE FOR HALLOWEEN



Graveyard Cake for Halloween image

You can use any chocolate cake or brownie recipe for this graveyard cake and it is a guaranteed hit for your halloween party or while kids are getting ready to trick or treat. If you like you can add gummy worms as well.

Provided by barbara

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Chocolate Cake

Time 3h11m

Yield 16

Number Of Ingredients 8

cooking spray
1 (15.25 ounce) package chocolate cake mix (such as Duncan Hines®)
1 cup water
3 eggs
⅓ cup vegetable oil
1 (16 ounce) package prepared chocolate frosting
15 rectangular or oval sandwich cookies (such as Milano®)
10 chocolate wafer cookies, crushed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease sides and bottom of a 9x13-inch cake pan with cooking spray.
  • Combine cake mix, water, eggs, and oil in a large bowl; beat with an electric mixer on low speed until moistened, about 30 seconds. Beat at medium speed until batter is smooth and creamy, about 2 minutes. Pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 26 to 31 minutes. Remove from oven and cool pan on wire rack for 15 minutes. Remove cake from pan and cool completely on wire rack before decorating, about 2 hours.
  • Spread a layer of chocolate frosting over top of the cake.
  • Fill a pastry bag, fitted with a small plain tip, with a few tablespoons of chocolate frosting. Write "RIP" or draw a cross on sandwich cookies. Insert decorated cookies into the cake so that they look like tombstones in a graveyard. Sprinkle chocolate cookie crumbs in between the cookie tombstones to resemble dirt.

Nutrition Facts : Calories 338.6 calories, Carbohydrate 44.6 g, Cholesterol 33.8 mg, Fat 17.8 g, Fiber 1.1 g, Protein 3.6 g, SaturatedFat 4.5 g, Sodium 312.8 mg, Sugar 30.5 g

HALLOWEEN GRAVEYARD CAKE



Halloween Graveyard Cake image

Delicious and spooky Halloween cake complete with gravestones, a dead tree, pumpkin patch, and a scary ghost!

Provided by Michele B.

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Time 2h2m

Yield 12

Number Of Ingredients 16

1 (18.25 ounce) package devil's food cake mix (such as Duncan Hines®)
1 cup water
3 large eggs
⅓ cup vegetable oil
24 fudge stick cookies
4 black licorice whips, or as needed
1 (16 ounce) container dark fudge frosting (such as Pillsbury®)
¼ cup chocolate-covered raisins
2 tablespoons toffee chips
2 tablespoons shredded coconut
4 drops green food coloring
12 candy pumpkins
3 oval butter sandwich cookies with chocolate filling (eg Pepperidge Farm Milano)
1 (.68 oz. tube) black decorating gel
¼ cup chocolate cookie crumbs
1 marshmallow ghost (such as Peeps®)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a disposable foil pan with a domed plastic lid.
  • Beat cake mix with water, eggs, and oil in a large bowl using an electric mixer until no dry spots remain. Increase speed to medium; blend well. Pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 32 to 36 minutes. Let cool completely, at least 30 minutes.
  • Frost the cooled cake with frosting.
  • Push fudge sticks upright about 1/2-inch apart into 3 outer edges of the cake to represent fence posts. Place additional fudge sticks about 1/2-inch apart in a diagonal line across the cake starting at the fourth corner to create a small area outside the graveyard. Weave licorice whips through the fence posts for crosspieces. Connect 2 parallel sticks with a third diagonal one and attach with frosting to make a gate.
  • Make a winding path from the gate to the far edge of the cake with 2 parallel lines of chocolate covered raisins as boulders. Fill the path with toffee chip for rocks. Assemble a licorice whip tree; insert in the middle of the path in the far corner of the graveyard.
  • Mix coconut with green food coloring in a small bowl until thoroughly dyed. Arrange outside the gate into a lawn. Pile a mound of candy pumpkins in 1 corner of the graveyard and a few on the grass.
  • Write spooky phrases on the upper thirds of the oval cookies with black decorator gel icing such as 'RIP" with a skull and crossbones, "Yul B. Next," or "Here Lies ---." Stick cookie gravestones carefully into the cake. Scatter cookie crumbs all over the graveyard to represent dirt; stack any extra crumbs into a dirt pile in front of a gravestone. Place a marshmallow ghost at the fence, peeking out from between two posts.

Nutrition Facts : Calories 647.2 calories, Carbohydrate 91.4 g, Cholesterol 58.4 mg, Fat 28.6 g, Fiber 0.7 g, Protein 6.6 g, SaturatedFat 9.9 g, Sodium 536.3 mg, Sugar 63.8 g

Tips:

  • Choose the right cake mix: For a moist and flavorful cake, opt for a chocolate or vanilla cake mix.
  • Don't overmix the batter: Overmixing can result in a tough and dense cake. Mix the batter until just combined.
  • Bake the cake according to the package directions: Follow the baking instructions on the cake mix box to ensure that the cake is cooked through.
  • Let the cake cool completely before frosting it: This will help prevent the frosting from melting.
  • Use a variety of candies to create the graveyard decorations: Gummy worms, chocolate chips, and crushed Oreos are all great options.
  • Be creative with your graveyard design: There are endless possibilities when it comes to creating a Halloween graveyard cake. Have fun and let your imagination run wild!

Conclusion:

The Halloween graveyard cake is a fun and festive dessert that is perfect for any Halloween party. With its rich chocolate flavor, creamy frosting, and spooky decorations, this cake is sure to be a hit with kids and adults alike. Follow these tips to make sure your Halloween graveyard cake turns out perfect. With a little creativity, you can create a graveyard cake that is both delicious and visually appealing. So get creative and have fun with it!

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